Bistro Bistro Menu

ask your server for today's soup special

traditional french onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping

sauteed snails with mushrooms in garlic butter sauce

crispy and golden brown fried calamari

sauteed shrimp, diver sea scallops, and mushrooms in a tomato cream sauce

lamb and beef sausage sauteed with lentils in a tomato reduction

smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil

country pate with seasonal accompaniments

duck liver pate with seasonal accompaniments

fresh organic mozzarella, tomato, basil, and extra virgin olive oil

smooth, creamy lobster soup

mixed organic green salad topped with fresh sliced apples and cranberries, in honey mustard dressing

mussels steamed in an aromatic coconut saffron broth

stuffed mushrooms with crabmeat

ask your server for today's soup special

traditional french onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping

sauteed snails with mushrooms in garlic butter sauce

crispy and golden brown fried calamari

sauteed shrimp, diver sea scallops, and mushrooms in a tomato cream sauce

lamb and beef sausage sauteed with lentils in a tomato reduction

smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil

country pate with seasonal accompaniments

duck liver pate with seasonal accompaniments

organic fresh mozzarella, tomato, basil, and extra virgin olive oil

smooth, creamy lobster soup

mixed organic green salad topped with fresh sliced apples and cranberries, in honey mustard dressing

mussels steamed in an aromatic coconut saffron broth

stuffed mushrooms with crabmeat

sautéed snails with mushrooms in garlic butter sauce.

sautéed shrimp, diver sea scallops, and mushrooms in a tomato cream sauce.

smoked salmon carpaccio with chopped red onions and capers, drizzled with extra virgin olive oil.

duck liver paté with seasonal accompaniments.

traditional french onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping.

crispy and golden brown fried calamari.

lamb and beef sausage sautéed with lentils in a tomato reduction.

country paté with seasonal accompaniments.

fresh organic mozzarella, tomato, basil, and extra virgin olive oil.

sautéed snails with mushrooms in garlic butter sauce.

sautéed shrimp, diver sea scallops, and mushrooms in a tomato cream sauce.

smoked salmon carpaccio with chopped red onions and capers, drizzled with extra virgin olive oil.

duck liver paté with seasonal accompaniments.

traditional french onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping.

crispy and golden brown fried calamari.

lamb and beef sausage sautéed with lentils in a tomato reduction.

country paté with seasonal accompaniments.

fresh organic mozzarella, tomato, basil, and extra virgin olive oil.

fresh organic mixed greens with tomato, cucumber, and our house vinaigrette dressing

fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing

fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, in vinaigrette dressing

fresh organic belgian endive with apples, raisins, and gorgonzola cheese dressing

large plate of fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing, topped with grilled chicken

large plate of organic mixed greens salad topped with grilled steak in house vinaigrette dressing

large plate of fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing topped with grilled shrimp

large plate of organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs

fresh organic mixed greens with tomato, cucumber, and our house vinaigrette dressing

fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing

fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, in vinaigrette dressing

fresh organic belgian endive with apples, raisins, and gorgonzola cheese dressing

large plate of fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing, topped with grilled chicken

large plate of organic mixed greens salad topped with grilled steak in house vinaigrette dressing

large plate of fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing topped with grilled shrimp

large plate of organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs

fresh organic mixed greens with tomato, cucumbers, and our house vinaigrette dressing.

fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, and vinaigrette.

large organic caesar salad topped with grilled chicken.

large organic caesar salad topped with grilled shrimp.

fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing.

fresh organic belgian endive with apples, raisins, and gorgonzola cheese dressing.

large organic mixed greens salad topped with grilled steak in house vinaigrette dressing.

large organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs.

fresh organic mixed greens with tomato, cucumbers, and our house vinaigrette dressing.

fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, and vinaigrette.

large organic caesar salad topped with grilled chicken.

large organic caesar salad topped with grilled shrimp.

fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing.

fresh organic belgian endive with apples, raisins, and gorgonzola cheese dressing.

large organic mixed greens salad topped with grilled steak in house vinaigrette dressing.

large organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs.

three eggs with ham, green peppers, mushrooms, onions, fresh tomato, and swiss cheese, served with french fries

three eggs with spinach and swiss cheese, served with french fries.

