Aegean Cove Menu

Traditional greek chicken soup.

Red beets marinated in garlic, e.v.o.o. & red wine vinegar served with skordalia.

Assortment of our traditional greek spreads: taramosalata, tzatziki, tyrokafteri & melitzanosalata.

Grilled octopus with capers, red peppers & oniions in red wine vinaigrette.

Sauteed jumbo shrimp with tomato sauce topped with melted feta cheese.

Drizzled with metaxa saffron lemon sauce.

Calf liver with scallions & dill in a white wine & caper sauce.

Grilled or fried zucchini & eggplant chips served with tzatziki sauce.

Oven baked feta cheese over eggplant puree, tomato with e.v.o.o. and balsamic glaze.

Lightly pan-fried calamari, served with a garlic lemon yogurt sauce.

Grilled red peppers served with e.v.o.o., garlic & red wine vinegar.

P.e.i. mussels with garlic, oil & feta in a light white wine broth.

Giant greek lima beans baked in fresh tomato sauce & fresh dill.

Fesh cod fish fused with shrimp in a light batter served with skordalia & diced red beets.

Grilled diver scallops served with fresh tomato & cucumber relish.

Kefalograviera cheese lightly pan-fried.

Grilled cypriot cheese with tomatoes, onions & cucumber relish in a citrus vinaigrette.

With feta & kefalograviera cheeses & fresh herbs on a bed of caper yogurt sauce.

Grilled country sausage on a bed of blace eye peas.

Jumbo lump crab cake served on a bed of gigandes salad with mustard aioli.

Village salad prepared with beefsteak tomato.

Chopped romaine lettuce, dill, scallions & feta cheese with e.v.o.o. & red wine vinegar.

Organic mixed greens in a red wine vinaigrette.

Greek sea bass, lean with a mild flavor.

Florida, moist & lean fish with a sweeter flavor.

Greek fish with a mild sweet flavor.

Greek pink snapper with a firm sweet taste seafood.

Grilled atlantic salmon fillet served over leek & rice pilaf.

Greek orzo with jumbo shrimp, garlic, onions & tomato sauce topped with melted feta cheese.

Grilled center cut swordfish steak with roasted vegetables & tomato sauce.

Grilled new zealand lamb chops with roasted lemon potatoes.

Bone on 16oz aged rib eye steak with lemon potatoes.

Greek burger seasoned with onion & mint and topped with kefalograviera cheese & tzatziki sauce and served with lemon potatoes.

Mediterranean marinated grilled organic chicken served with lemon potatoes.

16oz new york strip steak served with lemon potatoes.

Chicken kebob with grilled vegetables & rice pilaf.

Mediterranean marinated grilled organic chicken served with lemon potatoes.

Layers of greek macaroni with aromatic ground beef, fresh herbs, bechamel sauce.

Layers of potatoes, eggplant & aromatic ground beef topped with a bechamel sauce.

Stuffed cabbage with rice, meat & fresh herbs in an egg lemon sauce.

Braised lamb shank over lazanaki noodles in a light tomato & cinnamon sauce.

Greek meatballs with fresh greek herbs in a light leek & tomato sauce over rice.

Stuffed peppers with rice & fresh herbs.

Ground beef patty seasoned with fresh herbs, garlic & onions.

Our traditional greek salad topped with grilled jumbo shrimp.

Chunks of marinated organic chicken with fresh herbs.

Organic mixed greens topped with grilled octopus, red wine vinegar & e.v.o.o.