Cafe Des Architectes Menu

Goat cheese, crispy salsify, bresciola

Caraway cracker, lamb salami, chèvre

Chevre, citrus, toasted almonds

Apple jam, chestnut puree, spring vegetables

Carrot purée, Green City Market vegetables

Heirloom carrot papardelle, English pea sauce, summer squash

Strawberry Rhubarb Preserves, Basil Ice Cream, Sugar Tuile

Cinnamon croissant chip, toasted milk ice cream, Earl Grey ganache

Preserved orange, balsamic pearls, salted shortbread

Hazelnut crunch, mixed berry ice cream, basil

Peanut butter, coffee & caramel ice cream, brandied cherries, bourbon caramel sauce

Pistachio & chocolate, raspberry and carrot cake

Champagne, peach sorbet, raspberry pearls

Orange, grapefruit

Cranberry, tomato, pineapple

Carrot, cucumber, spinach, melon

Vanilla or chocolate met-rx, choice of fruit, non-fat milk

Yogurt, banana, mixed berries

Regular, decaf

Regular, decaf

Darjeeling, english breakfast, earl grey, chamomile, japanese, decaf ceylon

Ghirardelli chocolate, steamed milk

Decaf or regular espresso, whole milk, 2% milk, skim milk, soy milk

Decaf or regular espresso, whole milk, 2% milk, skim milk, soy milk

Croissants, viennoiseries, fresh baguettes

Special k, corn flakes, raisin bran, frosted flakes, kashi go lean

Passion fruit yogurt, vanilla grapefruit cocktail

Fresh berries, bourbon-maple reduction

Granny smith apple, fresh mint

Yogurt, chestnut provisions compote, almond-oatmeal granola

Sliced fruits, berries

Choice of: mushrooms, tomatoes, bell peppers, cheese, spinach

Heirloom tomatoes, fresh basil, fresh mozzarella

Jumbo lump crab meat, gulf coast shrimp, shellfish bisque

Choice of: mushrooms, tomatoes, bell peppers, cheese, spinach

Heirloom tomatoes, fresh basil, fresh mozzarella

Jumbo lump crab meat, gulf coast shrimp, shellfish bisque

English muffin, poached eggs, canadian bacon, sauce hollandaise

Bacon, sausage, french onion hollandaise, scallions

Brioche, fennel-red onion salad, poached egg

English muffin, poached eggs, canadian bacon, sauce hollandaise

Bacon, sausage, french onion hollandaise, scallions

Brioche, fennel-red onion salad, poached egg

Eggs any style, red breakfast potatoes and a choice of: pork link sausage, chicken sausage, applewood smoked bacon, grilled honey-cured ham

Prime flat iron steak, horseradish hollandaise, eggs any style, red breakfast potatoes

Prosciutto, fuji apple, applewood smoked bacon

A selection of aged meats and cheeses hand-picked by our chefs from our very own cheese and charcuterie cave. Accompanied by housemade preserves, pickles, and jams

Choice of: eggs any style, red breakfast potatoes and a choice of: pork link sausage, chicken sausage, applewood smoked bacon, grilled honey-cured ham

Prime flat iron steak, horseradish hollandaise, eggs any style, red breakfast potatoes

Prosciutto, fuji apple, applewood smoked bacon

A selection of cured meats and cheeses hand-picked by our chefs from our very own cheese and charcuterie cave. Accompanied by house made preserves, pickles, and jams.

Whipped butter, warm maple syrup

Hazelnut ganache, lime whipped cream

Vanilla-whipped cream, berry compote

Spiced pecans, bourbon maple syrup

Honey butter, warm maple syrup

Whipped cream, warm maple syrup, berry compote

Nueske ham, sauce béchamel, fresh herbs

Whipped butter, warm maple syrup

Hazelnut ganache, lime whipped cream

Vanilla-whipped cream, berry compote

Honey butter, warm maple syrup

Whipped cream, warm maple syrup, berry compote

Spiced pecans, bourbon maple syrup

Any style

Bacon, sausage, ham

Candied walnuts, goat cheese mousse, raspberry vinaigrette

Chipotle aioli, bibb, roma tomato, herb ciabatta

Brioche, bacon, hen egg, brie

Boursin aioli, crispy onions, boston bibb lettuce, applewood smoked bacon

Spring salad, blueberry pancake short stack, poached egg & mushroom ragout

Vodka, fresh lemon juice, tomato juice, spicy mix

Bourbon, fresh lemon juice, tomato juice, spicy mix

Candied walnuts, goat cheese mousse, raspberry vinaigrette

Goat cheese, crispy salsify, lemon zest

Lomo wrapped, petite lettuces, farmers cheese

Caraway cracker, lamb salami, chèvre

Chipotle aïoli, citrus, avocado purée

Tea, coffee, hot chocolate

Chestnut provisions is an artisanally-driven kitchen to table concept created by our executive chef, greg biggers, featuring an assortment of cave aged cheeses, charcuterie, jams and preserves utiliz

A selection of cured meats and cheeses crafted by our chefs from our very own cheese and charcuterie cave. Accompanied by house made preserves, pickles, and jams

Parmesan, garlic croutons, romaine hearts

Romaine, buttermilk ranch dressing, Chef's Garden vegetables

Hummus, baby arugula, green city market vegetables

Seasonal vegetables, blue cheese, red wine vinaigrette

Chipotle aïoli, boston bibb lettuce, roma tomato, herb ciabatta

Nueske ham, béchamel, gruyere cheese

Prosciutto, salami, chèvre, baby arugula

Goat cheese, berry mustardo, country sourdough

Boursin aïoli, crispy onions, Bibb lettuce, applewood smoked bacon

Spring onions, mushroom ragout, lardo brulee

Candied walnuts, goat cheese mousse, raspberry vinaigrette

Goat cheese, crispy salsify, lemon zest

Spring onions, mushroom ragout, lardo brulee

Duo of Chef selected desserts

A selection of cured meats and cheeses crafted by our chefs from our very own cheese and charcuterie cave. Accompanied by housemade preserves, pickles, and jams.

