5 Seasons Brewing Menu

Served with onions, tomato, radish, sesame, ginger vinaigrette

Spicy pecans, tomatoes, red onions, buttermilk danish blue cheese dressing

Served with white anchovy, aged parmesan, focaccia croutons

Arugula, goat cheese, maple glazed walnuts, lemon zest

Chicken, bacon, ham, field greens, onion, pickles, tomatoes, croutons & 5made ranch

Chicken breast or portabella mushroom, organic salmon or shrimp or scallops $7.00, all natural grilled steak $10.00.sides $5.00: hands cut french or sweet potato fries, cheddar stone ground grit cake

Sea fleur butter

Soy glaze, shaved cabbage & ponzu

With smoked sea salt

Buckwheat, creamy mustard cheese

5 Made toast points

Spicy asian or buffalo honey

Crab and cream cheese dumplings & ponzu sauce

With toasted almonds & focaccia

Grilled green tomato, roasted garlic mayo

Goat cheese, focaccia, balsamic

5 Made bun, lettuce, tomato, onion

5 Made bun, cranberry katsup

Organic mojo pork, ham, serrano ham, swiss, pickles, mustard

Focaccia, arugula, red pepper

5 Made hop or chipotle BBQ sauce

5 Made kraut, swiss, 5000 island, rye flatbread

Bacon, cheddar, onions, shrooms, rye flatbread

Smoked tomato mayo

Lemongrass chili dipping sauce

Remoulade slaw, blackened chili glaze

Bacon lardoons, orange glaze, micro greens

Shaved cabbage, cucumber tzatziki, feta cheese red pepper, smoked salt

Warm flat bread, carrots & celery

Garlic, shallots, sweet onions, fennel & Focaccia

spent grain bread, fruit, honey berry compote & cured pork

Asian vegetable slaw, wasabi roe, fruit soy sauce

Bratwurst, 3 salads, blue cheese, french bread

Chili slaw, mango and green tomato salsa, black beans & rice

Beer battered fresh fish with malted tartar sauce

Crawfish and oullie, red pepper, sweet onion, asparagus and spicy parmesan cream

5 made organic chorizo sausage, app or entree tomatoes, sweet onions & fresh herbs

Smashed potatoes, braised greens, serrano ham gravy

sweet onions, spicy cheese sauce, carrot salsa, black beans

Spicy red Thai curry sauce, vegetables & sticky rice

Braised all natural steak, tomatoes, peppers, onions, garlic, lime, avocado mashed potatoes & plantain chips

Sesame bok choy, local mushrooms, blueberry garlic sweet & sour, sticky rice

shiitake, kale, truffle oil, fingerling potatoes, red wine reduction

shiitake, kale, truffle oil, fingerling potatoes, red wine reduction

Fontina, parmesan, cheddar, goat

Ham, caramelized apples, sweet onions & parsley

Sweet onions, rosemary & thyme

Fontina and parmesan

Served with garlic & shallots

Served with chocolate sauce & french vanilla ice cream

Served with chocolate, raisins and pecans

Served with polenta crust and berries

Served with pinenuts and ginger cream