three homemade blueberry pancakes topped with butter syrup, served with bacon or sausage & fresh fruit

16 oz. t-bone steak with two fried eggs and english muffin, served with french fries

poached eggs with canadian bacon & hollandaise sauce on english muffin, served with french fries

sauteed chicken with roasted red pepper, cilantro, and mushrooms, in tomato cream sauce, served with french fries

shrimp, scallops, fresh tomatoes, shallots, and creme sauce with french fries

mushrooms, onion, green pepper, and fresh tomato with light cream sauce, served with french fries

steamed fresh mussels in white wine sauce with shallots, garlic, and herbs

steamed fresh mussels in saffron broth with leeks and apples

steamed fresh mussels in pernod with fennel, tarragon and cream

steamed fresh clams and mussels in white wine sauce with shallots, garlic, and capers

steamed fresh mussels with shallots, garlic, and herbs in white wine sauce

steamed fresh mussels in saffron broth with leeks and apples

steamed fresh mussels in pernod with fennel, tarragon and cream

steamed fresh clams and mussels in white wine sauce with shallots, garlic, and capers

large pot of steamed fresh mussels in white wine sauce with shallots, garlic, and herbs, served with french fries

large pot of steamed fresh mussels in saffron broth with leeks and apples, served with french fries

large pot of steamed fresh mussels in pernod with fennel, tarragon and cream, served with french fries

large pot of steamed fresh clams and mussels in white wine sauce with shallots, garlic, and capers, served with french fries

fresh steamed mussels in white wine sauce with shallots, garlic, and herbs.

fresh steamed mussels in pernod with fennel, tarragon and cream.

fresh steamed mussels in saffron broth with leeks and apples.

fresh steamed clams and mussels in white wine sauce with shallots, garlic, and capers.

fresh steamed mussels in white wine sauce with shallots, garlic, and herbs.

fresh steamed mussels in pernod with fennel, tarragon and cream.

fresh steamed mussels in saffron broth with leeks and apples.

fresh steamed clams and mussels in white wine sauce with shallots, garlic, and capers.

9 oz hamburger with melted swiss cheese, lettuce, tomato, and mayonnaise

add bacon

marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato and mayonnaise

grilled angus steak with lettuce, tomato, mayonnaise and grilled onions

grilled portobello mushrooms with green pepper, onion, tomato, and melted swiss cheese

baked ham with creamy swiss cheese on grilled white bread

roasted turkey breast with creamy swiss cheese on grilled white bread

9oz hamburger with melted swiss cheese, bacon, lettuce, tomato, and mayonnaise

9oz seasoned beef burger with lettuce, tomato, and mayonnaise

grilled marinated organic chicken with melted mozzarella cheese, lettuce, tomato, and mayonnaise

grilled angus steak with lettuce, tomato, mayonnaise and grilled onions

grilled portobello mushrooms with green pepper, onion, tomato, and melted swiss cheese

jumbo lump crab cake with lettuce, tomato, and tartar

baked ham with creamy swiss cheese on grilled white bread

roasted turkey breast with creamy swiss cheese on grilled white bread

9oz hamburger with melted swiss cheese, lettuce, tomato, and mayonnaise.

grilled angus steak with lettuce, tomato, mayonnaise and grilled onions.

baked ham and creamy swiss cheese.

marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato, and mayonnaise.

grilled portobello mushrooms with green peppers, onions, tomato, and melted swiss cheese.

roasted turkey breast and creamy swiss cheese.

9oz hamburger with melted swiss cheese, bacon, lettuce, tomato, and mayonnaise.

grilled angus steak with lettuce, tomato, mayonnaise and grilled onions.

baked ham and creamy swiss cheese.

