Brookland Pint Menu

ask your server for details

(gf). bacon, thyme, toasted ciabatta

chef’s special recipe, smoked paprika, toasted ciabatta

jalapeño jelly, pickled vegetables, crostini

(gf). spiced with garam marsala, toasted coconut flakes

(gf). three cheeses, crostini, fig-rosemary preserves, olives

(v). mixed greens, radish rounds, cucumber, mustard vinaigrette

( v, gf). mangos, jicama, avocado, pickled red onion, lime-ginger vinaigrette

(v, gf). tomato, cucumber, onion, fennel, kalamata olives, herb-marinated feta

pimento cheese on rustic farmhouse bread

(gf). bacon, romaine, parmesan crisp, caesar dressing on ciabatta

(gf). roasted pork, chicken liver pâté, pickled veggies, cilantro, chiles on baguette

(gf). cucumber-mint sauce, marinated feta, lettuce, tomato on grilled pita

(gf). coleslaw on a kaiser roll

(v, gf). garlicky mashed green plantains, spicy tomato sauce, avocado served vegan

(v, gf). with crispy pork

(v, gf). coconut green beans, carrot chutney, spiced lentil & rice pilaf

roasted red pepper pesto, house-made fettuccini

(gf). beer-battered north pacific cod, french fries, coleslaw, tartar sauce

zucchini-feta fritters, tzatziki sauce, grilled pita

(gf). yucca, collard greens, chimichurri sauce

classic cheddar-stout sauce, housemade spicy mustard

celery sticks & bleu cheese dip

corkscrew pasta, sharp cheddar, creamy sauce

with guacamole & chipotle sour cream

(v). the newton: black bean & goat cheese / vegan daiya cheese available

the otis: grilled chicken & peppers with pepperjack

the perry: shrimp, mango, & pickled red onions with cream cheese

the quincy: goat, pepperjack, & cheddar

(gf). bleu cheese, caramelized onions, bacon

(gf). avocado, pepperjack, pico de gallo

(gf). bacon, fried egg, cheddar

(gf). barbecue sauce, coleslaw, pickled jalapeños

(gf). port salut cheese, sautéed mushrooms, red wine reduction

(v). lentil barley burger, roasted peppers, chimichurri, daiya vegan cheese

(v, gf). build your own with up to three toppings

cheddar, bleu, pepperjack, marinated feta, port salut, goat, daiyar vegan cheese

caramelized onions, raw onions, avocado, baby greens, portobello, pickled jalapenos, pico de gallo mixed pickled veggies, sauteed peppers

mmm bacon

barbeque, chimichurri, chipotle sour cream, buffalo wing sauce, blue cheese dip, guacamole, pimento cheese, honey mustard, spicy mustard

lively run goat dairy interlaken, ny sweet, semi-firm, pasteurized

otterbein acres dairy newburg, pa creamy, dense but soft, raw

otterbein acres dairy newburg, pa firm, nutty, raw

with cream cheese frosting

(v). with strawberry moscato sorbet

with chocolate and vanilla ice cream, whipped cream, candied pecans, & a cherry on top

irresistible fried dough coated in powdered sugar

always made with love

pumpkin gingerbread waffle with cream cheese sauce

(gf). three eggs, ham, port salut cheese, and fresh herbs with roasted potatoes

(gf). three eggs with eggplant, zucchini, and goat cheese with roasted potatoes

(gf). tortillas in tomatillo sauce, black bean puree, scrambled eggs, local chorizo

two poached eggs and shrimp cakes with andouille hollandaise

(v, gf). garlicky mashed green plantains, black beans, fried eggs, avocado

(v, gf). vegan

(v, gf). vegetarian

(v, gf). with bacon

two poached eggs with ham and hollandaise

dill-crème fraiche and sliced cucumber on pumpernickel with a house salad

(gf). 8oz marinated skirt steak, two eggs any style, breakfast potatoes

(gf). with poached eggs, mustard hollandaise

(gf). two eggs any style, bacon, breakfast potatoes, toast

(gf). all-natural angus beef burger, bleu cheese, caramelized onions, bacon. served with french fries or sweet potato wedges

(v, gf). mixed greens, radish, cucumber, mustard vinaigrette

(v, gf). mangos, jicama, avocado, pickled red onions

(v, gf). add grilled chicken

(gf). tomato, cucumber, onion, fennel, kalamata olives, herb-marinated feta.

(gf). add grilled steak, grilled chicken, lamb kebabs