5300 Chop House Menu

orange, grapefruit, cranberry and apple

includes assorted pastries, milk yogurt, cereals, fresh fruit, coffee and juice

brown sugar and milk served with roasted fruits

with granola and seasonal fruits

kashi golden crunch, kashi heart to heart

cheerios, raisin bran, special k, corn flakes, frosted flakes, shredded wheat or granola served with seasonal fresh fruit

a blend of banana, strawberries, plain yogurt and mint

croissant, chocolate croissant, exotic fruit danishes

built for you on a toasted bagel with cream cheese, tomatoes, onions and capers

gruyere, goat and white cheddar cheeses, tomato and onion served with ciabatta toast

fried egg, shaved ham and dijon spread

egg whites, spinach, mushrooms and low-fat cheese, 7 grain toast served with seasonal fruit

topped with bananas and raspberries

with fruit compote, butter and warm maple syrup

poached eggs and chipotle sauce

traditional with canadian bacon, a toasted muffin and hollandaise sauce

butter and maple syrup, served with roasted fruit

over homemade crab cake and spinach

served with bacon, ham or sausage

with your choice of filling

served with low fat mozzarella and roasted tomato

with cream cheese

shrimp and local catch in a fresh citrus juice served with tostones

served with chipotle mayo

flour tortilla filled with pulled chicken, oarean cheese and roasted tomato salsa, served with sour cream

chef's daily creation

local catch, shrimp & scallop, lime juice cilantro

served with chipotle mayo

flour tortilla filled with skirt steak, blends cheese and tomato salsa. served with chimichurri sour cream & guacamole

selection of beef or chicken

*

chef's daily creation

* avocado, pico de gallo, chicken & crispy tortilla sticks

chef's daily creation

crimp romaine, shaved parmesan, and garlic herb croutons

top it with grilled chicken, shrimp, fish or steak

grilled chicken, smoked bacon, egg, avocado, blue cheese and tomatoes tossed with lemon-dijon dressing

* sesame ponzu vinaigrette, field greens, kaiware sprouts and baby tomato

* hearts of palm, local, and avocado tossed in a mango dressing

top it with grilled chicken, shrimp, fish or steak

* mixed greens, and black pepper dressing

crisp romaine, shaved parmesan and garlic herb croutons

top it with grilled chicken, shrimp, fish or steak

* asian vinaigrette, field greens, alfalfa sprouts and baby tomato

* baby greens, hearts of palm, local berries, green goddess dressing

top it with grilled chicken, shrimp, fish or steak

fried organic egg, swiss cheese, shoestring potatoes, lettuce, tomato, and 1000 island dressing served on a brioche bun

choice of cheese, lettuce, tomato and onion, on a brioche bun

grilled, seared, or fried on ciabatta, with chipotle mayo

flour tortilla, sour orange, braised pork, smoked ham, swiss cheese and a mustard mayo sauce

* on an onion bun, sliced tomato, crisp lettuce, herb spread

honey brioche bun with jicama carrot slaw

shaved turkey, smoked bacon, fried egg and dijon spread

fried organic egg, provolone cheese, shoestring potatoes, lettuce, tomato, relish mayo, jalapeno served on a brioche bun

provolone cheese, lettuce, tomato and onion jam, horseradish cream, on a brioche bun

* grilled, seared, or fried onion ciabatta, with chipotle mayo

* on an onion bun, sliced tomato, crisp lettuce, herb spread

shaved turkey, ham, shoe string potato smoked bacon, fried egg and dijon mayo spread

* grilled marinated local catch, lime cilantro crema, moros shredded cabbage and tomatoes avocado salsa

basmati rice, toasted garlic spinach and a sage caper butter sauce

smoked chipotle chimichurri, and seasoned fries

* sweet plantain, citrus grilled asparagus and guajillo pepper sauce

shrimp, tomato, goat cheese, and olives tossed in an arugula pesto sauce

garlic wilted spinach, lemon sage buree blank

"5300 style" scampi butter

peruvian pepper cream, chocko, jalca salad

full rack served with mayo mojo yucca fries and steamed vegetables

caviar rice, toasted garlic spinach and a lemon caper butter sauce.

* sweet plantain, citrus grilled asparagus roasted garlic blue cheese glacage

polish sausage, cream sauce, grape tomato, blue cheese, tossed in arugula

garlic wilted spinach, sauce sarsiado

pequillo pepper cream, shaved fennel

full rack served with steak fries & corn on the cob

shrimp and local catch in a fresh citrus juice served with sweet potato chips

lemon, cocktail sauce

crisp romaine, shaved parmesan, and garlic herb croutons

tomato, chopped bacon, and maytag blue cheese dressing

shrimp, local catch & scallop in a fresh citrus juice served with tostones

lemon, 5300 cocktail sauce

crisp romaine, shaved parmesan, ring garlic herb croutons

shaves tomato, cucumber, carrot baton, champaign vinaigrette

diced tomato, chopped bacon and maytag blue cheese dressing

chef's daily creation

piquillo pepper pasta, broccolini, crimini mushrooms

scampi sauce

and crisp tortilla sticks

chef's daily creations

fennel slaw, siracha cream, spiced vinegar

roasted pepper emulsion

fried potato skins topped with cheese and bacon

panjus

soy glazed

scampi cream

green olive aioli

chipotle mayo

corn tortilla chips and homemade salsa

blue cheese dressing, cherry tomato, apple wood smoked bacon

pepper smoked salt

ginger chili sauce

chairman's reserved, tail boneless, grass-fed

choice skirt steaks

chairman's reserved, prime cut

all natural chicken, organic chicken

mascata, emilia, italy

pinot grigio, frloit, italy

san angelo, pinot grigio, italy

chardonnay, napa,california

chardonnay, sonoma, california

starmont, chardonnay, california

sauvignon blanc, napa valley, california

sauvignon blanc, napa valley, california

white zinfandel, napa valley, california

chobiis vaudon, burgundy, franca

bordeaux, fronco

napa, california

brut