Chipotle aioli, citrus segments, avocado puree

Candied walnuts, goat cheese mousse, raspberry vinaigrette

Gooseberry jam, grapefruit-wasabi cream, pickled peppers

Goat cheese, crispy salsify, brescisalce

Lomo, petite lettuces, farmers cheese, apricot vinaigrette

Caraway cracker, lamb salami, chèvre

Ricotta gnocchi, charcuterie cream, fava beans

Pine nuts, asparagus puree, spring vegetables

Green mole, cauliflower relish, white bean puree

Heirloom carrot papardelle, English pea sauce, summer squash

Spring onions, mushroom ragout, lardo brulee

Glazed pork belly, carrot puree, baby turnips

Baby bok choy, uni jus, purple potato puree, spring vegetables

Braised kale, seasonal mushrooms, black garlic puree

Chef's selection of four assorted mini desserts

Graham cracker, blackberry meringue, apricot

Compressed pear, preserved lemon ice cream, spice

Almond praline mousse, black raspberry, cocoa nibs

Tahitian vanilla, meringue, greek yogurt

Selection of housemade sorbets

Dessert degustations created by executive pastry chef leigh omilinsky are the result of many local farmer and artisan partnerships. Our chefs highlight the very best of the season from the very best

Tahitian vanilla, meringue, greek yogurt

Coffee, ganache, caramel

Chef's selection of housemade sorbets

France, champagne, cow, raw

Chicago goat, pasteurized

Chicago, cow, pasteurized

France, cow, pasteurized

Chicago, cow, pasteurized

France, jura, cow, pasteurized

Wisconsin, cow, raw

France, cow, raw

Wisconsin, cow, pasteurized

Wisconsin, cow, raw

Wisconsin, cow, pasteurized

France, cow, raw

Salmon roe, crème fraîche, radish

Gruyère cheese, french baguette

Bacon, green onions, sour cream aioli, parmesan

Roasted garlic, parsley purée

Tempura spring vegetables, jalapeño jam

Candied walnuts, goat cheese mousse, raspberry vinaigrette

Nueske ham, comté cheese, quail egg

Foie gras sauce, arugula, red onion jam

Pickled red onions, blue cheese, brioche bun

Seasonal mushroom, lamb sausage

Tomato cream, fresh mozzarella

Spring peas, roasted garlic cream, baby carrots

Morels, fava beans, english peas, brown butter

Boursin aioli, crispy onions, lettuce, tomato, bacon

Thai curry broth, pickled peppers, toasted peanuts

10oz new york steak, french fries

White truffle oil, garlic cream, wisconsin white cheddar

Parmesan, scallions, white truffle oil

France, champagne, cow, raw

Chicago goat, pasteurized

Chicago, cow, pasteurized

Michigan, cow, pasteurized

France, cow, pasteurized

France, jura, cow, pasteurized

Chicago, cow, pasteurized

Journeyman bilberry black hearts gin, grapes, lime, rosemary, regans orange bitters

Ketel one, st. Germain, ginger, lime, champagne

Clement rhum select barrel, clement mahina coco, falernum, lime, bitterman's hellfire bitters

Avion blanco tequilla, suze, agave nectar, cucumber, lime, soda

Ceres vodka, pimms ,strawberry puree, ginger syrup, lime

Bulleit rye, beefeater gin, maple syrup, lime, peychaud bitters, egg white

Del maguey vida mezcal, bitter truth sloe gin, lemon, rich demerara syrup, prosecco

Journeyman ravenswood rye, carpano antica, carpano dry, rtc gingerbread dream tea syrup, baked apple bitters, burnt cinnamon

Gin, blackberry puree, lime, mint, simple syrup

Plymouth gin, cocoa nib infused campari, art in the age root liqueur, carpano dry, grapefruit cordial

Plymouth gin, luxardo maraschino liqueur, crème de violette, lemon juice, simple syrup

Barsto mosto verde pisco, lemon, lime, egg white, angostura bitters

Clement agricole rhum, lime, gum syrup

Rittenhouse 100 rye whiskey, carpano antica sweet vermouth, angostura bitters

Bulleit rye, simple syrup, orange bitters, angostura bitters

Wild turkey 101 rye whiskey, hennessy vs cognac, carpano antica, benedictine, peyschaud & angostura bitters

Citadelle gin, green chartreuse, luxardo maraschino liqueur, lime

Blanco tequila, cointreau, agave syrup, lime juice

Johnny walker black, cherry heering, carpano antica, orange juice, lemon juice

Orange, pineapple, pomegranate, soda water

Strawberry purée, orange, soda water

Gruyère cheese, french baguette

Garlic crouton, white anchovy, caesar dressing, parmesan tuile

Candied walnuts, goat cheese mousse, raspberry vinaigrette

A selection of cured meats and cheeses crafted by our chefs from our very own cheese and charcuterie cave. Accompanied by house made preserves, pickles, and jams

Taleggio cream, celery leaves, baby vegetables

6 oz chicken breast, chipotle aioli, boston bibb lettuce, roma tomato, herb ciabatta

Boursin aioli, crispy onions, boston bibb lettuce, applewood smoked bacon

Gruyere cheese, brioche, nueske ham

Prosciutto, fuji apple, apple smoked bacon

10oz new york steak, french fries