American Social Bar Menu

20 oz. bottle.

20 oz. bottle.

Green tea infused with lemongrass, spearmint and a touch of sweetness.

House made soft salted pretzels and beer cheese sauce.

Herb vanilla waffles, Southern fried chicken, cherries, bourbon mascarpone and maple syrup.

Vermont cheddar, cream cheese, Gruyere, orecchiette and panko bread crumbs.

Chorizo, Manchego cheese, red peppers, Vidalia onions, puff pastry, piquilo pepper and coulis.

Half rack St. Louis ribs, smoked BBQ and poppy seed slaw.

All natural chicken breast, ginger glaze, carrots, peanuts, water chestnuts, bean sprouts, red peppers onion, garlic, red oak, chicory, chilli soy sauce and Sriracha aioli.

Mojo pork, pickled cabbage, carrots, onions, shallots, peppers, tostone and chipotle aioli.

Spinach, artichoke, Parmesan, mozzarella, tomato and corn tortilla chips.

Three red wine braised short ribs, black truffle aioli, black pepper Pecorino, chicory and toasted challah bun.

Goat cheese, plantain crumbs and black pepper honey glaze.

Ahi tuna, poke sauce, sesame seeds, wakame, guacamole, wontons, wasabi, cavier and pickled ginger.

Red wine braised short rib, red onion, roasted red pepper, fresh mozzarella, boursin, BBQ sauce and cilantro.

Butter poached shrimp, basil pesto, tomatoes, fresh mozzarella and Parmesan.

Red pepper pesto, wild mushrooms, artichoke hearts, roasted tomatoes, mozzarella and goat cheese.

Roasted wild mushrooms, thyme, white truffle oil, goat cheese, mozzarella and red onion jam.

Heirloom tomatoes, fresh mozzarella cheese, basil and balsamic glaze.

Beef tenderloin, romaine, baby loom tomatoes, blue cheese, cooked egg, avocado, bacon lardonis, grilled corn and buttermilk ranch.

Blackened shrimp, arugula, goat cheese, pecans, dried cranberries and balsamic vinaigrette.

Atlantic salmon, Asian slaw, mangoes, avocado, baby loom tomatoes, Vidalia onions, red peppers and chili soy dressing.

Grilled chicken, Artisan mixed greens, red onion, blue cheese, pecans and balsamic pomegranate vinaigrette.

Romaine hearts, Parmesan, crostinis and Caesar dressing.

Sliced ribeye, provolone, mayo, au jus and hoagie. Served with french fries.

Butter poached Maine lobster, Vermont cheddar cheese, roasted tomatoes, basil and sourdough. Served with french fries.

Blackened all natural chicken breast, jalapeno bacon, lettuce, tomato, avocado cream, garlic aioli and onion bun. Spicy. Served with french fries.

Atlantic salmon, dill cream, Applewood smoked bacon, Artisan lettuce, tomato, multi-grain bread and sweet potato fries.

Serrano ham, mojo pork, Emmenthai Swiss cheese, pickles, Dijon mustard, mayo and Cuban bread. Served with french fries.

Oven roasted turkey, Emmenthai Swiss cheese, sun-dried tomatoes, cranberry aioli, turkey bacon, Artisan lettuce, Alfalfa sprouts, multi-grain bread and sweet potato fries.

100% ground white turkey meat, peach salsa, Sriracha aioli, chicory and onion bun.

An 8 oz. AMSO beef-bacon blend, roasted mushrooms, red onion marmalade, avocado mousse, garlic aioli, blue cheese sauce, Bibb lettuce, tomato and challah bun.

An 8 oz. AMSO beef blend, American cheese, AMSO sauce, chicory, tomato Vidalia onion and toasted challah bun.

An 8 oz. AMSO beef blend, boursin cheese, caramelized onions, jalapeno bacon, truffle shiitake mushrooms, pesto aioli and challah bun.

An 8 oz. AMSO beef blend, Jim Beam glaze, Applewood smoked bacon, caramelized onions, fried egg and challah bun.

Full rack BBQ ribs, coleslaw and fries.

Carrots, water chestnuts, bamboo shoots, red peppers, mushrooms, snow peas, cashews, cilantro, scallions, garlic and buckwheat soba noodles.

An 8 oz. beef tenderloin, crispy garlic potatoes, creamed corn and boursin compound butter.

Pan seared Atlantic salmon, peach salsa, buckwheat soba noodles and seasonal vegetables.

Warm chocolate chip brownie topped with vanilla bean ice cream and drizzled with chocolate and caramel sauces.

Four fresh fried donuts tossed in sugar and served with a warm raspberry tarragon jam.

Our housemade white chocolate bread pudding with macadamia nuts topped with warm caramel sauce.