Brooklyn Beet Company Menu

aromatic fall herbs, crisped beet skins

baked dates stuffed with gorgonzola, wrapped in bacon

wild mushroom-herb or spicy pulled pork core, brown farm butter, aged high-altitude asiago

petite hand-cut potato noodles, gouda, emmenthaler, bryndza, uncured house-made brat, juniper sauerkraut crispy apple-smoked pork belly, chives

oven-roasted beets, baby carrots, celery shoots, belle radishes, fresh dill, ulster cty. goat cheese, candied walnuts, backyard herb vinaigrette

sampler of grilled, south slope-cured sausages, organic ale mustard, freshly-graded horseradish

buttermilk-crusted czech double cream style brie, oven-roasted nys beets, house made tartea sauce

house-pickled market vegetables, acorn hill farm feta-smokey paprika spread, langos points

spicy columbia cty. raised beef stew, crispy halusky, riesling-caramelized onions, roasted peppers.

new crop wild mushroom, dill creme-fraiche or spicy heritage-pork paprika ragu.

shallots, cilantro, jalapeno, pork belly, wild mushroom

garlic confit mashed potato, maple-glazed squash, spicy greens, young roasted beets.

quinoa, arugula, blackened corn, summer squash, grilled nys trout, poached farm egg.

korzo ale battered fresh cod, red bliss chips, duck far braised zucchini.

duck confit leg, rustic arugula noodles, gruner pan sauce, baby asparagus, gruyere

grass-fed grilled hanger, red bliss chips, lemon-braised dinosaur kale, pork-belly bordelaise.

beet-walnut-black eyed pea patty, edam cheese, riesling-caramelized onion, caraway pickle, market greens

korzo-blend beef patty, applewood-smoked bacon, allgauer emmentaller cheese, korzo organic ale mustard, dill pickle

seasonal creation of the day... please ask you server.

sauteed greens

portland, maine. brewed from the purest ingredients, including organic hops, based on my recipe, in cooperation with peak organic.

fire island, new york. from an incredibly fresh local barrel... perfectly balanced floral & fruity hops, clear golden hue...an easy drinkin' ipa

humpolec, czech republic. royal lager worthy of the country's reputation for making the best bottom-fermented beers on earth.

munchen, germany. cooler weather is here, but that doesn't mean we can't crave a good wheat beer. this is a heartier, full bodies choice. na zdravie!

portland, maine. brewed from the purest ingredients, including organic hops, based on may recipe, in cooperation with peak organic.

saratoga springs, new york. from an incredibly fresh local barrel... perfectly balanced floral & fruity hops, clear golden hue...an easy drinkin' ipa.

humpolec, czech republic. czech unpasteurized lager worthy of the country's reputation for making the best bottom-fermented beers on earth.

rebecq-qeunast, belgium. it's been a long winter, but the sun is out and here is a keg of a decadently refreshing belgian white... orange slice?

red beet-infused rain orangic vodka, house-made ginger-backyard-herb syrup, fresh lime juice, lemon twist, up.

fresh jalapeno-infused blanco tequila, lime juice, beet sugar, pineapple puree, fresh sage, strained tall glass.

absinthe ordinaire, absolut tangerine, fresh-squeezed lime juice, splash of cranberry, secret elixir, rocks.

breuckelen rye, dry vermouth, angostura bitters, czech fernet, elderflower liquor, orange peel twist, up.

trentino, ita.

weinviertel, austria.

cotes de gascone, fra.

eastern slovenia

friulian alps, ita.

cotes de gascone, fra.

weinviertel, austria.

eytek, hun.

eytek, hun.

napa, ca

eger, hung.

ita

languedoc, fra.

languedoc, fra.

young spinach, baby asparagus, washington county feta, crimini

add bacon/sausage

spicy hungarian grass-fed brisket goulash, 2 sunny side up eggs, pickle

slivovitz-glazed ham, spicy apple sauce, crispy bacon, berries of the day, poached egg

in egg custard batter, nutella spread, fresh banana slices, hand-whipped cinnamon mousse

roasted red peppers, caramelized onions, 2 eggs over easy, home-pickled veggies

house-made sauerkraut, hot peppers, champignons, caramelized onions, 2 fried eggs

house-cured ham, baby spinach, shallots, alpine asiago cheese

in czech lager butter red bliss chips, house-made sauces, market greens.

baby arugula, calvados-flambeed pears, gorgonzola, candied walnuts, backyard herb vin.

add crispy duck confit.

grass-fed patty, emmenthaler, apple-smoked bacon, house pickle, korzo ale mustard, wrapped in langos, deep fried.

vegetarian: b'klyn beet black eyed pea patty, edam, caramelized onion.

bratwurst

fruit salad

brut champagne, 100% orange juice... each one made to order.

blanche de bruxelles belgian witte beer, fresh squeezed lemonade, orange slice, short pint.

polish vodka, 100% tomato juice, fresh horseradish, house-made hot sauce, spices 'n garnishes.

red beet-infused rain organic vodka, house-made ginger-backyard-herb simple syrup, fresh lime juice, lemon twist, up.

fresh jalapeno-infused blanco tequila, lime juice, beet sugar, pineapple puree, fresh sage, strained tall glass.

absinthe, absolute mandarin vodka, fresh-squeezed, lime juice, splash of cranberry juice, secret elixir.

napa, ca.

ita.

eger, hungary.