17th Street Cafe Menu

Eggs scrambled with smoked salmon and chopped onions. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin.

Eggs any style with choice of meat. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin.

Scrambled with green onions. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin.

With tomato, fresh basil and garlic. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin.

Double smoked bacon, potatoes and cheddar cheese. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin.

With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin.

Garnished with sour cream. With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin.

With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin.

With fresh fruit, bell pepper and onion home fried potatoes and choice of toast, bagel or English muffin.

Topped with warm cinnamon apples and served with a side of whipped cream.

With blueberry compote.

With strawberry compote.

With sliced bananas and walnuts.

With chocolate chips.

Fresh Scotch smoked salmon served with a grilled bagel, cream cheese, sliced tomatoes and red onions.

Topped with your choice of fresh strawberries or bananas and nuts, served with fresh fruit, butter and syrup.

Choice of chicken, bacon, or Canadian bacon with tomatoes, onions, spinach, mushrooms, garlic and fresh basil scrambled with eggs and linguine.

Served with scrambled eggs, black beans, red tomato salsa, sour cream and guacamole.

Tomatoes, potatoes, green onions, leeks, broccoli, carrots, zucchini, yellow squash and mushrooms with fontina, mozzarella and parmesan cheese and two eggs.

Served on crispy blue corn tortillas with black beans, cheddar cheese and sunny side up eggs with home fried potatoes and fresh basil, garnished with sour cream, guacamole and red salsa.

Scrambled and served with flour tortillas and a side of salsa.

Fresh seasonal fruit and our lemon yogurt dipping sauce.

Served with fresh fruit and syrup.

Oatmeal or homemade muesli, fresh fruit, homemade muffin, orange juice and coffee.

Strips of tender chicken breast marinated in coconut milk and a house spice medley, skewered and grilled. Served with peanut sauce for dipping.

A delicious blend of spinach, artichokes and three cheeses. Served with our Italian bread chips.

Sashimi tuna, avocado and tomato. Served on a bed of shaved jicama, in a light sesame citrus sauce with a touch of soy sauce and crispy won tons.

Chopped Roma and sun-dried tomatoes, fresh basil, onions, and buffalo mozzarella, tossed in a house balsamic vinaigrette. Served on grilled garlic French bread.

Thin sliced ribs in a Korean style marinade, grilled and served with Asian style coleslaw, garnished with toasted sesame seeds and sweet and spicy dipping sauce.

Served with garlic aioli.

Served with chipotle aioli.

With shrimp, sour cream and tortilla chips.

A house specialty served with crispy garlic bread.

Mildly spicy. Garnished with chicken, tortilla strips, cheddar cheese and cilantro.

Please call the restaurant for today's selection.

Romaine lettuce, sourdough croutons, shaved Parmesan, Caesar dressing and a Parmesan crisp.

Mixed baby greens, oak smoked salmon, feta, mushrooms, radishes and daikon sprouts with sesame vinaigrette.

Mixed greens, cut grape tomatoes, English cucumber, roasted red peppers, garbanzo beans, kalamata olives, red onions, feta, parsley and basil. Tossed in lemon-dijon vinaigrette.

Chopped mixed greens, tomatoes, black olives, garbanzo beans, red onions, salami, turkey, mozzarella and basil and tossed in dijon vinaigrette.

Mixed greens, oven baked shredded chicken, crispy wonton strips, green onions, mandarin oranges and toasted sesame seeds. Tossed with sesame vinaigrette.

Mixed greens, chopped chicken, bacon, avocado, egg, tomato, crumbled blue cheese, shredded fontina cheese and house made vinaigrette.

Mixed greens with Roquefort cheese, sauteed fennel, candied walnuts (house made), cranberry relish and house vinaigrette.

A delicious blend of crab, shrimp, avocado, cucumber and green onions with a touch of creamy Louie sauce. Garnished with shredded egg on a bed of fresh baby greens with grape tomatoes tossed in a hou

Butter lettuce and shredded white meat chicken in a house sesame vinaigrette with peeled grapefruit segments, avocado and toasted pine nuts.

Corn, zucchini, eggplant, carrots, bell peppers, red onions and yellow squash brushed with balsamic vinegar and olive oil. Tossed with lettuce and feta cheese in a red wine vinaigrette then garnished

A blend of sweet and smoky shredded chicken, romaine lettuce, cheddar cheese blend, tomatoes, corn, black beans and onions. Tossed in a slightly spicy chipotle dressing, mixed with crispy corn strips

Fresh thin sliced ahi tuna, grilled rare and served on a bed of mixed baby greens with avocado, red onions and asparagus. Tossed in a soy rice vinaigrette, garnished with ginger, wasabi and toasted s

Fresh made Alfredo sauce, Gruyere, aged Parmesan, chicken, pine nuts and caramelized onion. Made with our secret pizza dough recipe and hand tossed.

