Cafe du Qvondeyz Menu

A cajun tradition of pork, rice, onions, peppers and seasonings, fried and served with creamy creole mustard sauce

All the good-ness of a twice baked potato with shrimp and cajun spices

No need to venture to ausie land when we have taken this battered dipped and deep fried onion down to the bayou. Served with onion petal sauce

Fresh green tomatoes hand battered in buttermilk and cornmeal and fried to perfection. Served with remoulade sauce

Not your run-of-the-meal wings these have been kicked up a notch cajun style. Smooth the heat with ranch dippin sauce.

Try our popping hot frog legs battered our very own special seasonings fried to perfection. Served with remoulade sauce

Crisp tenderers wrapped in warm tortilla stuffed with red beans and rice

Iceberg lettuce, cucumber, tomatoes and carrots

Romaine lettuce, bell pepper, shrimp, croutons and qvondeyz special dressing, topped with a hint of fresh parsley

Ham, turkey, applewood smoked bacon, tomatoes, cheddar and provolone cheese, eggs atop a bed of fresh greens

A traditional new orleans’s creole style jambalaya. chicken and andouille sausage in a tomato based rice dish with the traditional trinity of celery, bell peppers and onions. Looking for more heat

Creamy traditional cajun sauce, topped with steamed white rice

Creamy traditional cajun sauce, topped with steamed white rice

Creamy traditional cajun sauce, topped with steamed white rice

Classic dark roux or creole tomato with onions, peppers, celery, chicken and sausage, finished with rice.

Classic dark roux or creole tomato with onions, peppers, celery, chicken and sausage, finished with rice.

Classic dark roux or creole tomato with onions, peppers, celery, chicken and sausage, finished with rice.

Classic dark roux or creole tomato with onions, peppers, celery, chicken and sausage, finished with rice.

A spin on traditional jambalaya. Penne & rotini pasta dish with tender-crisp veggies. Add choice of chicken, shrimp or sausage for $3.50

Served with sausage link a cornbread

Fillets of a classic fish battered up and fried crispy and golden

Fresh catch louisiana gulf seafood served fried to perfection with our house blend seafood seasoning, tartar and cocktail sauces

Marinated alligator meat perfectly fried and served with Louisiana remoulade sauce

Fresh catch louisiana gulf seafood served fried to perfection with our house blend seafood seasoning, tartar and cocktail sauces

Hungry for the kitchen sink. Then dive into these helpings of catfish, shrimp, etouffee, alligator, frog legs, oysters and boudin balls

Lightly breaded and fried shrimp topped with mayo, lettuce, tomatoes, sweet pickles and red onions

Filet catfish with mayo, mustard, lettuce, tomato, dill pickles and onion

A spiced sausage sure to tingle you taste buds with mayo, mustard, lettuce and tomato

Strips of marinated chicken fried or grilled with lettuce, tomato, sweet pickles

Ground beef, applewood smoked bacon, pepper jack cheese and wildcat coleslaw with qvondeyz’s tangy sauce

Going for the gusto here fish, shrimp and hot sausage with mayo, mustard, lettuce, dill pickles and tabasco sauce

Marinated alligator meat perfectly fried and served with lettuce, onion, pickles, tomato, remoulade sauce

Fried boneless chop with a spread of mustard potato salad on buttered texas toast

2 Large sides

Add cheese & sour cream addtl. $1.00

Made with tender pecans of love

Baked to perfection in a tea cake crust

Brownie, pecans, oreo cookie crumbles, chocolate chip cookie caramel sauce topped with scoop of vanilla ice cream

8 w/2 Dippin’ sauces

Jambalaya, small side, bread choice and drink

2 pc Chicken. red beans and rice, cornbread and drink

Shrimp etouffee, small side, bread choice and drink

Pork chop sandwich, fries and drink

Our creamy grits topped with fried or grilled catfish smothered with our creole sauce or cheese, bread choice and drink

Just like madea cooked: Bowl of grits topped with scrambled eggs, sausage or bacon and cheese with a biscuit and coffee or louisiana sweet tea

Jambalaya (8ou) cajun style

Fresh squeezed lemons and strawberries

Regular, hazelnut, vanilla, caramel