Anis Bistro Menu

corn meal-dusted calamari, harissa remoulade

assortment of prosciutto, saucisson, pate, olives, sweet peppers

our famous mussels, white wine, garlic, parsley, cream

our famous mussels, white wine, garlic, parsley, cream

escargots, crispy polenta, roasted garlic, crushed tomatoes

cucumber, mint, tomatoes, lemon, garlic, Valbrese

selection of French cheese including Roquefort, Saint Andre and Emmental

corn meal-dusted calamari, harissa remoulade

assortment of prosciutto, saucisson, paté, olives and sweet peppers

shaved asparagus, shallots, fresh herbs, lemon-pressed olive oil

grilled Merguez sausage, Yukon Gold potato purée, baby Vidalia onions, Dijon mustard

thin-sliced octopus, avocado, fresh lime, extra virgin olive oil, herbs, citrus

organic greens, tomatoes, red onions, balsamic vinaigrette, olive tapenade and goat cheese toast

hearts of bibb, endive, grape, tomatoes, artichokes, aged red wine vinaigrette

roasted vine ripe tomatoes, buffalo, mozzarella, baby arugula, saba vinegar

mixed greens, prosciutto, Emmental, olives, garlic, lemon caper vinaigrette

baby greens, spiced pecans, Roquefort, tomatoes, red onions, aged balsamic vinaigrette

Ahi tuna, haricots verts, egg, roasted peppers, saffron potato, olive vinaigrette

hearts of bibb, endive, artichokes, grape tomatoes, aged red wine vinaigrette

organic greens, tomatoes, red onions, balsamic vinaigrette, olive tapenade and goat cheese toast

roasted vine ripe tomatoes, buffalo mozzarella, baby arugula, saba vinegar

arugula, shaved parmesan, artichokes, fresh lemon

mixed greens, prosciutto, Emmental, olives, garlic, lemon caper vinaigrette

Black Forest ham, Gruyere, Bechamel

roasted sweet tomatoes, soft goat cheese, roasted Bermuda onions, capers

Seckel pear, pecans, arugula, avocado

toasted brioche, mache lettuce, citrus, shave asparagus

soup du jour, artichoke and tomato salad, roasted salmon with garlic anise sauce

grilled Merguez sausage, Yukon Gold potato puree, baby Vidalia onions, Dijon mustard

blood sausage, Yukon Gold potato puree, baby greens

grilled bistro steak, sauce au poivre, frites, baby greens

pan-roasted trout, wilted greens, marinated artichokes, capers, lemon browned butter

Gulf shrimp, rice, asparagus, escarole, tomatoes, Pastis shallot vinaigrette

baby arugula, parmesan, thyme cream

brioche-crusted Milanese chicken, with either: fresh linguine, plum tomatoes, basil, olive oil, lemon OR arugula, parmesan artichokes, fresh lemon

veal bistro steak, roasted jumbo asparagus, Bermuda pearl onions, plum tomato confit, sauce provencale

filet of beef, Lyonnaise potatoes, roasted portabello mushrooms, sweet onions, cognac peppercorn sauce

pan-roasted salmon, Roquefort risotto, julienne endive, pear, saba vinegar

thyme-roasted free-range chicken, Yukon Gold potato purée, haricots verts, natural jus

loup de mer, leeks, Russian potatoes, olives, saffron nage

pan-roasted trout, wilted greens, marinated artichokes, capers, lemon browned butter

braised beef short rib and wild mushroom ragout, handmade ricotta tortellini, pine nuts

duck leg confit, petit sale, French lentil ragout

buttery crepes filled with bananas, Nutella, and toasted almonds

two eggs Sunny side up with merguez, melted tomatoes, and sourdough toast

on toasted bagel with soft goat cheese, tomatoes, bermuda onions, and capers

poached eggs on toasted brioche with black forest ham, hollandaise and Lyonnaise potatoes

grilled bistro steak with sauce au poivre, frites, and baby greens

a classic omelette with your choice of 3 items: spinach, asparagus, broccolini, tomatoes, onion, artichokes, portabello mushrooms, sausage, chicken, ham, or prosciutto

our famous mussels, white wine, garlic, parsley and cream

organic greens, balsamic vinaigrette, tapenade and goat cheese toast

Roquefort, radish, radicchio and Pommery mustard vinaigrette

roasted vine ripe tomatoes, buffalo mozzarella, baby arugula and saba vinegar

baby greens with spiced pecans, Roquefort, and aged balsamic vinegar

with sweet tomato, soft goat cheese, roasted Bermuda onion and capers

with Seckel pear, pecans, arugula, and avocado

Square One Cucumber vodka, Canton ginger liqueur, lime, agave nectar, soda

Hayman's Old Tom Gin, Cointreau, Lillet Blanc, lemon, dash of Pastis

La Favorite Ambre (Rhum Agricole), Dolin Rouge Vermouth, Orange & Aromatic Bitters

Calvados, Orgeat (almond), lemon, soda

Maison Prunier VS Cognac, Pear liqueur, lemon, champagne