Pesto brushed crust, shrimp, scallops, sun dried tomatoes, mozzarella and fontina cheeses. Made with our secret pizza dough recipe and hand tossed.

Olive oil brushed crust, parmesan, a touch of smoked mozzarella and Italian prosciutto with thin sliced honeydew and cantaloupe. Made with our secret pizza dough recipe and hand tossed.

Red onions, smoked mozzarella cheese and our house made smoky molasses BBQ sauce. Made with our secret pizza dough recipe and hand tossed.

Pesto brushed crust, chopped tomatoes, sun dried tomatoes, mushrooms, black olives, green onions, artichoke hearts, capers, mozzarella and fontina cheese. Made with our secret pizza dough recipe and

Sweet potato whole wheat gnocchi in creamy chardonnay sauce with sauteed shiitake mushrooms, red bell peppers and kalamata olives. All of our sauces are made in house by Chef Justin Bender.

Shrimps, scallops, squid and clams served in a mildly spicy marinara sauce and garnished with sour cream and cilantro. All of our sauces are made in house by Chef Justin Bender.

Aged pecorino Romano and Parmesan cheese, cream, butter and fettuccini pasta. All of our sauces are made in house by Chef Justin Bender.

Sauteed Roma tomatoes, mushrooms and delicate pesto cream sauce tossed with bow-tie pasta. All of our sauces are made in house by Chef Justin Bender.

Juicy beef tenderloin tips, sauteed mushrooms, long curly pasta in a rich demi-cream garnished with sour cream. All of our sauces are made in house by Chef Justin Bender.

Medium spiced fire roasted New Mexico green chili, sauteed onions, tomatoes, fresh cream, grated Parmesan and Romano cheeses tossed with fettuccine. This dish is not hot but a lasting well measured h

Fancy mac and cheese. A special blend of melted cheeses and fresh cream. Finished with a backed macadamia nut crust. All of our sauces are made in house by Chef Justin Bender.

Sauteed Roma tomatoes, basil and a slightly spicy house made marinara sauce. Served with fresh steamed vegetables. All of our sauces are made in house by Chef Justin Bender.

Shrimp, scallops, clams, mussels, calamari, and fish in a mildly spicy seafood broth and served with garlic bread.

Tender chunks of chicken breast, carrots, celery, onion and green peas in a rich creamy sauce and topped with a flaky pastry crust and Parmesan cheese.

Macadamia nut crusted filet with lemon beurre blanc sauce, mashed potatoes and grilled asparagus.

Baked with leeks, mushrooms, lemon and dill on sauteed tomatoes and garlic with steamed new potatoes.

Peppercorn red wine demi, wasabi mashed potatoes and grilled asparagus.

Slow roasted brown gravy, Yukon gold potatoes, carrots and green beans.

Olive oil brushed grilled salmon fillet. Served with linguine tossed in a house pesto with Roma tomatoes, fresh basil and garlic.

Chicken breast marinated in coconut milk, citrus and curry with fresh steamed vegetables and choice of Yukon gold potatoes or mixed brown wild rice. Served with mango chutney.

Brushed with olive oil and herbs and served with crispy matchstick fries, French green beans and a whole grain mustard.

Drizzled with a balsamic reduction and served on a bed of mashed potatoes with a medley of sauteed corn, spinach, shiitake mushrooms and tomatoes.

Choice of chicken, beef or veggie patty. With sweet potato fries or crispy matchstick fries which a choice of three toppings.

Chopped tomatoes, fresh basil, onions, sun-dried tomatoes and mozzarella cheese, tossed with a balsamic vinaigrette and served on grilled French bread.

Mildly spicy, garnished with chicken, tortilla chips, cheddar cheese and cilantro.

Florida rock shrimp with sour cream and tortilla chips.

Corn, zucchini, eggplant, carrots, bell peppers, red onions and yellow squash, brushed with balsamic vinegar, grilled chopped and tossed with lettuce and feta cheese in a red wine vinaigrette, garnis

Mixed baby lettuce tossed with oak smoked salmon, feta cheese, mushrooms and radishes in our sesame vinaigrette and garnished with daikan sprouts.

Chopped lettuce, tomatoes, olives, garbanzo beans, red onions, salami, turkey and mozzarella cheese tossed in a Dijon vinaigrette, garnished with fresh basil.

