4Rivers Smokehouse Menu

piled high with cheddar cheese, onions, cucumber & croutons.

southern pulled pork, signature angus brisket, smoked turkey, smoked chicken salad, smoked pulled chicken.

crumbled cornbread served with a sweet tomato dressing over chopped romaine and topped with bacon.

(choose your meat)

tender smoked brisket, topped with onion rings, jalapenos and melted provolone cheese then smothered with 4 r sauce.

heaping pile of pulled pork between 2 layers of slaw, pickles & jalapenos then smothered with 4 r sauce.

chopped brisket and texas sausage served on a toasted hoagie roll over smokehouse relish and topped with onion rings and melted provolone. not for the faint of heart.

bessie and wilbur come together to make magic. 1/2 brisket, 1/2 pulled pork smoked in 4 r sauce.

4 r twist on the classic cuban. smoked pork & ham, mustard, pickles, onion rings and provolone stacked high, pressed then grilled to perfection. a must.

u-pick and mix between: pulled pork, angus brisket, burnt ends or pulled chicken.

southern california inspired smoked aged beef, finished over an open flame and served with smoked tomato chimichurri sauce.

sliced ribeye steak smoked to perfection then finished on the grill. served on a soft hoagie roll with homemade horseradish and 4 r sauce.

cheese grits topped with pulled pork, southern slaw, pickles, jalapenos and 4 r sauce to create the perfect blend of sweet & savory.

includes 2 sides.

includes 2 sides.

(lb).

(lb).

(lb).

each

free refills.