800 Degrees Menu

our signature light, thin, soft and chewy crust. requires a fork and knife. truly italian.

cracker thin crust.

thin and light. made from corn, rice and soy.

crushed tomato, fresh mozzarella, parmigiano reggiano, olive oil, basil.

white pie (no sauce), fresh mozzarella, parmigiano reggiano, garlic, oregano, olive oil.

crushed tomato, garlic oregano, olive oil (no sauce).

green pie (pienut-basil pesto), fresh mozzarella, parmigiano reggiano.

apple-wood-smoked bacon, diced and rendered crispy.

bacon "jam" made with balsamic, onions and brown sugar.

olive oil-packed sicilian anchovies.

pork, spices and fennel pollen. classic.

marinated in olive oil and garlic.

natural chicken rubbed with spices and wood oven roasted.

lean and healthy

air-dried salami with calabrian chiles.

sliced to order and applied after baking, never cooked.

imported from italy.

fiorucci dry-cured natural pork.

molinari sweet italian pork salsiccia.

seasoned grass-fed beef roasted in our own wood oven.

from organic, free range chickens.

presented 'incarcerato' style - rolled into the edge of the crust or spread on top.

classic cow's milk cheese from italy.

blue cheese from italy.

made in france with creamy sheep's milk.

truffle cheese from italy

creamy, tangy, rich, and earthy.

laura chenel goat cheese from sonoma.

creamy, rich and moist. made from the milk of grass-fed water buffalo.

daiya brand shredds

charred in the wood burning oven.

small pickled peppers. sweet and a little spicy.

heirloom organic cherry tomatoes.

salty and funky.

marinated italian artichokes.

wild and peppery. always applied after the pizza is baked.

toasted and golden.

mixed mushrooms marinated and wood oven-roasted.

roasted in olive oil until soft and caramelized.

cooked slowly until sweet and smoky.

thinly sliced and raw.

salt-packed then rinsed.

pinenuts, parmigiano, basil and garlic.

freshly shucked and roasted white corn.

thinly sliced and spicy!

lightly steamed.

imported from italy.

fresh, ripe hawaiian pineapples. sweet and salty.

fresh and crispy.

sweet and smoky.

diced and roasted.

italian sausage, peppadews, caramelized onions.

bianca with smoked provolone. parmigiano reggiano, gorgonzola, fontina.

bianca with bacon jam, arugula, cherry tomatoes.

pepperoni, bacon, rosemary ham.

beef meatball, ricotta, jalapenos, calabrian chiles.

bianca with truffle cheese, mushrooms, roasted garlic, arugula.

soppressata, garlic, calabrian chiles, honey.

roasted pineapple, rosemary ham.

bianca butternut squash, caramelized onions, bacon, rosemary oil-no sauce.

mozzarella di bufala, double cherry tomatoes, shredded basil-no sauce.

soppressata, garlic, calabrian chiles.

mushrooms, artichokes, broccolini.

chicken, gorgonzola, caramelized onions-no sauce.

artichokes, mushrooms, olives, ham.

anchovies, shrimp, capers, garlic, oregano-no cheese.

asil pesto, fresh mozzarella, double cherry tomatoes-no sauce.

resh clams, pecorino, garlic, cracked black pepper, parsley-no sauce.

parmigiano, lemon, olive oil.

butter lettuce, candied walnuts, dried cranberries.

perfect.

assorted vegetables, cheese and meats in an oregano vinaigrette.

dried figs, goat cheese, pine nuts, balsamic and olive oil.

green peppers, olives, feta, red onion, tomatoes, greek vinaigrette.

comes with your choice of lettuces and dressings.

wood-oven baked with tomato, oregano and parmigiano reggiano.

boschetto di tartufo, mozzarella, garlic and parmigiano reggiano.

wood-roasted with garlic, calabrian chiles and olive oil.

only the best meats, cheeses and vegetables we have.

mozzarella di bufala, cherry tomatoes, basil, ciabatta bread.