A Taste of Heaven Menu

Warm chicken, dried cherries, goat cheese and sliced roasted pear

Chicken breast, black forest ham, goat cheese, plum tomatoes, cucumbers, marinated artichoke hearts and roasted red peppers

Chicken breast, raisins, dried apricots, roasted peanuts and green onion, tossed in a curry mayonnaise with brown rice

Mixed field greens, feta, red onion, cucumber and plum tomatoes

Chopped romaine, grilled chicken, parmesan cheese, with our house made croutons

Roasted red peppers, feta, cucumbers, tomato and red onion. served with a side of fresh roasted veggie salsa

White meat albacore tuna, tossed with fresh green beans, red potatoes, nicoise olives, roasted peppers and plum tomatoes, in a taragon dressing served on a bed of mixed field greens

Stewed chicken in a light cream sauce with sweet peas, mushrooms, and carrots over two buttermilk biscuits

3 Cheeses tossed with fresh spinach, nutmeg and fresh basil, then layered with semolina pasta and our marinara sauce

Broccoli, shredded carrots, bell peppers, red cabbage and red onion, stirfried with fresh ginger, sweet basil, garlic and roasted peanuts over brown rice. Add chicken, steak, turkey or tofu for $2.50

Served with whipped garlic potatoes, seasonal vegetables and beef gravy

A traditional thanksgiving dinner with sweet potatoes, cornbread sausage stuffing, seasonal vegetables, cranberry sauce and house roasted turkey

Sweetened with port wine and natural juices, served with mashed potatoes and sauteed veggies

Warm turkey, roasted pear, havarti cheese and a honey mayo

Cheddar, mozzarella and feta cheeses on grilled brioche

Smoked pulled pork in a sesame ginger BBQ sauce, with roasted peppers and red onions

Fresh broccoli, baby spinach, red onion, plum tomatoes, roasted red pepper hummus, with a cucumber dill yogurt

Black forest ham, turkey breast, havarti cheese and roasted peppers on grilled garlic baguette

Applewood smoked bacon, with plum tomatoes, bibb lettuce, guacamole and red pepper mayo, wrapped in a whole wheat tortilla

Served on our home made baquette with ginger soy mushroom sauce and a creamy cole slaw

Roasted eggplant, red onion, portobello, bell peppers, pesto and goat cheese

Roast beef, turkey, havarti cheese, lettuce, onion, plum tomato and red pepper mayo

Grilled chicken, cheddar, sour cream, guacamole, rice and black beans on a whole wheat tortilla

Grilled steak, sauteed crimini mushrooms, red onions, bell peppers, and smoked gouda

Thanksgiving dinner in a wrap

Our most popular dish ever, made into a wrap. Chicken breast with roasted peanuts, raisins, apricots and green onion in a sweet curry mayonnaise

Fresh tilapia blackened with herbs and spices in a whole wheat tortilla with kale, tomato and onion and ranch dressing