9oz seasoned beef burger with lettuce, tomato, and mayonnaise.

marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato, and mayonnaise.

grilled portobello mushrooms with green peppers, onions, tomato, and melted swiss cheese.

roasted turkey breast and creamy swiss cheese.

jumbo lump crab cake with lettuce, tomato, and tartar.

fresh fettuccini pasta tossed in alfredo sauce

add chicken

add shrimp

fresh penne pasta sauteed with basil, black olives, capers, and garlic in a traditional tomato sauce

fresh spaghetti pasta sauteed with garlic, roasted red pepper and italian sausage, in tomato sauce

fresh spaghetti with meatballs in tomato sauce

stuffed lobster ravioli with tomato cream sauce

homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce

baked layers of pasta with ground beef, ricotta & parmesan cheese in tomato cream sauce

fresh linguini pasta tossed with jumbo shrimp, capers, black olives, and fresh basil, in marinara sauce

fresh fettuccini pasta tossed in alfredo sauce

add chicken

add shrimp

fresh penne pasta sauteed with basil, black olives, capers, and garlic in a traditional tomato sauce

fresh spaghetti pasta sauteed with garlic, roasted red pepper and italian sausage, in tomato sauce

fresh spaghetti with meatballs in tomato sauce

fresh linguini pasta tossed with jumbo shrimp, capers, black olives, and fresh basil, in marinara sauce

fresh linguini pasta with clams in a garlic white wine clam sauce

stuffed lobster ravioli with tomato cream sauce

homemade stuffed organic portobello ravioli with pesto cream sauce

homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce

baked layers of pasta with ground beef, ricotta & parmesan cheese in tomato cream sauce

baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta

breaded organic chicken breast topped with mozzarella cheese and marinara sauce, served with pasta

marinated roasted organic chicken breast with mashed potato and vegetables

sauteed organic chicken breast with mashed in a brandy cream sauce, served with vegetables

lamb stewed in a garlic tomato sauce with vegetables

veal scaloppine with lemon butter sauce served with pasta

grilled pork chop with brandy, caramelized apples, served with mashed potato and vegetables

certified ribeye steak in red wine shallot sauce served with french fries

baked jumbo shrimp stuffed with crab meat served with vegetables

norwegian grilled salmon filet with lemon butter dill sauce, served with lentils

layers of pasta baked with cream of spinach, slices of zucchini, ricotta and parmesan cheese, finished with a rich tomato cream sauce

linguini pasta tossed with lobster meat, squid, scallops, mussels, shrimp, and mushrooms, in a lobster bisque sauce

large mixed organic green salad topped with calamari, scallops, shrimp, mussels, and sardines in our house vinaigrette dressing

corned beef, sauerkraut, swiss cheese, and thousand island dressing on rye bread, served with french fries

ground angus beef with cilantro, garlic, and onion, served with homemade sweet potato fries

fresh filet of halibut, sauteed with fresh tomatoes and mushrooms in lemon white wine sauce, served over vegetables

marinated roasted organic chicken breast with mashed potato and vegetables

sauteed organic chicken breast with mashed in a brandy cream sauce, served with vegetables

breaded organic chicken breast topped with mozzarella cheese and marinara sauce, served with pasta

sauteed organic chicken breast topped with prosciutto and mozzarella cheese in a caper lemon butter sauce, served with vegetables

crispy organic duck, glazed with orange sauce, served with sweet raisin couscous

marinated organic leg of duck confit served with lentils and vegetables

baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta

lamb stewed in a garlic tomato sauce with vegetables

braised lamb shank with vegetables and rosemary red wine tomato sauce

veal stewed in a light creamy tomato sauce with vegetables, served with rice

sauteed sliced veal with mushroom brandy cream sauce, served with pasta

veal scaloppine with lemon butter sauce served with pasta

grilled veal chop with mushroom marsala wine sauce served with vegetables

grilled pork chop topped with caramelized apples and brandy sauce, served with mashed potato and vegetables

certified ribeye steak in red wine shallot sauce served with french fries

certified ribeye steak with peppercorn sauce and french fries

grilled 8 ounce filet mignon with brandy cream sauce, served with mashed potato and vegetables

baked jumbo shrimp stuffed with crab meat served with vegetables

norwegian grilled salmon filet with lemon butter dill sauce, served with lentils

fresh filet of trout sauteed with fresh tomato, capers, lemon butter white wine sauce, served with vegetables

layers of pasta baked with cream of spinach, slices of zucchini, ricotta and parmesan cheese, finished with a rich tomato cream sauce

linguini pasta tossed with lobster meat, squid, scallops, mussels, shrimp, and mushrooms, in a lobster bisque sauce

grilled pork chop with a honey apple cream sauce, served with mashed sweet potatoes and vegetables

braised chicken breast with sweet prunes, toasted with almonds and sesame seeds, served with raisin saffron rice

braised veal osso bucco served with saffron rice and fresh vegetables

fresh filet of halibut, sauteed with fresh tomatoes and mushrooms in lemon white wine sauce, served over vegetables

marinated half roasted organic chicken with mashed potato and vegetables.

