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315 Restaurant Menu

french
4
(446 reviews)

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appetizers

French Onion Soup Gratinee

$12

French comte cheese & sourdough crouton

Crispy Calamari Caesar

$15

Classic dressing with croutons & parmesan cheese

Fresh Angel Hair Pasta with Dill & Vermouth Cream

$13

Spring onions, green garlic, peas, watercress & asparagus, add clams, mussels or shrimp $6

Housemade Charcuterie with Pickles & Mustard

$16

Duck rillets, country paté, bresaola & mortadella

Local Little Gem Salad with Old Windmill Goat Cheese

$13

Roasted beets, breakfast radish & green goddess dressing

Basil-Wrapped Shrimp

$14

Apricot chutney & madras curry sauce

House-Smoked Trout Rillettes with Grilled Flat Bread

$13

Pickled red onion, caper berries, spicy greens & local radish

entrees

Potato Horseradish-Crusted Halibut

$34

Creamed local spinach, baby carrots, turnips & beurre rouge

Brined & Grilled Berkshire Pork Chop

$28

Cheese grits, sugar snap peas, caramelized shallot Madeira sauce

Steak Frites

$30

10 oz. new york strip served with au poivre, bernaise or herb butter

Fisherman’s Stew with California Artichokes, Tomatoes & Local Beans

$32

Shrimp, clams, mussels, squid & halibut

Spring Vegetable Plate with Pistachio Cardamon Pesto

$24

Eggplant-wrapped asparagus with goat cheese, pea flan, wild mushrooms & baby roots

Seared Duck Breast with Morel Sauce & Pea Shoot Crisps

$29

Baby bok choy gratinee & sweet potato puree

Half Chicken Confit with Exotic Mushrooms

$27

Farro risotto, green garlic braised greens

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Restaurant Information

Categories:
french
Rating
4 (446 reviews)
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