Fresh spinach leaves tossed with bacon, mushrooms, thin sliced red onions, eggs and feta cheese in a balsamic vinaigrette, garnished with pine nuts and tomato wedges.

Mixed lettuce tossed with apples, walnuts, radishes, and tomatoes in balsamic vinaigrette.

Mixed lettuce tossed with apples, walnuts, golden raisins, mushrooms, and tomatoes in honey mustard dressing.

Mixed lettuce tossed with shredded chicken, crisp wonton strips and green onions, in our sesame dressing and topped with mandarin oranges and toasted sesame seeds.

Romaine lettuce, sourdough croutons, and Caesar style dressing.

Lettuce tossed with mushrooms, croutons, chopped tomatoes and julienne carrots.

On rosemary bread with arugulo, roasted bell peppers, tomatoes and roasted tartar sauce. With choice of two sides.

Marinated in olive oil and fresh herbs, grilled and served on our rosemary bread with fresh mozzarella cheese, roma tomatoes, roasted bell peppers and fresh basil. With choice of two sides.

Marinated in olive oil and balsamic vinegar, served on rosemary bread with roasted red bell peppers, melted smoked mozzarella cheese, arugula, and basil mayonnaise. With choice of two sides.

Choice of sauteed tomatoes, and garlic or cheddar cheese and bacon or mushroom, avocado and mozzarella cheese. With choice of two sides.

Our hamburger with feta cheese grilled and served on a whole wheat pizza bread with arugula, tomatoes and balsamic grilled red onions. With choice of two sides.

Served on a whole wheat bun with lettuce, tomatoes, red onions and a side of thousand island dressing, served with your choice of white cheddar, mozzarella or fontina cheese. With choice of two sides

Roasted turkey breast, double smoked bacon, lettuce, tomatoes and mayonnaise on toasted sourdough bread. With choice of two sides.

Avocado, tomatoes, red leaf lettuce, mushrooms, and fontina cheese, served on whole wheat bread with Dijon mustard and pesto. With choice of two sides.

Shrimp, scallops, sun-dried tomatoes, mozzarella and fontina cheeses with pesto sauce.

Red onions, smoked mozzarella cheese, BBQ chicken and sweet spicy BBQ sauce.

Pesto sauce, chopped tomatoes, sun-dried tomatoes, mushrooms, black olives, green onions, artichoke hearts, capers, mozzarella and fontina cheese.

Grilled zucchini, yellow squash, Japanese eggplant, carrots, bell pepper, and green onions, brushed with fresh herbs, garlic and olive oil, in a tomato sauce on a whole wheat pizza crust (cheeseless)

Made with mozzarella and fontina cheese, sliced tomatoes and fresh basil.

Shrimp, scallops, squid and clams served in a mildly spicy tomato jalapeno sauce, garnished with sour cream and cilantro.

Fresh vegetables and sun-dried tomatoes tossed in pesto sauce, garnished with pine nuts.

With fresh tomato sauce, fresh vegetables and garnished with fresh basil.

Tossed with sauteed garlic, olive oil, fresh tomatoes and basil.

Marinated pesto sauce, grilled and served on a bed of sauteed tomatoes and garlic with mixed brown and wild rice and fresh vegetables.

Fresh ahi tuna, sliced thin, grilled rare and served on a bed of mixed baby greens, avocado, red onions and asparagus, tossed in a soy rice vinaigrette, garnished with ginger and wasabi.

Smoked turkey, corn, red onions, black beans, and smoked mozzarella cheese, tossed with chopped lettuce in a salsa vinaigrette, garnished with three color tortilla chips, chopped avocado and cilantro

Grilled and served with whole grain mustard BBQ sauce, French fries and small salad.

Butter lettuce tossed with shredded chicken in our sesame dressing and garnished with grapefruit segments, avocado and toasted pine nuts.

A grilled chicken breast sliced and served on crispy blue corn tortillas, topped with black beans, feta cheese and chopped lettuce, garnished with corn, red tomato, salsa, guacamole and a dollop of s

Grilled chicken breast marinated with orange juice and curry sliced and served on mixed baby greens tossed with celery, golden raisins, Granny Smith apples and bacon in our mango chutney vinaigrette,

Soy-honey marinated chicken breast, grilled, sliced and served on a bed of mixed greens with red onions, cilantro and wonton strips in our sesame dressing topped with mandarin oranges and toasted ses

Seasonal vegetables served with mixed brown and wild rice in a light oyster sauce.