1500 Degrees Menu

simple sunrise breakfast, cold cereal, fresh fruits, yogurt, breads, muffins, salmon, bagels along with juice, milk, coffee or tea

cold and hot cereals, fresh fruits, yogurts, breads, muffins, bagels, breakfast potatoes, smokehouse meats, smoked salmon, griddle specialties & omelets cooked your way, juice, milk, coffee or tea

honey yogurt

butter, berries, maple syrup

caramelized bananas, vanilla rum sauce

roasted potatoes, hollandaise

braised beef, green pepper, onion, tomato, poached egg, hollandaise

eggs served any style, roasted potatoes, bacon or chicken apple sausage

prepared your way, roasted potatoes, bacon or chicken apple sausage

eggs, ham, swiss cheese, ciabatta bread

2 eggs served any style, flour tortilla, black beans, salsa, avocado

scrambled eggs, marinara, roasted heirloom tomatoes, mozzarella cheese, arugula

egg whites, local squash, spinach, mushrooms, melted goat cheese

ny strip steak, 2 eggs served any style, roasted potatoes

pistachio & rice crispy crusted texas toast,orange zest, berries

butter, berries, maple syrup

local burrata, speck, minus 8 vinegar

creamy polenta, wilted escarole, roasted vegetables, whole grain mustard sauce

brioche, dried fruits, cayenne-crème fraiche ice cream

peppers, cilantro, onions, lime juice

pickled cucumber, rice pearls, sriracha aioli

sea salt, lime

mustard and crème fraiche

zucchini puree, frisse, roasted tomatoes, sheep's milk feta, kalamata olives

homemade kimchee

braised pork ragout, golden raisins, crispy spinach

neuske's bacon, spring peas, creamy anson mills sweet corn grits

duck fat fries, home made cheese curd, bone marrow gravy

salted fish salad, mushrooms, egg, spicy vietnamese sauce

grilled cheese

white anchovies, crouton, caesar dressing

local burrata, speck, minus 8 vinegar

avocado, goat cheese mousse, arugula, hazelnut & parsley pesto

swank farms baby greens, shaved apple, florida sunshine blue cheese, pomegranate vinaigrette

local honey, swank farms greens, brown butter almonds, citrus vinaigrette

blue moon and orange broth, crème fraiche, parsley, grilled bread

carolina rice grits, chorizo, black bean puree, mustard greens

baby bok choy, shishito peppers, thai chili sauce

creamy polenta, wilted escarole, roasted vegetables, whole grain mustard sauce

boniato puree, pickled eggplant confit, swank farms vegetables, coconut curry sauce

chef's selection of seasonal vegetables and specialty grains

with creme fraiche

with benton's bacon

with chorizo

with cotija

with almonds

with truffle aioli