Balducci's Food Lover's Market Menu

steamed shrimp served with cocktail sauce, lemon caper shrimp and red chili grilled shrimp with a papaya - ginger sasa

a whole filet rubbed with resomary and garlic then roasted to perfection, thinly sliced and displayed with horseradish sauce and red braised onions, served with miniature rolls

Atlantic salmon poached and decorated with cucumber scales, served cold with sauce verte, cucumber, dill, traditional garnish of chopped red onion, hard - boiled eggs, capers, lemons and dark breads,

hummus, baba ghanoush and olive tapenade served with dolmas, lightly pickled vegetables and toasted pita triangles

black bean dip, guacamole and pico de gallo displayed in tortilla cups with crispy sticks, fire roasted vegetables, cheddar and sonoma jack cheeses, served with corn tortilla chips

sliced herb roasted natural Turkey breast, with cranberry relish, balducci's own honey mustard, a garnish of seasonal produce and on assortment of breads and rolls

boneless, sliced, maple mustard glazed ham with dijon mustard and sage roasted apples served with an assortment of breads and rolls

5 person minimum order, utensils, plates and condiments are available upon request

choose from balducci's classic or specialty sandwiches, choice of one side salad, and dessert platter

same as the complete lunch, but with your choice of two side salads

same as the complete lunch, but with your choice of three side salads

select one of outstanding entree salads, along with your choice of two side salads and dessert platter

choice of sandwich, chips, and cookie - simple and guaranteed delicious

choice of sandwich, pasta salad or whole piece of fresh fruit, along with chips and a classic brownie

48 hours notice required - with poached Atlantic salmon, fruit salad, asparagus with manchego cheese and toasted pistachios, classic potato salad, bread basket and chocolate covered covered strawberr

with rosemary roasted beef tenderloin classic caesar salad, pesto pasta salad, grilled vegetables, bread basket, and dessert tray - includes a selection of some of our favorite cookies, brownies and

made using only USDA choice natural beef - choose from zesty Italian with parsley and tomato or creamy swedish style

made with natural chicken - choose from sesame tenders with a coriander - lime dipping sauce, or traditional tenders - great for kids

made with natural chicken - choose traditional spicy buffalo or buttermilk fried wings

choose from meat or spinach

with a smoked chili and caper remoulade sauce

with our special recipe is marinated overnight in buttermilk, dredged in flour, seasoned with a little ancho chili powder and fried in pure canola oil

with our unique crust made from smoked salmon, horseradish and chives is what truly sets this salmon apart

with roasted garlic and rosemary

garnished with fresh lemon

made with fresh mozzarella

with a papaya - ginger salsa

3 oz of each

stuffed with capers, anchovies, and golden raisins

with marinara, ricotta salata, nicoise olives

with manchego cheese, lemon zest and toasted pistachios

with roasted garlic

with toasted garlic and citrus zest

with Maple

with grilled vegetables and chickpeas

we use only the best ingredients when preparing these sandwiches - from house - roasted meats and the finest cheeses to fresh vegetables and hand-blended aiolis, choose from our innovative combinatio

on sourdough

on whole wheat

on whole wheat

on multi - grain

on rye

with lettuce and tomato on rye

with lettuce and tomato on sourdough

with lettuce and tomato on pumpernickel

with smoked Turkey, irish bacon, havarti cheese, mayo, green leaf lettuce and tomatoes on a French roll

with grilled portobello mushroom, fresh arugula, roasted red peppers and goat cheese on an onion roll

with cappicola ham, genoa salami, provolone cheese, green leaf lettuce, tomatoes, shaved red onions, chopped hot red peppers, olive oil, red wine vinegar and dried oregano on a French roll

with chipotle lime grilled chicken breast, chili lime mayo, pepper jack cheese and roasted roasted red peppers on a French roll

with madrange ham, cornichons and butter on a ficelle

vegetarian - with salad greens, tomato, carrots, cucumber, roasted red peppers, hummus, couscous and kalamata olives in a tortilla wrap, also available as a sandwich on bread

with arugula and horseradish mayo on a kaiser roll

with herb marinated chicken and red chili croutons with caesar dressing

with roasted natural Turkey and aged sherry vinaigrette

with grilled chicken or tofu and sesame noodles served on a bed of mixed greens with sesame dressing

with herb roasted olives and lemon and fresh oregano dressing

made with premium ventresca tuna, haricot verts, roasted red peppers, nicoise olives, potatoes, hard - cooked egg, and anchovies arranged over crisp greens with balsamic vinaigrette

made with romaine, radicchio, cucumbers, tomatoes, radishes, bell peppers, red onion and fennel, served with hummus, lemon - tahini dressing, and sumac - dusted pita crisps

with basil pesto

with goat cheese and a red chili and thyme gremolata

filled with country ham and apricot mustard

with a lemon - cracked pepper aioli and toasted almonds

on a skewer

on cucumber rounds with radish, cilantro and wasabi oil

with smoked chili and caper remoulade

on gorgonzola polenta croutons with a port and pine nut reduction in a ready to assemble kit

in a ready to assemble kit

with a tamarind glaze and coriander - lime dipping sauce

with prosciutto and white truffle oil

a wide array of our cookies, brownies and bars

an assortment of freshly baked cookies

assorted pound cake slices which may include traditional, blueberry, marble and seasonal varieties

48 hours notice required

48 hours notice required