Biddy O'Malley's Irish Bistro and Bar Menu

Caramelized onions in a rich beef broth with aged cheddar and gruyere cheese croutons

Guinness-braised pork and beef, topped with smoked gouda cheese, sour cream and spring onions

Mixed greens and cherry tomatoes with honey walnut vinaigrette

Romaine hearts, caesar dressing, shaved grana padano and croutons

Arugula, fried brie, toasted hazelnuts and cherry tomatoes with a red grape vinaigrette

Imported burrata cheese, tomato, basil and balsamic glaze

Maytag blue cheese, applewood bacon crumbles and cherry tomatoes

Garlic croutons, grana padano cheese and extra virgin olive oil

Line-caught atlantic cod served with mushy peas and french fries

Cider-braised cabbage, fingerling potatoes and a dijon cream sauce

Braised lamb and root vegetable pie topped with champ

Roasted chicken breast served with couscous, ratatouille and pan gravy

Irish sausage roasted with grapes and olives, green onion champ and wild mushrooms

Pan-fried berkshire pork topped with arugula, red onion and tomatoes with red wine vinegar dressing

NY strip steak in a green peppercorn sauce served with arugula and french fries

Roasted poblano ranch dressing

Red, white, or guinness and lemon

Warm crab and artichoke dip served with old bay flatbread

Cavatappi, chorizo, green apples, cheddar, asiago and swiss cheeses topped with pistachio crumbs

Three mini burgers with diced onions and cheddar cheese on brioche buns

Three mini pulled pork sandwiches on brioche buns

Beefsteak tomato, lettuce and pickles. Add cheese, green chilies, sauteed mushrooms or caramelized onions $1.00. Add gruyere, farm egg, chorizo or applewood bacon $1.5

Gruyere cheese, caramelized onions, arugula, crispy pancetta and malbec butter

Housemade vegetable burger on a toasted english muffin with cilantro mayo, tomato and mixed greens

Grilled 3 cheese sandwich on sourdough bread with bacon and tomato. Add farm egg $1.5

Sliced teres major, melted Irish cheddar, and onion jam on a herb foccacia

Slowly smoke-roasted pork shoulder on a seeded roll

Grilled scottish salmon topped with applewood bacon, melted cheddar cheese, beef steak tomato and tarragon sauce

Marinated chicken breast, grilled zucchini, roasted peppers, asiago cheese with creamy dijon mustard

Grilled summer vegetables with smoked paprika tzaziki wrapped in lavash

Fresh mozzarella, tomato sauce and fresh basil

Rock shrimp, roasted mushroom pesto, asiago cheese and truffle oil

Mixed greens, red onion, cherry tomatoes on a pesto crust topped with grana padano

Roasted poblano ranch dressing

Buffalo, BBQ or grilled piri-piri style

Red, white or guinness and lemon

Cavatappi, chorizo, green apples, cheddar, asiago and swiss cheeses topped with pistachio crumbs

Three mini burgers with diced onions and cheddar cheese on brioche buns or three mini pulled pork sandwiches on brioche buns

Guinness-braised pork and beef, topped with smoked gouda cheese, sour cream and spring onions

Fresh mozzarella, tomato sauce and fresh basil

House made empanadas with pico de gallo