Akbar Menu

mango, lime and chilies pickled with indian herbs and hot spices.

sweet mango chutney

a frozen milk and cream dessert, flavored with pistachios and cardamons

creamed cheese patties served in reduced milk, garnished with pistachios, a classic bengali dessert

pastry balls served warm in cardamon and honey syrup. a very traditional dessert

a carrot and nut delicacy served warm

a rice and almond pudding with a divine taste

a mango sundae garnished with pistachios

curried lamb or beef sauteed with flavorful basmati rice and herbs

chunks of chicken kababs sauteed with basmati rice and a touch of curry sauce

curried shrimps sauteed with the same flavorful basmati rice

pillau rice cooked with garden fresh vegetables

fluffy rice preparation with homemade cheese, fruit and nuts.

a traditional soft bread garnish with onion seeds

stuffed with minced lamb, tempered with herbs and spices

stuffed with pieces of chicken kababs

an unleavened whole-wheat bread

a whole-wheat bread leavened with melted butter

with a stuffing of potatoes, green peas and spices

with a stuffing of delicately spiced cauliflower

a delicious bread stuffed with spicy minced onions

with a heavenly stuffing of homemade cheese and raisins

refreshing whipped yogurt drink. served sweet or salted

refreshing whipped mango and yogurt drink

thick and flavorful

indian tea served hot with milk or lemon

iced indian tea

served hot with aromatic spices

regular or decaffinated

triangular pies stuffed with potatoes and peas, delicately tempered with spices and herbs

florets of assorted vegetables fried in a spiced chick pea batter

marinated chicken wings, crispy and delicious

tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs

minced lamb patties, spiced to perfection very popular from the days of the mughal royalty

minced lamb marinated in fresh herbs and charcoal grilled on a skewer

a chef's platter, offering samples of various appetizers

a chicken salad with a sweet and sour taste of pungent spices

lentil cakes covered whipped yogurt, aromatic spices and chutneys. a real indian taste

a delicately spiced yogurt salad

mini wafers of spicy lentil flour

a chick-pea and onion delicacy

an indian salad of diced cucumbers, tomatoes, peppers tossed with tangy spices

curry flavored chicken and lentil broth

tomato soup, delicately flavored with coconut and spices

one half chicken marinated overnight in yogurt and spices, barbecued in a traditional clay oven

tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs

tender chunks of lamb marinated in yogurt and spices charcoal grilled

minced lamb marinated in fresh herbs and charcoal grilled on a skewer

barbecued shrimps with a subtle taste of indian spices

fresh fish, lightly marinated, cooked masterfully on skewer over charcoal

a mix grill of tandoori chicken, lamb kabab and shrimp

a kashmiri style curry made with freshly ground spices

cooked in a mild and aromatic cream and almond sauce

masterfully cooked with spinach & a touch of cream curry sauce

tender chunks of lamb kababs cooked in a herb and tomato sauce with a butter taste

a curry sauteed with fresh cauliflower to perfection

sauteed with onions, bell peppers and chillies in kadai with a touch of cury a spicy treat

minced lamb balls stuffed with cashew nuts and raisins, cooked in a velvety sauce of curry and cream unbelievable taste

a very hot and spicy curry sauteed with potatoes and chillies only for the brave at heart

a chicken curry popular from the days of shahajan, builder of the world famous taj mahal

tender chunks of boneless chicken sauteed with fresh cauliflowe and a touch of curry sauce

chicken kababs cooked in herbs and tomato sauce with a butter taste. a specialty of the house

tender chunks of marinated chicken sauteed with onions, bell peppers and chillies in kadai a hot and spicy specialty

boneless chicken & spinach cooked with a touch of creamy sauce

an aromatic and mild chicken curry cooked with almonds, poppy seeds and cream

a very hot and spicy chicken curry sauteed with potatoes and chillies only for the brave at heart

chunks of chicken sauteed with spiced ground chicken with a touch of a special sauce a treat from punjab

a classical shrimp curry

shrimps sauteed with bell peppers, onions, tomatoes & curry sauce in kadai

barbecued shrimps delicately cooked in a herb and tomato sauce, with a touch of cream

a very hot and spicy shrimp curry sauteed with potatoes and chillies

fish kababs cooked in the tandoor and prepared in a herb and tomato curry sauce

homemade cheese & spinach sauteed with a touch of cream

baked eggplant sauteed with onions, garden peas & tomatoes a must for lovers of indian vegetables

assorted vegetables cooked with a blend of traditional spices in kadai

cheese and vegetables dumplings cooked in a cream and almond sauce

a blend of fresh garden vegetables, nuts & raisins in a aromatic cream sauce

black lentils simmered for hours with herbs and spices and then tempered with butter

homemade cheese and garden peas cooked in a creamy curry sauce

cooked garbanzo beans sauteed with flavorful spices in kadai a specialty of punjab

homemade cheese cooked in a spicy tomato sauce with a touch of cream a divine buttery taste

homemade cheese sauteed with onions, bell peppers and chillies in kadai a hot and spicy specialty

eggplant and potato sauteed with a spiced tomato sauce

a complete three course vegetarian meal, served on a traditional thali