Alice's Tea Cup Chapter II Menu

On mixed greens with sliced tea-infused eggs, granny smith apples and crispy carrots in our ginger soy dressing.

On mixed greens with sliced cucumber, tomato and roasted cumin carrots, dressed with balsamic vinegar and olive oil. Gluten free. Vegan

With red onion, celery, granny smith apple, cucumber, tomato slices and greens; or make it with albacore tuna salad

With bacon on mixed greens in ginger soy dressing. Vegan.

With watercress, caramelized onions and bleu cheese in a port vinaigrette. No cheese. Gluten free

With mixed greens, grilled steak strips, cucumber, tea egg, bacon, granny smith apples and croutons served in a sweet chili vinaigrette.

Hearts of palm, grilled shrimp and mixed greens in a lime juice vinaigrette.

Warm gold and red beets, roasted vegetables, goat cheese and orzo served over a bed of mixed greens.

Does not include grilled sandwiches, palm or steak salad.

With slices of granny smith apple, greens, herbed goat cheese on 7-grain bread.

With whole-grain mustard, mayonnaise and greens on golden raisin-fennel-semolina bread.

Served open-faced with a light lemon-dill butter on pumpernickel bread.

With capers, cornichons, greens and shallots in a whole-grain mustard vinaigrette on seven grain bread.

With bacon, lettuce, tomato and bleu cheese on pumpernickel. Add chicken for $5.00

Made with eggs that have been bathed in our mate carnival tea; with watercress and mayonnaise on seven-grain bread. Add salmon for $5.00

With red onion, celery, granny smith apple, mixed greens and tomato slices on golden raisin-fennel-semolina bread.

With lemon chive butter on whole wheat bread. Vegan without lemon-chive butter available.

With greens and tomato on whole wheat bread. Vegan

With gruyere cheese, homemade thousand island dressing and sauerkraut on rye bread.

Black forest ham and gruyere with mayonnaise and whole grain mustard on golden raisin semolina bread.

Grilled gruyere with mayonnaise and whole-grain mustard on golden raisin-fennel-semolina bread. Add chicken $5.00 extra.

Portobello mushrooms, eggplant, peppers, zucchini, sauteed onions and tomatoes with a homemade pesto and herbed goat cheese on pumpernickel toast.

Grilled cheddar cheese, pesto and tomato on seven-grain toast. Add chicken or bacon for $5.00

Our homemade tuna topped with your choice of cheese and grilled on golden raisin semolina bread with mayonnaise and whole grain mustard. American, cheddar or gruyere cheese.

Add cheddar, blue cheese, american, gruyere or herbed goat cheese add $2. Add bacon for $5.00

Made with black-eyed peas, mushrooms, cauliflower, garlic, pepper, horseradish and worchestershire sauce with greens and tomato. Add cheddar, blue cheese, American, gruyere or herbed goat cheese add

Gluten free. Vegan

Mixed greens, carrots and tomatoes in our ginger-soy dressing.

Gluten free

Served a la mode for $3.00

With homemade creme anglaise. Gluten free

Served with preserves and homemade clotted cream.