Al-Baraka Mediterranean Cuisine Menu

chick peas mashed to paste with lemon juice and garlic, flavored and topped with tahini served with bread

puree of eggplant, flavored with tahini, lemon juice, olive oil and garlic. Served with bread

grapes lives delicately with rice, fresh mint, chopped parsley, dilall spices and lemon juice

crisp turn over filled with vegetables or chopped meat mixed with seasoning

chiock peas and chopped vegetables fried Al - Baraka style

stew of red kidney beans with olive oil, onion, lemon juice and chopped parsley

fresh vegetables with fedda cheese

eggplant grilled over charcoal, then purred with garlic, herbs and flat leaf parsley

served with garlic yogurt sauce

fried pastry, stuffed with feta cheese and leek

baby eggplant, stuffed with vegetable and nuts

chopped fried eggplant, mixed with special sauce

chunks of lamb marinated in our special sauce and grilled over charcoal or skewers

hand chopped lamb seasoned with spicy red pepper and char grilled on skewers

chunks of beef marinated in fresh grated spices, broiled over charcoal, served with basmati rice and salad

boneless breast of chicken marinated in a special sauce and grilled on skewers

baby lamb chops marinated in fresh grated spices and saffron broiled over charcoal

succuleny skewered minced beef kebabs flavored with fresh grated spices and seasonings

ground chicken flavored with fresh red bell peppers, gently spiced with paprika and skewers

grilled or fried to perfection $15 to $17

from #1 to #8

from #1 to #7

rolled chicken breast, stuffed with rice, red green bell peppers, nuts and raisin. Served with creamy spinach, shredded potato and special sauce

toasted clay oven bread covered with special tomato sauce tropped with grilled kebab, yogurt, grilled tomato and grilled peppers, choice of kebab, yogurt, grilled tomato and grilled peppers, choice o

roasted baby lamb shank, dipped in sauce, topped with fried eggplant, tomato and pepper

a mix of fresh tomatoes, cucumbers and onions topped with black olives and parsley in our special seasoning of vinegar and oil

a mixture of extremely fine chopped vegetables

seasonal fresh fruits

ask your server

refreshing cold yogurt drink

mint, apple, orange, green

orange, apple, carrot, tropical

sweet pastry made of extremely thin sheets of fillo dough layered with chopped nuts and honey syrup, baked with butter and cut into diamonds

shredded phillo filled with nuts, baked in oven

a pudding made by baking rice, milk and sugar

semolina blended with sugar and eggs and baked in oven

made with milk and sugar special Turkish style