Al's Steak House Menu

Our chef’s specialty

Friday only

Friday only

Layered sliced fresh baked potato, tomato, greenpeppers, mushrooms, cucumbers, carrots, diced green onion and parsley. Seasoned with European spices, topped with a light creamy garlic and Italian dre

Mixed lettuce topped with ham, cheese, shrimp, tomato and hard-boiled egg with choice of dressing

Fresh crisp romaine and croutons

Fresh crisp romaine and croutons with chicken 8 oz

Mix lettuce, tomatoes, cucumbers, onions, green peppers, greek olives, feta cheese and anchovies with house dressing

Mix lettuce, tomatoes, cucumbers, onions, green peppers, greek olives, feta cheese and anchovies with house dressing with chicken 8 oz

Fresh leaf spinach mixed with bacon bits, mushrooms, red onions, tomato and hard boiled egg

Fresh leaf spinach mixed with bacon bits, mushrooms, red onions, tomato and hard boiled egg with chicken 8 oz

Assorted fresh fruit with cottage cheese or sherbet

Romaine lettuce topped with shrimp, avocado, tomato, black olives, hard boiled egg and asparagus spears

Edible tortilla shell filled with crisp lettuce, tomato, cheese, black olives, spicy ground beef served with salsa and sour cream

With grilled onions, mushrooms, peppers and melted mozzarella

With a slice of raw onion

Broiled hamburger patty, cottage cheese and peaches

Ham, cheese and mushrooms served with hashbrowns.

Filet medallions sauteed in burgundy wine with fresh mushrooms

Filet medallions served on a bed of rice with tomatoes, peppers, onions, mushrooms and wine sauce.

12 oz. served with mushroom sauce

Sauteed with grilled onions

Served over spaghetti topped with melted mozzarella

Cooked to perfection with oregano and lemon butter

Chicken breast sauteed in butter, mushrooms and marsala wine sauce

Chicken breast stir-fried with veggies in a sweet and sour terryaki sauce over rice

Chicken breast fried and baked with sicilian tomato sauce, mozzarella cheese and served with pasta

Marinated with olive oil and herbs

Chicken breast with garlic butter, white wine topped with breadcrumbs

Lightly breaded and baked

Our own special recipe

Chicken, avocado, bacon, lettuce, tomato, and mayo on toasted whole wheat bread

With onions, mushrooms, peppers and melted mozzarella

With mozzarella cheese and bacon

Fried talapia served with tarter sause

9oz new york strip steak with grilled onions, mushrooms, peppers and melted mozzarella

9 oz. ribeye steak with grilled onions, mushrooms, peppers and melted mozzarella