Aku's Kitchen Menu

Served with a marinara dipping sauce.

Lean ground beef patties (not breaded).

Served with a marinara dipping sauce.

Rice or stew with plaintain and salad spiced up chicken with steamed rice.

Fresh cooked cornmeal served with spiced up baked tilapia and blended fresh tomato, pepper, onions.

Plantain fufu served with spiced up light chicken soup.

Oven broiled spiced red snapper served with either jollof rice, fried plaintain and salad or banku andpepper.

Fresh cooked cornmeal with fish and fresh tomato, pepper, onions and some spices.

Pan-fried yellow ripe and sweet plaintain served with spicy black-eyed pea stew.

Jollof rice or banku with either grilled whole or filet tilapia, shrimp and salad.

Steamed corn served with shito.

Cornmeal cooked and served with spiced up fresh blended tomatoes or fried spiced pepper with your choice of fish or beef stew.

Attieke or couscous cooked and served with tomato stew or spiced pepper, tomatoes and onions.

Fresh cooked cornmeal served with fresh cooked okra stew and your choice of beef, goat or fish.

Fried ghana yam with either fried fish or choffi (turkey tail) and red pepper and shito.

Oxtail cooked in caribbean spiced sauce served on steamed rice and plaintain with salad.

Oxtail cooked in spiced tomato stew, with steamed rice or jollof rice. Served with salad and plaintain.

Fresh cooked cornmeal served with peanutbutter soup.

Steamed rice cooked in spiced up tomato stew with your choice of chicken, beef or fish.

Plaintain fufu served with soup cooked with spiced up goat meat.

Plaintain fufu served with popular peanut butter soup cooked with spices, chicken, meat or fish.

Gari served cooked with spinach and ground melon seeds with your choice of beef or goat meat.

Fried ghana yam or attieke with fresh blended spiced pepper, tomatoes and onions.

Two chicken or beef khebabs served with spiced steamed mixed veggies.

Served with steamed white rice or jollof rice with plaintain.

Steamed rice and beans served with spiced up fried pepper with chicken, meat or fried fish.

Boiled plaintain or yam served with spiced up spinach and ground mellon seeds cooked with either chicken, beef or fish.

Steamed rice served with spinach cooked with ground mellon seeds with chicken, meat or fish.

Cooked fresh yam powder made into balls with either spinach and ground mellon seeds or okra stew with your choice of fish, beef or goat meat.

Steamed rice balls with palm nut butter or peanut butter soup cooked with spinach and eguisi with beef or goat meat.

Steamed corn with cassava sauteed with beef and goat with jute leaves.

Plaintain fufu served with spiced up light hard chicken soup.

Served with french fries.

Served with french fries.

Served with french fries.

Served with french fries.

With some sweet corn.

Your choice of vanilla, chocolate, strawberry or neopolitan.

With ice cream (add $0.50).

With ice cream (add $0.50).

Your choice of vanilla, chocolate, strawberry or neopolitan.

With whip cream (add $0.50), with ice cream (add $1.00).

With whip cream (add $0.50), with ice cream (add $1.00).

Your choice of vanilla, chocolate, rice or tapioca. With whip cream (add $0.50).

Seasonal fruit served freshly sliced.

Very tasty and highly recommended aku's jolof rice with spicy grilled chicken, plain fried plantain, tomato gravy and assorted vegetables.

Steak grilled to your desired texture, served with an assortment of vegetables.

Lemon flavoured fish, baked in the oven until crisp and served with plain boiled potatoes , sprinked with fresh parsely.

Potatoes, sliced and deep fried to a crisp on the outside, moist on the inside finish, with a light sprinkling of salt.

Beans stew made with fresh palm oil and cooked with fish to give a rich yet very tasty and filling stew.

Very tasy and highly flavoured fish, coated in flour and deep fried. Perfect served with any vegetable of choice.

Tender potato chunks, shallow fried with onions, seasoned and baked to perfection.

Spicy ghanaian barbecue powder sprinked over chicken fillet pieces and charcoal grilled.

Waakye(rice and beans) with fried red snapper and plantain, served with a rich tomato gravy plus hot ghanaian pepper sauce called shito.

Buffalo wings grilled to perfection, served on a bed of lettuce and assorted fresh vegetables with a finger licking sauce for dipping.

Over night seasoned lamb and chicken pieces, grilled on kebabs sticks until cooked yet still tender and tasty.

Chicken wings smothered in a homemade ginger sauce, then grilled to perfection.

One of our specialites, fish well seasoned and cooked to a crisp texture served with an assortment of stir fried peppers.

Sweetcorn slapped on the grill and cooked to a perfect finish.

Whole chicken charcoal grilled and perfect for sharing or tearing up with your fingers.

Spicy tilapia, seasoned with fresh lemons, then charcoal grilled and served with gravy and Shito. Perfect with fried rice or banku.

Our special recipe barbecue sauce smothered all over chicken drumsticks, grilled then served with boiled rice and assorted vegetables.

Fresh lamb ribs, seasoned with mint sauce and baked in the oven under low heat untill tender.

Fresh salmon baked with garlic butter and parsely, resulting in a delicate mouth watering fish dish.

Soft white bread lightly toasted and deep filled with assorted fillings.

Plantain made into seasoned balls ready for popping into the mouth.

Well seasoned lamb pieces, skewered into kebab sticks with vegetables and grilled.

Platter of just off the boat, fresh king prawns, steamed to an exquisite finish.

Plantain slices, deep fried with a sprinkling of salt, perfect for eating with beans stew.