Cafe & Ice Cream Parlor Menu

chocolate chip cookies filled with phoenician crunch ice cream, topped with hot fudge, whipped cream, candied pecans and walnuts

chocolate ice cream, marshmallow topping, hot fudge, whipped cream and candied walnuts

bananas with chocolate, strawberry, and vanilla ice cream, topped with fresh strawberry and pineapple sauce, chocolate syrup, whipped cream and walnuts

double-chocolate macadamia brownie, vanilla ice cream, hot fudge and whipped cream

chamomile, peppermint, earl grey, black currant darjeeling, english breakfast, irish morning chai tea or green tea

orange, cranberry, apple, guava, tomato, pineapple peach, papaya or grapefruit

cannellini beans, mushrooms, tomato broth

hearts of palm, tomatoes, green onions, tuscan peppers drizzled with a lemon oil sauce on a toasted baguette

cherry tomatoes, bocconcini mozzarella, red onions, tossed with thyme basil oil

grilled chicken breast, mixed greens, gorgonzola, roasted tomatoes, pecans, served with italian dressing

mixed greens, shaved frennel, roasted tomatoes, fresh parmesan, walnuts, orange and grapefruit segments, tossed in a olive lemon oil

chopped romaine, fresh parmesan, herb croutons served with a classic caesar dressing

with chicken

albacore time salad, lettuce, tomatoes, cucumbers, black olives, wrapped in a spinach tortilla

spicy chicken salad with jicama, com, bell peppers, iceberg lettuce, wrapped in a tomato basil tortilla

roasted turkey, lettuce, tomatoes, provolone cheese with a dijon sauce served on a wheat roll

sliced grilled chicken, prosciutto, baby swiss cheese with a pesto sauce served on our specialty tuscan bread

marinated roasted beef, tomatoes, red onions, fontina cheese with a horseradish sauce served on housemade rye bread

grilled portobello mushrooms, tapanade, tomatoes, with a balsamic aroli, served on housemade seven-grain whole wheat bread