breaded organic chicken breast topped with mozzarella cheese and marinara sauce, served with pasta.

crispy organic duck, glazed with orange sauce, served with sweet raisin couscous.

baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta.

braised lamb shank with vegetables and rosemary red wine tomato sauce.

sautéed sliced veal with mushrooms and brandy cream sauce, served with pasta.

grilled veal chop with mushroom marsala wine sauce served with vegetables.

certified angus steak in red wine shallot sauce served with french fries.

grilled 8 ounce filet mignon with béarnaise sauce served with mashed potatoes and vegetables.

norwegian grilled salmon filet with lemon butter dill sauce, served with lentils.

sautéed organic chicken breast with mushrooms in a brandy cream sauce, served with vegetables.

sautéed organic chicken breast topped with prosciutto and mozzarella cheese in a caper lemon butter sauce, served with vegetables.

marinated organic leg of duck comfit served with lentils and vegetables.

lamb stewed in a garlic tomato sauce with vegetables.

veal stew with cream tomato sauce and vegetables.

veal scallopini with lemon butter sauce served with pasta.

grilled pork chop with brandy, caramelized apples, served with mashed potato and vegetables.

certified angus steak with peppercorn sauce and french fries.

baked jumbo shrimp stuffed with crabmeat served with vegetables.

fresh filet of trout sautéed with fresh tomato, capers, and lemon butter white wine sauce. served with vegetables.

onion, green pepper, mushrooms, ham, bacon, sausage, pepperoni, fresh tomato, extra cheese

extra toppings

garlic, olive oil, and mozzarella cheese

tomato sauce, mozzarella cheese, fresh pineapple and ham

tomato sauce, mozzarella cheese, pepperoni, and prosciutto

tomato sauce, mozzarella cheese, onions, green peppers, mushrooms, and fresh tomatoes

tomato sauce, mozzarella cheese, fresh tomatoes, and basil

tomato sauce, mozzarella cheese, scallops, squid, shrimp, and mushrooms

tomato sauce, mozzarella cheese, bacon, sausage, prosciutto, pepperoni, and mushrooms

onion, green pepper, mushrooms, ham, bacon, sausage, pepperoni, fresh tomato, extra cheese

extra toppings

garlic, olive oil, and mozzarella cheese

tomato sauce, mozzarella cheese, fresh pineapple and ham

tomato sauce, mozzarella cheese, pepperoni, and prosciutto

tomato sauce, mozzarella cheese, onions, green peppers, mushrooms, and fresh tomatoes

tomato sauce, mozzarella cheese, fresh tomatoes, and basil

tomato sauce, mozzarella cheese, scallops, squid, shrimp, and mushrooms

tomato sauce, mozzarella cheese, bacon sausage, prosciutto, and pepperoni

tomato sauce, mozzarella cheese, fresh pineapple and ham.

tomato sauce, mozzarella cheese, onions, green peppers, mushrooms and fresh tomatoes.

tomato sauce, mozzarella cheese, scallops, squid, shrimp and mushrooms.

garlic, olive oil and mozzarella cheese.

tomato sauce, mozzarella cheese, pepperoni and prosciutto.

tomato sauce, mozzarella cheese, fresh tomatoes and basil.

tomato sauce, mozzarella cheese, bacon, sausage, prosciutto and pepperoni.

