Banana Leaf Menu

lentil patties with sri lankan spices

medium spicy mixture of minced tuna and potato

3 spring rolls, 3 vadai and 3 cutlets

fritters made with ground yellow spilt peas (lentil) and sri lankan spices, similar to a spicy falafel

croquettes made from tuna fish, potatoes, and sri lankan spices, rolled in breadcrumbs and deep-fried to perfection

3 spring rolls, 3 vadai and 3 cutlets

combination of grated coconut and rice flour steamed in bamboo and accompanied with fresh coconut milk and chilli onion sambol

a famous sri lankan dish made with spaghetti like strings steamed on small cane trays accompanied with kiri hodi (coconut and onion gravy) and coconut sambol. (12 string hoppers)

a combination of grated coconut and wheat flour pan grilled served with katta sambol(4 roti per portion)

wafer thin bowl-shaped pancakes made with rice flour and coconut milk. served with katta sambol .(3 plain and 1 with egg)

handkercheef type grilled pan cakes made out of wheat flour 3 plain and 1 egg)

mixed green salad

onion sautee - spicy

vege

chicken / beef / pork

lamb / fish

seafood

pork cooked with roasted sri lankan curry powder accompanied with eggplant moju, cashew curry and pappadam.

tuna fish cooked in slow fire with goraka (garcinia cambogia) garlic & black pepper. accompanied with rice and two vegetable currys

combination of grilled beef, chicken, pork chops and sausage. accompanied with fried egg, pineapple and rice

chicken, pork, shrimp, squid

traditional sri lankan yogurt served with kitul treacle.

a rich pudding of malay origin made with coconut milk, jaggery, cashew nuts, eggs and various spices.

a rich pudding of malay origin made

ginger beer / cream soda

1-lentil fritter, 1-tuna croquette, 1-spring roll

your choice of vegetables, chicken, beef or pork wrapped with saffron rice in a banana leaf and baked

plain yogurt topped with sugar palm syrup

coconut milk pudding with cashews and spices

chicken / beef / fish

shrimp / lamb

vegetable

chicken / pork / beef

shrimp or sea food / mixed

vegetable

served with kafta sambol (3 plain and 1 with egg) chicken / lamb / beef / fish

vegetable

served with coconut sambol and watery coconut milk curry. (15 string hoppers)

chicken / beef / fish / vegetable

lamb

a combination of grated coconut and rice flour steamed in bamboo and accompanied with fresh coconut milk and chili onion sambol.

chicken / beef / fish / lamb

vegetable

chopped roti sauteed with vegetables and eggs served with curry sauce

chicken / beef / fish

lamb

vegetable

shredded steamed rice noodles sauteed with vegetables and egg served with curry sauce

chicken / beef / fish

lamb

vegetable

basmati rice cooked with yogurt and south indian spices accompanied with raita, mint sambol, boiled egg and pineapple

chicken

lamb

beef

vegetable

chicken

fish/mutton

sea food

vegetable

pan-seared meat with peppers, tomatoes and onion served with steamed rice

chicken / pork / beef

fish

sea food

a combination of grated coconut and wheat flour pan grilled served with katta sambol (3 roti per portion)

chicken / beef / fish / pork

lamb

sea food

chicken / beef / fish

lamb / shrimp / squad