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5's at The Peninsula New York Menu

Other
4
(160 reviews)

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dessert wines

Dolce, Far Niente

Moscato d’Oro, Robert Mondavi

Château Suduiraut

Château d'Yquem “1985”

Château d'Yquem “1994”

champagne

Louis Roederer, Cristal Brut

Dom Perignon Grande Cuvée

Perrier Jouët, Fleur de Champagne

Louis Roederer, Brut Premier

Taittinger, Le Francais

Veuve Clicquot, Ponsardin

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port wines and sherries

Churchill 97

Fonseca 27

Harvey’s Bristol Cream

Dry Sack

Tio Pepe

La Ina

coffee and tea

Cappuccino

Espresso

Freshly brewed decaffeinated or regular coffee

Selection of teas

Hot Chocolate

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dessert

Dessert Tasting

Mascarpone Cheesecake, Warm Pumpkin Cake, Spiced Chocolate Pudding

Chocolate Soufflé Tart

Salted Peanut Ice Cream, Peanut Brittle Crunch

Lemon Pudding Cake

Concord Grape Sorbet, Grape Reduction, Candied Citrus Confit

Warm Fig Crostata

Sour Cream Ice Cream, Fig Syrup

Spiced Chocolate Pudding

Pear Jam, Caramelized Rice Krispies

Honey Mascarpone Cheesecake

Caramelized Blueberry Compote, Blueberry Honey

Warm Pumpkin Cake

Maple Stewed Apples, Sweet Crème Fraîche

selection of murray’s artisanal cheeses

Cypress Grove Humoldt Fog

goat’s milk (McKinley, California)

Ardrahan

cow’s milk (County Cork, Ireland)

Garrotxa

Goat’s milk (Spain)

Pyrenees Brebis

sheep’s milk ( France)

Jasper Hill Bayley Hazen Blue

raw cow’s milk (Greensboro, Vermont)

Caramelized apples. lavender honey, sweet onion jam, marinated olives, tarragon pesto

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dessert wines champagne port wines and sherries coffee and tea dessert selection of murray’s artisanal cheeses
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Browse latest menu of 5's at The Peninsula New York's dessert wines Menu, champagne Menu, port wines and sherries Menu, coffee and tea Menu, dessert Menu, selection of murray’s artisanal cheeses Menu, Breakfast menu, Lunch menu and Dinner menu everything is included.

Restaurant Information

Categories:
Other
Rating
4 (160 reviews)
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