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BeWon Korean Restaurant Menu
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traditional dishes (5)
bokkum and jim (6)
chi - ge and tang (5)
han jung shik (4)
choice of main dishes (7)
traditional dishes
Bulgogi
$14.95
thinly sliced ribeye marinated in a specially blended sauce with onion and scallion
Galbi
$19.95
short ribs marinated in a specially blended sauce
Dak Galbi
$16.95
tender boneless chicken meat marinated in a spicy red pepper sauce
Dacji Bulgogi
$16.95
sliced pork marinated in a spicy red pepper paste with onion and scallion
Go - Deung - uh
$14.95
broiled mackerel caked in sea salt
bokkum and jim
Ojinguh Bokkum
$13.95
stir fried squid in a spicy red pepper sauce with vegetables
Nakji Bokkum
$14.95
stir fried small octopus in a spicy red pepper sauce with vegetables
Modeum - Haemul Bokkum
$14.95
stir fried mixed seafood in a spicy red pepper sauce with vegetables
Undaegu Jim
$17.95
simmered black with vegetables in a spicy red pepper and garlic sauce
Gaejang
$16.95
marinated raw soft crab in a spicy red pepper sauce
Saewoo jang
$14.95
marinated raw shrimp in a specially blended mild garlic soy sauce
chi - ge and tang
Derijang Chi - Ge
$11.95
bean paste broth with sliced beef, tofu, squash, onion and scallion
Doobu Chi - Ge
$10.95
vegetable broth with tofu, mushroom, onion and scallion
Kimchi Chi - Ge
$11.95
spicy kimchi stew with tofu, onion, scallion and sliced pork
Wooguji Tang
$12.95
spicy seasoned beef broth soup with korean cabbage, bean sprout and scallion
Mewoon tang
$17.95
black in a spicy red pepper soup with assorted vegetable
han jung shik
Hobak - Juk
rice porridge made with three different pumpkins gloria ferrer brut, sonama ca
Samsak Gyu - ja - Chae
three vegetables flavored with carefully blended korean mustard vinegar dressing R H Phillips Vineyard toasted head chardonnay CA
Gu - Jeol - Pan
eight different foods to be wrapped in bite size crepes mcyer fonne pinot gris, tokay dorfburg alsace freance
Japchae
stir fried sweet potato noodles with variety of vegetables freja pinot noir willamette valley or
choice of main dishes
Bulgogi
thinly sliced ribeye marinated in a specially blended sauce
Daeji Bulgogi
sliced pork marinated in a red pepper paste sauce
Dak Galbi
tender chicken marinated in a specially blended red pepper sauce
Busot Bokkum
stir fried seasonal mushrooms with fresh greens
Go - Deung - Uh
broiled mackerel caked in sea salt
Su - Jeong - Gwa
sweet drink flavored with cinnamon and ginger, served with pine nuts on top
Cha and Deok
traditional korean tea and rice cake
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traditional dishes Menu ,
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