Bacchanal Menu

Purple potatoes, black olive oil, crispy shallots

Daikon, lotus root, soy chili vinaigrette

Olives, chili, mint, elderflower

Truffle aioli, shallots, capers, sesame cracker

Arugula, charred tomato vinaigrette, celery, smoked almonds

Gnocchi fritto, pickled cipollini

Marcona almonds, quince paste, raisin walnut bread

Cucumbers, carrots, pumpkin seeds, tahini dressing

Charred spring onions, snap peas, strawberries, radishes, blue cheese, walnuts, dill vinaigrette

Goat cheese, greens, pine nut brittle chef

Arugula, bread crumbs, poached egg, parmesan

Bok choy, mushooms, black rice, citrus soy sauce, cilantro

Cauliflower, caper raisin vinaigrette, parsley

Endive, buttermilk curd, quinoa, pesto

Lettuce, tomato, onion, cheese, pickles, mayo, ketchup, french fries

Broccolini, fries, sweet onion & gruyere fondue

Semi boneless, olive & hazelnut tapenade, orange, white bean puree, herbs

Braised artichokes & carrots, spinach, pork jus

Pearl onions, kale, potato puree, agro dolce

Sherry & pepper mignonette

Classic cocktail sauce, dill aioli

Tasso ham, capers, olives, chives

Herbs, chili, citrus

Sea salt, lemon

Steamed bun, scotch BBQ sauce, spicy mayo, cucumber slaw

Tzatziki yogurt sauce

Chives, parmesan

Cheddar spice rub, ketchup, mayo

Ponzu sauce, crispy garlic

Radish, fresh herbs, tomato, mustard vinaigrette

Hen of the woods mushrooms, sherry, truffle

Warm soft baked chocolate chip cookies

Peanut butter ice cream, whisky caramel

Milk & dark chocolate layers, hazelnut crunch, stewed cherries, vanilla ice cream, espresso beads

Marcona almonds, quince paste, raisin walnut bread

White creme de cacao, green creme de mint, heavy cream, valrhona chocolate

Dewar’s, drambuie, cayenne, espresso coffee

Marsala, white chocolate, galliano ristretto, espresso, mascarpone

Accord royale cognac, dolin dry vermouth, white creme de menthe, angostura bitters, fresh mint