Bee Desserts Menu

Fruit and honey.

Mesclun with cherry tomatoes.

Albacore tuna, hard-boiled eggs, string beans, cooked red potatoes, tomatoes and black olives on mesclun.

Grilled chicken breast over watercress, walnuts, peppers and onions.

Hearts of romaine, feta cheese, cherry tomatoes, radishes, olives and chickpeas.

Cooked red potatoes, red onions, parsley and boiled eggs over a bed of mesclun.

Penne pasta with smoked sausage in rich tomato, garlic and basil sauce.

Rigatoni pasta served with sauteed shrimp in a creamy shallot sauce.

Top sirloin beef and mushrooms in a savory cream sauce with rice.

Chicken and mushrooms in a savory cream sauce with rice.

Grilled wild salmon in a creamy shallot sauce. Served with roasted potatoes with rosemary, garlic and collard green.

Grilled chicken breast served on top of grilled vegetables and Chimichurri sauce.

Brazilian style rice, beans and fresh sauteed mushrooms, zucchini, squash, onions and peppers with mixed greens.

12 oz. top sirloin served with mozzarella, lettuce, tomato and our own mayonnaise. Comes with a choice of salad, french fries, or fried yucca.

Smoked pork loin, smoked pork ribs, beef, smoked sausage and black beans stew. Served with rice, farofa (cassava flour, bacon and raisins), vinaigrette and sauteed collard greens.

Slow oven roasted pork marinated in champagne sauce. Served with rice, farofa (cassava flour, bacon and raisins) and vinaigrette.

Broiled top sirloin served with Brazilian style Madeira sauce, rice and roasted eggplant.

Traditional Brazilian seafood stew cooked with dende oil and coconut milk. Served with white rice and pirao (yucca flour sauce).

With mushrooms and gruyere.

With mozzarella and scallions.

With goat cheese, roasted onions, black olives, fresh basil and roasted tomatoes.

With Swiss cheese, scrambled egg and scallions.

With mozzarella.

Six.

Bulgur flour minced beef and mint. Six included.

Flaky fried dough pocket with minced beef.

Pastry filled with shrimp. Six included.

Six.

Six.

Our famous grilled Tilapia topped with asiago cheese and our green sauce with breaded bananas on a potato bun. Served with organic salad and house dressing.

Sweet shrimp, fresh tarragon, chopped celery, chives and mayonnaise on a roll. Served with coleslaw, french fries and an organic salad with house dressing.

Roasted pernil on ciabatta. Served with organic salad and house dressing.

Smoked turkey, swiss cheese, bacon, tomato and mayonnaise. Served with organic salad and house dressing.

Tuna salad, asiago cheese, watercress and tomato on a baguette or seven grain bread. Served with organic salad and house dressing.

Smoked ham, gruyere cheese and bechamel on white bread. Served with organic salad and house dressing.

Smoked ham, gruyere cheese and bechamel on white bread with one sunny side egg on top. Served with organic salad and house dressing.

Marinated top sirloin with mozzarella, lettuce, tomato, mayonnaise and a choice of salad, french fries or fried yucca.