3 Fires Lounge Menu

Spring mix with house vinaigrette, dried cranberries, goat cheese and candied

Whole romaine leaves, Caesar dressing, sourdough croutons and shaved parm

Chopped romaine lettuce, ranch dressing, black beans, corn, tomatoes, green onion, cilantro. Topped with BBQ sauce and crispy onions. Choice of Chicken or tri-tip

Chopped romaine lettuce, grilled chicken, egg, bacon, tomato, green onion with blue cheese dressing

Chopped romaine, grilled chicken, carrots, peanuts, cilantro and Asian vinaigrette topped with fried wonton strips

Spaghetti tossed with tomato sauce, house made meatballs and shaved parmesan. Served with garlic toast

Three pieces of battered cod. Served with fries, lemon wedge and house made tartar

Seared salmon with roasted fingerling potatoes and seasonal vegetables. Topped with roasted corn and tomato salsa

Half chicken roasted, buttermilk mashed potatoes and seasonal vegetables

Grilled sterling silver rib eye served mashed potatoes, seasonal vegetables and topped with melted garlic thyme butter

Grilled cranberry walnut wheat bread topped with balsamic aioli, apple slices and melted brie with fresh arugula

Toasted whole wheat bread with pesto mayo, sprouts, tomatoes, butter leaf lettuce, red peppers, cucumber and red onion

Shaved tri-tip, crispy onions, horseradish mayo on a toasted roll. Served with beerjus

Grilled buttered brioche with garlic aioli, turkey breast, butter leaf lettuce, tomato, melted white cheddar and warm apple wood smoked bacon

Grilled buttered brioche with melted provolone and white cheddar, add warm turkey breast $3.00, add sliced tomato $1.00

Niman Ranch patty with garlic aioli, caramelized onion, butter leaf lettuce, add cheese $1.00, add bacon, mushrooms or avocado $2.00, subsitute garden burger $0.50

Chicken breast, blackening spices, garlic aioli butter leaf and tomato on a toasted roll

Crab cakes, sourdough bread, tomato with melted white cheddar. Served open face with a lemon wedge

Sweet potato fries tossed with BBQ seasoning Served with a roasted garlicaioli

Three pieces glazed with spicy teriyaki, Served with house-made pean

Three niman ranch sliders served with American cheese, car amelized onion, garlic aioli and fries or salad

Choice of buffalo, spicy teriyaki or honey chipotle bbq

Three pulled pork sliders served with garlic aioli, apple slaw, and sweet potato fries or salad

Macaroni with white cheddar, goat cheese, mozzarella and toasted bread

Hummus with celery and carrot sticks, bell pepper or cucumber and baked pita chips

Four marinated grilled shrimp with greens and lemon caperaioli

Chef’s selection of 3 cheeses, flatbread crackers, mixed roasted nuts and apricot chutney

With house - made Tomato Sauce

With arugula and olive oil

With goat cheese and parsley

With honey chipotle bbq sauce, cheddar, mozzarella, red onion and fresh cilantro

Seasonal fruit topped with a walnut oat crust and baked

Ghirardelli brownie topped with vanilla ice cream, caramel sauce, whipped cream, chopped walnuts and a maraschino cherry

Bread pudding with a house-made whiskey sauce and vanilla ice cream