homemade almond cake topped with walnuts

two layers of espresso-drenched sponge cake divided by marscapone cream, dusted with cocoa powder

vanilla and amarena cherry gelato swirled together, topped with real amarena cherries

creamy custard topped with caramelized sugar

chocolate layer cake filled with a rich chocolate cream covered with chocolate ganache

pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts, almonds, and powdered sugar

classic vanilla and chocolate gelato separated by a cherry and sliced almonds in cinnamon, finished with a chocolate coating

a chocolate coated pastry shell filled with a mix of ricotta, candied fruit and chocolate

traditional new york cheesecake flavored with a hint of vanilla

puff pastry covered with a layer of almond cream and topped with pear slices

moist chocolate cake with a heart of creamy rich chocolate

strawberry and vanilla

saffron rice topped with fresh scallops, mussels, shrimp, squid, lobster meat, and chicken

broiled whole maine lobster and grilled angus steak with mashed potato and vegetables

fresh whole maine lobster stuffed with crabmeat, served with baked potato and vegetables

grilled shrimp, salmon, mussels, and red snapper served on a sauteed spinach with garlic olive oil

grey goose vodka, raspberry liqueur, splash of pineapple and peach schnapps

godiva chocolate liqueur, bailey's irish creme, stoli vanil vodka, and a splash of half & half

makers mark, sweet vermouth, and cherry juice

absolut citron, cointreau, cranberry juice

sour apple pucker, grey goose vodka, and triple sec

malibu mango rum and grand marnier with a splash of orange juice

absolut vodka, limoncello with a splash of fresh lemonade

cruzan rum, fresh mint, lime juice with a splash of sprite

with prunes

topped with vanilla ice cream

two poached eggs with canadian bacon, hollandaise sauce on an english muffin

two poached eggs with creamy spinach and hollandaise sauce ona an english muffin

two poached eggs with turkey and hollandaise sauce on an english muffin

two poached eggs, smoked norwegian salmon with hollandaise sauce on an english muffin

three eggs omelette with spinach and swiss cheese.

three eggs omelette with grilled onion, mushrooms, green peppers, fresh tomato and swiss cheese.

three egg whites with grilled onions, mushrooms, green peppers, fresh tomato and swiss cheese.

three eggs omelette with grilled onions, mushrooms, green pepper, fresh tomato, ham and cheddar cheese.

our signature favorite tender chopped steak with grilled onions, mushrooms, green peppers, and cheddar cheese.

egg whites extra

three eggs omelette with ham and cheddar cheese.

three eggs omelette with your choice of any of the following: ham, bacon, sausage, fresh tomato, spinach, grilled onions, mushrooms, green pepper, swiss cheese, cheddar cheese.

grilled ribeye steak with two fried eggs and an english muffin.

shrimp, scallops, fresh tomatoes, shallots and creme sauce, served with home fries

sauteed chicken with red roast pepper, cilantro and mushrooms in tomato cream sauce, served with home fries

delicious sliced bananas, almond, and chocolate sauce, served with fresh fruit

portobello mushroom, onion, and green pepper, with light cream sauce, served with home fries

chopped ribeye steak with grilled onions, mushrooms, green pepper, and a touch of tomato sauce, served with home fries

hazelnut chocolate spread with skim milk and cocoa, served with fresh fruit

golden brown waffle topped with mascarpone and strawberry sauce.

golden brown waffle baked with delicious blueberries and topped with whipped cream and blueberries.

three homemade pancakes topped with butter syrup.

grilled french toast topped with butter syrup.

three homemade blueberry pancakes topped with butter syrup.

three homemade coconut pancakes topped with mascarpone and lightly dusted with coconut.

three homemade pancakes topped with honey, butter, apples, and cinnamon.

grilled french toast topped with honey, butter, apples, and cinnamon.

homemade quiche with chopped spinach, ricotta, and mozzarella cheese.

homemade quiche lorraine with bacon, ham, ricotta, and mozzarella cheese.

homemade quiche with crabmeat, red roast pepper, shallots, and swiss cheese.

homemade quiche with chicken, spinach, and cheddar cheese.

grey goose vodka and bloody mary mix

champagne, peach schnapps and fresh orange juice

champagne, peach schnapps, and pineapple juice

three eggs with ham, green peppers, mushrooms, onions, fresh tomato, and swiss cheese.

poached eggs with canadian bacon and hollandaise sauce on english muffin.

three eggs with your choice of toppings.

sautéed chicken with roasted red peppers, cilantro, and mushrooms in tomato cream sauce.

