Aroy Dee Thai Kitchen Menu

Crispy tofu served with crushed peanut in sweet chili sauce.

Crispy spring roll sauteed with taro mixed vegetables and glass noodle served with sweet plum sauce.

Combination of mixed vegetables, mint rice noodle and tofu served with sweet hoisin sauce.

Steamed vegetable dumpling served with mushroom and black bean sauce.

Steamed shrimp, chicken dumpling served with mushroom and black bean sauce.

Crispy puff stuffed with ground chicken, potato, onion and served with cucumber salad.

Marinated rib sauteed with garlic and thai BBQ sauce.

Crispy chicken wing served with sweet chili sauce.

Boiled baby soybeans.

Thai style scallion pancake with honey soy sauce.

Deep fried pork ball with sweet chili sauce.

Grilled marinated chicken on skewer served with peanut sauce and cucumber sauce.

Garden green, tomato, cucumber, red onion, carrot and crispy tofu served with homemade peanut sauce.

Garden papaya with cherry tomato, carrot, string bean and peanut with chili lime with dressing.

Roasted duck, lettuce, cashew nut, cherry tomato, pineapple and mint with chili lime dressing.

Grilled slice BBQ beef, lettuce, red onion, cherry, tomato, scallion and cilantro in chili lime dressing.

Shrimp, lemongrass kaffir lime leave, chili, red onion and mushroom soup.

Chicken galangal coconut milk broth, kaffir lime leave, chili, red onion and mushroom soup.

Mixed vegetable in clear soup.

Shrimp and chicken wontons and yu choi in clear soup.

Steamed chicken and rice noodle with scallion, bean sprout, crushed peanut in black bean special sauce. Your choice of noodles.

Noodle with slice pork, pork ball, bean sprout, scallion and cilantro in pork broth. Your choice of noodles.

Noodle with roasted pork, wonton and yu choy in pork broth. Your choice of noodles.

Noodle with beef, beef ball, bean spout, scallion and cilantro in beef broth. Your choice of noodles.

Noodle with shrimp, squid, bean sprout, scallion, cilantro and crushed peanut in tom yum soup. Your choice of noodles.

Sauteed thai rice noodle with egg, turnip, bean sprout, bean curd, peanut and scallion.

Sauteed broad rice noodle with egg and chinese broccoli in black bean sauce.

Sauteed broad rice noodle with egg, bell pepper, onion, tomato and basil in basil chili sauce.

Pineapple fried rice with cashew nut, tomato, onion, raisin, carrot, scallion and egg.

Basil fried rice with onion, bell pepper, carrot, basil, chili and egg.

Thai fried rice with onion, tomato, carrot and egg.

Sauteed fresh thai basil, onion, bell pepper and carrot in spicy basil sauce. Served with rice.

Sauteed green bean with prikkhing sauce and lime leave. Served with rice.

Sauteed cashew nut with pineapple, celery and onion, bell pepper in a roasted chili pasta. Served with rice.

Sauteed garlic, onion and mixed vegetables. Served with rice.

Lightly sauteed fresh ginger, onion, mushroom and celery. Served with rice.

Sauteed protein with homemade peanut sauce garnished with steamed broccoli.

Sauteed broccoli in garlic sauce.

Sauteed mixed vegetables in garlic sauce.

Sauteed eggplant, onions, scallions and bell pepper with basil in a spicy chili basil sauce.

Sauteed mixed vegetables in basil sauce.

With bamboo shoots, bell pepper, carrot, basil and coconut milk.

With bamboo shoots, bell pepper, carrot, basil and coconut milk.

With string beans, bell pepper and coconut milk.

With onion, potato peanut and coconut milk.

Sauteed chicken, thai fried rice with onion, tomato, carrot and egg.

Sauteed shrimp, thai rice noodle with egg, turnip, bean sprout, bean curd, peanut and scallion.

Sauteed beef, broad rice noodle with egg and chinese broccoli in black bean sauce.

Crispy chicken over ginger rice served with sweet chilli sauce.

Sauteed ground pork, onion, bell pepper, basil and chili over rice topped with sunny side up.

Pork, string bean, bell pepper in panang curry and coconut milk.

Chicken, bamboo shoot, bell pepper, carrot, basil in green curry and coconut milk.

Chicken, string beans and bell peppers in panang curry and coconut milk.

Sauteed tofu and vegetables in garlic sauce.

Served with eggs sunny side up. Sauteed ground pork, basil and chili over rice topped with eggs sunny side up.

Massamun curry with chicken, onions, potatoes, peanuts and coconut milk.

Sauteed chicken, basil and chili over rice, topped with sunnyside up egg.

Chicken curry noodle soup with hard boiled egg, red onion and pickled cabbage.

Red curry with chicken, pumpkin, bell pepper and basil.

Marinated half chicken served with papaya salad, sticky rice and sweet chilli sauce.

Crispy roasted duck topped with sauteed sweet spicy sour tamarind sauce garnish with steamed broccoli.

Half crispy duck with cherry tomato, rambutan, bell pepper, pineapple, basil in red curry and coconut milk.

Fried chicken over ginger rice served with sweet chili sauce

Sauteed eggplant, onions and bell peppers in chili paste sauce.