A Plate On Southport Menu

steamed soybeans in the pod.

deep-fried rice paper stuffed with crab meats and mozzarella cheese.

"a plate" signature crab rangoon.

(v). fresh rolls stuffed with bean sprouts, cucumbers, carrots, and marinated tofu, topped with shredded eggs and served with tamarind sauce.

(v). crispy rolls with clear noodles, cabbages and carrots.

deep-fried pork dumplings.

deep-fried rice paper stuffed with shrimp and cream cheese.

* deep fried chicken wings coated with homemade zesty sauce.

thai fish cake. deep-fried fish paste, spice, herb, served with cucumber relish and ground peanut.

a country style dipping appetizer with a mixture of tomatoes and chili paste. served with nacho chips.

thai dumpling filled with chive leaves and served with sweet chili soy dipping sauce.

(v). served with homemade sweet and sour sauce, and crushed peanuts.

beaten egg soup with celery and carrot.

* lemon grass soup. famous thai hot and sour soup with shrimps, mushrooms and tomatoes.

creamy coconut soup. coconut milk soup with chicken, mushrooms and tomatoes.

(v). mixed vegetables in clear broth, topped with scallion and cilantro.

pork dumplings with spinach in clear broth topped with scallion and cilantro.

thin rice noodles in clear broth with chicken and spinach topped with scallion and cilantro.

(v). fresh cucumber topped with carrots, and served with light sweet and sour dressing.

(v). leafy vegetable and golden fried tofu served with creamy lime dressing.

mixed greens topped with grilled salmon or chicken, sliced almonds and choice of honey ranch or orange dressing.

spicy chicken salad. ground chicken with special aromatic spices topped with shallots and mints.

favorite japanese seaweed in sesame soy dressing, topped with a lemon wedge.

grilled chicken topped with basil leaves, jalapeños, bell peppers and onions in brown sauce.

battered chicken in tangy orange chili sauce.

grilled chicken, broccoli and carrots topped with peanut sauce.

grilled chicken topped with onions, broccoli, carrots, and peas in garlic sauce.

stir-fried beef, mushrooms and green onions in oyster sauce served on a bed of light crispy noodles.

(v). stir-fried mixed vegetables.

your choice of meat, stir-fried jasmine rice with eggs,onions, tomatoes, carrots and peas.

* traditional thai fried rice with ground chicken, bell peppers, onions and fresh basil leaves.

* your choice of meat with panang curry paste, creamy coconut, topped with pea pods, carrots and peanuts.

* savory green curry with your choice of meat, bell peppers and basil leaves.

spicy chicken with onions, carrots, roasted peanut and dry chili pepper.

stir-fried whole cashew with chicken, pineapple, onions, bell peppers and carrots. spiced up with dry roasted chilies.

classic chinese cuisine stir-fried beef and broccoli in brown garlic sauce.

a-plate version of spicy basil. seasoned ground chicken sautéed in savory brown sauce, onion, jalapeño, bell pepper and basil leaves.

stir-fried rice with pineapple, ham, eggs, onions, carrots and green peas.

stir-fried rice and curry powder with eggs, onions, carrots, green peas and your choice of protein.

stir-fried thin rice noodle with your choice of meat, chopped tofu, bean sprouts, eggs, green onions and ground peanuts.

your choice of meat, stir fried healthy clear noodles with pea pod, celery, carrot, onion and egg.

wide rice noodles stir-fried with eggs, broccoli and chinese broccoli with your choice of meat.

* stir-fried wide rice noodles with basil leaves, tomatoes, carrots, onions, and bell peppers with your choice of meat.

* stir-fried spaghetti with basil leaves, tomatoes, carrots, onions and bell peppers with your choice of meat.

stir-fried noodle dish from bangkok. wide-rice noodles with ground chicken, bean sprouts, egg and carrots.

stir-fried rice with ham, peas, carrots, raisins, and tomato sauce served with fried mini hot dogs, chicken wings and a fried egg on top.

crispy breaded chicken cutlet (japanese style) served with tonkutsu sauce.

* mix of chopped chicken, cucumbers, carrots, eggs and jalapeños in light sweet & sour dressing filled in roti (indian flat bread).

breaded chicken or shrimp served on a bed of crispy greens topped with creamy lime dressing.

marinated and grilled rib-eye steak served with sticky rice and spicy homemade sauce.

* thai herb fried rice served with fried fish fillet and tartar sauce.

* crispy fried tilapia fillet topped with spicy homemade sauce.

* crispy salmon fillet topped with green curry sauce.

vanilla ice cream. not recommended for pickup or delivery.

coconut ice cream. not recommended for pickup or delivery.

coke, diet coke, sprite, ginger ale

mango, strawberry, strawberry lemonade, tang o' berry (mango, orange & strawberry)

green tea freeze, thai tea freeze, thai coffee freeze, iced mocha freeze

jasmine blossom green, chai spice, vanilla nut cream, earl grey

starbucks blend. caffeinated or decaffeinated