fresh fettuccini pasta tossed in alfredo sauce.

fresh spaghetti pasta sautéed with garlic, with fresh roasted red peppers and italian sausages in tomato sauce.

fresh linguini pasta tossed with jumbo shrimp, capers, black olives, fresh basil, and tomato sauce.

homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce.

fresh penne pasta sautéed with basil, black olives, capers, and garlic in a traditional tomato sauce.

fresh spaghetti with meatballs in tomato sauce.

stuffed lobster ravioli with tomato cream sauce.

baked layers of pasta with ground beef, ricotta and parmesan cheese in tomato sauce.

fresh fettuccini pasta tossed in alfredo sauce.

fresh spaghetti pasta sautéed with garlic, with fresh roasted red peppers and italian sausages in tomato sauce.

fresh linguini pasta tossed with jumbo shrimp, capers, black olives, fresh basil, and tomato sauce.

stuffed lobster ravioli with tomato cream sauce.

homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce.

fresh penne pasta sautéed with basil, black olives, capers, and garlic in a traditional tomato sauce.

fresh spaghetti with meatballs in tomato sauce.

fresh linguini pasta with clams in a garlic white wine clam sauce.

homemade stuffed organic portobello ravioli with pesto cream sauce.

baked layers of pasta with ground beef, ricotta and parmesan cheese in tomato sauce.

marinated half roasted organic chicken with mashed potato and vegetables.

baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta.

veal scallopini with lemon butter sauce served with pasta.

certified angus steak in red wine shallot sauce served with french fries.

sautéed organic chicken breast with mushrooms in a brandy cream sauce, served with vegetables.

lamb stewed in a garlic tomato sauce with vegetables.

grilled pork chop with brandy, caramelized apples, served with mashed potato and vegetables.

norwegian grilled salmon filet with lemon butter dill sauce, served with lentils.

smooth, creamy lobster soup.

mussels steamed in an aromatic coconut saffron broth.

mixed organic green salad, topped with fresh sliced apples and cranberries, in honey mustard dressing.

stuffed mushrooms with crabmeat.

layers of pasta baked with cream of spinach, slices of zucchini, ricotta and parmesan cheese, finished with a rich tomato cream sauce.

grilled pork chop with a honey apple cream sauce. served with mashed sweet potatoes and vegetables.

braised veal osso bucco served with saffron rice and fresh vegetables.

linguini pasta tossed with lobster meat, squid, scallops, mussels, shrimp and mushrooms, in a lobster bisque sauce.

braised chicken breast with sweet prunes, toasted with almonds and sesame seeds. served with raisin saffron rice.

fresh filet of halibut, sautéed with fresh tomatoes and mushrooms in lemon white wine sauce, served over vegetables.

large pot of fresh steamed mussels in white wine sauce with shallots, garlic, and herbs.

large pot of fresh steamed mussels in pernod with fennel, tarragon and cream.

large pot of fresh steamed mussels in saffron broth with leeks and apples.

large pot of fresh steamed clams and mussels in white wine sauce with shallots, garlic, and capers.

saffron rice topped with fresh scallops, mussels, shrimp, lobster meat, and chicken.

fresh whole maine lobster stuffed with crabmeat, served with baked potato and vegetables.

broiled whole maine lobster and grilled angus steak with mashed potatoes and vegetables.

grilled shrimp, salmon, mussels, and market fish of the day served on sautéed spinach with garlic and olive oil.

two layers of espresso-drenched sponge cake divided by marscapone cream, dusted with cocoa powder.

vanilla and amaretto cherry gelato swirled together, topped with real amarena cherries.

chocolate layer cake filled with a rich chocolate cream covered with chocolate ganache.

pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts, almonds and powdered.

classic vanilla and chocolate gelato separated by a cherry and sliced almonds in cinnamon, finished with a chocolate coating.

a chocolate coated pastry shell filled with a mix of ricotta cheese, candied fruit and chocolate.

traditional new york cheesecake flavored with a hint of vanilla.

puff pastry covered with a layer of almond cream and topped with pear slices.

moist chocolate cake with a heart of creamy rich chocolate.

choose one: coke, sprite, diet coke.