Bao Las Olas Menu

grilled all natural chicken breast, basil soy

grilled black tiger shrimp

tossed with wheat free tamari soy

natural black angus beef, chili garlic-asian chimichurri

grilled herb crusted

snake river farms slow braised pork

jasmine rice, chilled soba noodles, brown rice, salad

cauliflower, green beans, chinese eggplant, roasted mushrooms

papaya & mango salad, fresh herb salad, apple kimchee, pickled vegetables

crushed peanuts, fresh chilies, toasted sesame seeds, crispy shallots and garlic

grilled all natural chicken breast, basil soy

natural black angus beef, chili garlic-asian chimichurri

tossed with wheat free tamari soy

grilled herb crusted

snake river farms slow braised pork

sea salt

chicken, jicama, shitake mushrooms, hoisin

meyer lemon soy, hot chili oil, fresh herbs

blue crab, macadamia, sweet chill sauce

st. louis pork ribs, apple kimchee, arugula

jasmine rice, chicken, pork belly, shrimp, peas

brown rice, roasted wild mushrooms, haricot vert

jasmine rice, scallop, shrimp, salmon, veggies

jasmine rice, chicken, pork belly, shrimp, peas

brown rice, roasted wild mushroom, haricot vert

jasmine rice scallop, shrimp, salmon, green peas, beans sprouts

big eye tuna, sweet onions, sea weed, sesame

fresh seafood, mango, jalapeno, passion fruit

caviar, shallots, olives, white soy, wasabi, cream

mango, fresno peppers, yuzu, cilantro

brown rice tempura, avocado, chipotle, aioli

edamame, fresno peppers, shiro shoyu

petite salad, avocado, tamari balsamic vin

st. louis pork ribs, apple kimchee, arugula

shitake mushrooms, tofu, scallions

thai papaya mango salad, thai vinaigrette

wild gulf shrimp, chili oil, crispy shallots

lemon soy, hot chili oil

blue crab, macadamia, sweet chill sauce

crispy tofu, five spice, sweet tamari soy

minced chicken, jicama, shitake mushroom

st. louis pork ribs, apple kimchee, arugula

lemon grass, chili, fresh herbs

ginger, miso, togarashi crostini

grilled skirt steak, arugula, water cress, radish, roasted tomato vinaigrette

barbequed skirt steak, napa cabbage slaw

heirloom tomatoes, avocado, ginger miso dressing

maine lobster tail, corn, avocado, mango, chipotle aioli and singapore black pepper sauce

snake river farm pork belly, cauliflower puree

eggplant, baby bok choy, balsamic tamari reduction

strauss all natural grass fed beef, red watercress, shallots, mushrooms

black "forbidden" rice, baby carrots, macadamia, edamame, coconut and carrot puree

16oz bone in all natural certified black angus beef yuzu, mashed potatoes, roasted seasonal vegetables, garlic soy

grilled joyce farm chicken, onion tempura, black "forbidden" rice, basil soy

ramen noodle, bok choy, pork belly, shrimp, chicken

steamed seasonal vegetables, roasted mushrooms, edamame, organic soba noodles, sweet organic tamari soy

marinated all natural black angus short rib with korean condiments

crispy all natural chicken breast, crispy rice noodle, blood orange caramel sauce

14oz all natural pork chops, vietnamese salad, heirloom tomato

watercress, mango, papaya, fresh herb with thai sweet chill, chinese black bean, vietnamese lemon grass sauce

japan

japan

japan

japan

thailand

belgium

holland

mexico

usa

usa

usa

usa

usa

german

scotland

usa

sweden

fresh muddled raspberries with mint, lime, captain morgan spiced rum topped with chambord raspberry

absolut vodka shaken with pomegranate juice and lime

bacardi rum mixed with banana liqueur and pineapple juice topped with a splash of midori

fresh oranges muddled with orange vodka and pomegranate juice

absolut vodka muddled with fresh basil and ginger topped with sprite