Bucky Moonshine's Southern Eats & Bar Menu

Hand battered and fried to perfection

Braised pork, rice, spices and herbs battered and fried to perfection

A mixture of three cheeses, pico de gallo and blackened crawfish tails served with tortilla chips

A mixture of pulled pork, cheese, chives, sour cream and potato filling stuffed back into the fresh potato skin topped with more cheddar and baked. Served with sour cream

5 Whole wings battered and fried and topped with cajun spice, served with hot wing sauce, BBQ sauce or voodoo hot wing sauce

Thinly sliced, battered and flash fried

4 Butterfly shrimp with panko & sweet coconut served with sweet chili sauce

Romaine, iceberg iettuce, croutons, cheese, tomatoes and carrots

Romaine, caesar dressing, parmesan cheese and croutons

Romaine and iceberg lettuce, greek, olives, feta cheese, cucumbers, tomatoes and celery tossed in lemmon herb vinaigrette

Mixture of organic spring mix, arugula and baby kale and served with a scoop of farro salad which includes walnits, currants, dried cranberry, roasted garlic, olive oil balsamic vinegar, shallots and

Chicken,shrimp, crawfish and andouille made in house for the last 12 years using a dark roux bell peppers, celery, onions, bay leaves and spices. Served with white rice. The best in town

Whole chicken cookes down and deboned with carrots, potatoes, celery, tomato, corn, chilies, pearl pasta and lots of love. Its amazing

Mounds of roasted turkey and prosciutto with havarti cheese between texas toast and fried in pancake bater. Topped with powdered sugar and served with raspberry jam

Ground brisket and chuck cooked to your taste served on egg brioche bread with lettuce, mayo and sweet

Add cheese $1.00

Open faced buttermilk biscuit topped with a hand battered fried chicken breast and topped with rudolphs maple bacon gravy

Blackened or fried catfish topped with crawfish in my amazing signature sauce and served over white rice

Blackened or fried catifish topped with choice of shrimp or crawfish ctouffee served over white rice

Grilled vegetables, crawfish tails, jack cheese and spices rolled in corn tortillas and topped with our roasted pepper cream sauce and served with ted beans and dirty rice

A mixture of spices and vegetables sauteed with shrimp then mixed with jack cheese and stuffed in a roasted poblano pepper and topped with hatch pepper cream sauce. Served with red beans and dirty ri

Served over dirty rice with a side of your choice

The best cheese grits ever topped with a mixture of shrimp, tomatoes, mushrooms and minced andouille sausage in a rich shrimp sauce

Choose crawfish or shrimp in a 60 year old family recipe using a trinity and butter roux

3 Hand battered american catfish fillets cooked to perfection. Served with french fries and jalapeno hushpuppies

6 Butterflied louisiana gulf shrimp hand battered in our signature salrine batter and fried to perfection. Served with french fries and jalapeno hush puppies

Choose 1 fillet and 4 shrimp or 2 fillets and 2 shrimp with french fries and hushpuppies

Topped with pan jus served over white rice and served with baked sweet potatoes and collard greens

Ground lamb cooked with carrots, onions, sweet peas, corn, fresh herbs and spices and topped with creamy mashed potatoes

Handmade NM red chili pasta filled with mexican cheese blend sauteed in a hatch cream sauce and topped with a chimichurri marinated grilled chicken breast

Hand battered in buttermilk and flour mixture and cooked to order. They are big and juicy and we will give you about anything you want to dip them in

Grilled and slow braised baby back ribs topped with our spicy sweet BBQ sauce Served with choice of potato and choice of side

Served with provolone cheese and served with aus jus

Served with pontchartrain sauce

Served with carolina mustard BBQ sauce

Served with sour cream cheese and chives

Spice up your entree by adding our mixture of roasted habanero, jalapeno, serrano and poblano peppers

Served with whiskey sauce