Badou Senegalese Cuisine Menu

crispy pastry filled with marinated chicken sautéed in tomato and onion sauce.

delicious meat balls blended with exotic spices.

fried or boiled.

well-seasoned chicken balls served with tomato.

well-seasoned fish balls served with tomato.

black eyed peas blended with exotic spices.

crispy pastry filled with marinated beef sautéed in tomato and onion sauce.

crispy pastry filled with vegetables sautéed in tomato and onion sauce.

mixed vegetable balls blended with exotic spices.

fresh vegetables served with tasty homemade vinaigrette.

chicken or beef with vegetables.

carrots, potatoes, onions and green leaves.

chicken deep in a juicy dijon mustard.

lamb deep in a juicy dijon mustard.

grilled seasoned chicken with onion sauce.

grilled, seasoned and tenderized lamb with onion sauce.

lightly caramelized.

lightly caramelized.

sautéed shrimp with fresh garlic butter and onion.

tilapia filet, lobster and shrimp cooked in a rich sauce.

chicken infused with lime and caramelized onion.

tilapia infused with lime and caramelized onion.

chicken or vegetables cooked in rich, creamy peanut butter sauce.

chicken cooked in a rich curry sauce with vegetables.

marinated fried chicken cooked with peas.

sautéed lamb with onion and dijon mustard. served with salad.

senegalese national dish with fish filet.

cooked in thick tomato, carrot and broccoli sauce.

jasmine rice cooked with chicken.

jasmine rice cooked with beef.

beef stew cooked in rich red bell pepper sauce. served with pounded yam.

cassa leaves cooked in a creamy peanut butter sauce with palm oil.

grated fermented cassave cooked like couscous. served with tilapia fish, onion, tomato and bell pepper sauce.

collard greens cooked with smoked turkey served over rice.

cassava cooked in a creamy tomato sauce.

cabbage, cassava and carrots cooked in a rich tomato sauce.

broccoli and eggplant cooked with spaghetti.

cabbage and carrots cooked in a rich creamy peanut butter sauce.

brussels sprouts and broccoli infused with lime and caramelized onions.

black eyed peas cooked in a thick onion and garlic sauce.

peas and potatoes cooked with onion and exotic spices.

a heavenly dish cooked with the fire of love.

djolof rice served with vegetables. senegalese national dish served with vegetables.

homemade ginger drink with pineapple.

homemade hibiscus drink.