163 Ponte Menu

tomato, cucumber, red onions, roasted garlic vinaigrette, toasted sourdough bread

torn sourdough bread tossed in pistachio pesto, rom tomato, boccaccini, red onions, cucumber, oregano

romaine, caesar dressing, oven roasted tomato, parmesano regiano, grilled sourdough bread

boccaccini, marinated tomato and olives, balsamic, basil

arugula, romaine, roasted red peppers, macerated figs, red onions, fried shallots, candied pistachios, truffle honey goat cheese dressing

white wine and lemon or marinara or amaretto cream

clams, pancetta, onions, beer and grilled sourdough bread

served with a seasonal selection of starch and vegetables

grilled lamb rack, caponata, spinach and balsamic reduction, mint

oven roasted ½ semi boneless chicken, rapini with natural reduction

served with a seasonal selection of vegetables

grilled and roasted, lemon butter sauce, choice of linguini, fettuccini, penne or starch and vegetable

rapini, balsamic tomato, tomato jam and fresh oregano

picatta style, seasonal starch and vegetables

lentils, spinach, shaved fennel, oranges and garlic vinaigrette

roasted roma tomato, mozzarella cheese, basil

pistachio pesto, fontina, boccaccini, gorgonzola, parmesano reggiano

pizza sauce, soppressata, mozzarella cheese.

pancetta, marsala poached pears, spinach, gorgonzola

garlic oil, arugula, prosciutto, red onions, parmesano reggiano

truffled marscapone cheese, roasted mushrooms, truffle peelings, arugula, parmesano reggiano.

eggplant stuffed with caprino (italian goat cheese), duck confit, basil and marinara

crispy fried calamari with arrabbiata sauce.

roasted crab cake, frisee, watercress, pineapple relish, lemon basil dressing.

duck confit, pistachio pesto, cream, gnocchi, roasted pearl onions and rapini

mushroom risotto, grilled marinated skirt steak, port glazed pearl onions

mascarpone polenta, crab, shallots, garlic, tomato broth.

lemon pistachio risotto and butternut squash puree.

pasta or risotto. shrimp, clams, mussles, calamri inzesty tomato broth

served with your choice of penne, spaghetti or fettuccini

served with your choice of penne, spaghetti or fettuccini

penne pasta, grilled and sliced hot italian sausage, bell peppers, marinara and basil

spaghetti, marinara, our signature meatballs and basil

rigatoni with bolognese sauce and parmesano reggiano

fettuccini with alfredo sauce and parmesano reggiano

penne, arrabiata sauce (zesty, very spicy red sauce) and basil

toasted gnocchi, pancetta, peas, roasted pearl onions and egg yolk cream sauce

west coast

east coast

clams, east coast & west coast oysters, peel n eat shrimp

clams, east coast & west coast oyste peel n eat shrimp, king crab legs

two meats and two cheeses

center cut filet mignon, frissee, watercress, red onions, mustard dressing, fried capers, black lava salt and coratina extra virgin olive oil.

col de salici, italy

villa pozzi

brancott, marlborough, n. zealand

estancia, monterey

santa margherita

due uve

folie a deux, russian river

aziano, tuscany

wente, monterey

villa pozzi, sicily

seven falls, washington

diseno, argentina

villa pozzi, sicily

dreaming tree, california

simi, sonoma county