A La Turca Turkish Restaurant Menu

yogurt with cucumbers

white bean salad

with yogurt

yogurt with walnuts

zucchini pancake

minced spicy, salad

crispy phyllo rolls

stuffed eggplant

a tasting plate of our various mezes, including chef's inspiration additions

yogurt with cucumbers

white bean salad

with yogurt

yogurt with walnuts

zucchini pancake

minced spicy, salad

crispy phyllo rolls

stuffed eggplant

a tasting plate of our various mezes, including chef's inspiration additions

romaine and mescline mix, onions, tomato, cucumber & parsley

with spring mix, onions, peppers, olives, olive oil & lemon

lettuce, tomato, onion, roasted artichoke & red peppers topped with feta cheese

chopped tomato, cucumber, onion, green peppers, parsley, lemon & olive oil

with spring mix, walnuts, olive oil, pomaganade extract

fresh arugula with olive oil, lemon & parmesan

add feta or goat cheese to any of the above salads

romaine and mescaline mix, onions, tomato, cucumber & parsley

with spring mix, onions, peppers, olives, olive oil & lemon

lettuce, tomato, onion, roasted artichoke & red peppers topped with feta cheese

chopped tomato, cucumber, onion, green peppers, parsley, lemon & olive oil

with spring mix, walnuts, olive oil, pomaganade extract

fresh arugula with olive oil, lemon & parmesan

add feta or goat cheese to any of the above salads

gyro

an authentic traditional turkish delight, homemade with fresh ground lamb, beef, & veal, carved from skewer

marinated fresh select lamb meat, onions, peppers, cooked over open flame

marinated to perfection, onions, peppers, fresh chicken pieces grilled over open flame

fresh ground lamb seasoned with traditional spices and cooked over open flame to perfection

fresh ground beef seasoned traditionally, cooked over open flame, served with rice & paprika sauce

ground chick peas seasoned and mixed with herbs, golden fried served with eggplant salad, hummus tabuleh & tahini sauce

lamb for shank braised and baked in mediterranean herbs, tomato, carrots and potatoes

four pieces of falafel, four stuffed grape leaves, olives, feta cheese, tomato and cucumber

skewers of lamb shish, chicken shish, doner and kofte kebab

fresh fancy eggplant carved and stuffed with seasoned ground beef

homemade with fresh ground lamb & beef cooked on a vertical skewer and carved very thin

thin slices of doner served over seasoned pita bread pieces, with tomato sauce, and yogurt

marinated fresh select lamb meat, onions, peppers, cooked over open flame

marinated to perfection. onions, peppers, fresh chicken pieces grilled over open flame

fresh ground lamb seasoned with traditional spices and cooked over open flame to perfection

fresh ground beef seasoned traditionally, cooked over open flame. served with rice & paprika sauce

ground chick peas seasoned and mixed with herbs, golden fried served with eggplant salad, hummus, tabuelee & tahini sauce

six large tiger shrimp, marinated and grilled on skewer

lamb forshank braised and baked in mediterranean herbs, tomato, carrots and potatoes

5 char-grilled baby chops, served with roasted potatoes

choice of lamb, chicken, shrimp or fresh eggplant sauteed in olive oil with fresh tomatoes, mushrooms, onions and fresh peppers

ground lamb wrapped with lavash topped with tomato sauce, garlic yogurt and hot butter

whole mediterranean fish char grilled to perfection, served with arugula salad

large shrimp, sauteed in butter with crushed peppers tomato, touch of garlic and topped with parmesan cheese

serves 2 to 3 people a skewer of lamb and chicken kebab, kofte, doner, lamb chops and full serving of adana kebab

layers of thin dough filled with walnuts

shredded phyllo dough stuffed with special kunefe cheese

mastika from sakiz island cooked into pudding

anatoulia, turkey. okuzgozu,alicante and carignan grapes

elazig, turkey. okuzgozu and bogazkere grapes

turkey. bogazkere, okuzogu, and carignan grapes

anatolia, turkey. sultaniye and semillon grapes

anatolia, turkey. narince and emir grapes

ankara, turkey. emir, narince, and sultaniye grapes

syrah, barbera, zinfandel, petite syrah, malbec and alicante bouchet grapes

sonoma, california

cochagua valley, chile

north coat, ca

veneto, italy

argentina

veneto, italy

north coast, ca

tuscany, italy

moscato, piedmont, italy

viognier, chenin blanc, muscat canelli and sauvignon blanc grape

colchagua valley, chile

walla walla, wa

north coast, ca

puglia, italy

colvhagua valley, chile

sonoma, ca

california

cochagua valley, chile