Crispy Prawn Rangoons, Kati Hot & Sweet Chili Sauce
$6.95
Fresh Vietnamese Style Mango Spring Rolls
$7.95
w/ dipthong sauce (rice wrappers rolled w/ mint, thai basil, cilantro & mai fun noodles)
Cafe Kati Towering Caesar Salad
$7.95
with parmesan garlic crostini
Grilled Peach Salad
$8.95
green leaf lettuces, roasted walnuts, spiced pickled onions & aged sherry vinaigrette
Peanut Crusted Prawns
$8.95
green papaya, mint & thai basil salad, nam pla prik & sweet chili sauces
Heirloom Tomato Carpaccio
$10.95
parmesan crisps, county line lettuce, e.v.o.o, balsamic reduction & cracked black pepper
Mini Chicken Burgers
$11.95
cucumber raita, indian spice pickled tomatoes & toasted brioche
Salmon Tartare
$12.95
in wonton cones, avocado, wasabi & tagarashi
Katis Signature Dragon Roll
$15.95
crispy prawns, shiso, avocado, cucumber, wrapped w/smoked salmon, wasabi vinaigrette
Vegetarian Platter
$20.95
masoor daal, cocunt jasmine rice, cucumber riata, spicy pickled tomatoes, green bean gremalata, tamaras heirloom tomatoes & grilled papadans
Chicken Roulade Stuffed
$22.95
w/ lemon thyme & roasted red peppers, mashed kennebec potatoes, shaved fennel & local cranberry beans
Chipotle, Guajjilo, Red Jalapeno & Anaheim Chili Braised Pork
$23.95
white corn pancake, avocado, pico de gallo & crispy tortilla hay
Herb Crusted Tilapia
$25.95
four mushroom risotto w/ roasted red peppers, heirloom tomatoes, summer savory, port & red wine reduction
Miso Glazed Crispy Skin Wild Salmon
$26.95
udon noodles in a dashi broth, shanghai bok choy, tempura green beans & tagarashi
Mix Grill Of Hawaiian Seafood
$27.95
on a lemongrass skewer served in a papillote w/ coconut cilantro pesto served in a coconut, cilantro, galangal nage & pho noodle salad
Kati Marinated Rib Eye Steak
$28.95
whipped yukon gold potatoes, tempura vidalia onion rings, port wine reduction & wasabi essence
Lemongrass Crusted Whole Stripe Bass
$31.95
served with a yellow curry sauce, fresh mango, thai basil & mint salad, coconut scented jasmine rice
Homemade Baked Breakfast Treats
$4.95
with chefs choice jams and jellies
Omelette Of The Day And Fruit
$7.95
(choice of bacon or sausage)
Cinnamon French Toast
$8.95
with roasted pecans and caramelized fruit (choice of bacon or sausage)
Pumpkin Pancakes
$7.95
candied ginger and pecan butter with seasonal fruit (choice of bacon or sausage)
Banana Pancakes, Sweet Coconut Syrup And Fruit
$7.95
(choice of bacon or sausage)
Poached Eggs
$9.95
with a whipped creme fraiche and salmon over potato pancakes and a parsley frisee salad with chive oil and fruit (choice of bacon or sausage)
Katis Cobb Salad
$8.95
with buttermilk bleu cheese dressing, bacon, duck confit, heirloom tomato, egg, and bleu cheese crumbles
Arugula And Peach Salad
$7.95
with almonds, pickled red onions and a cumin honey vinaigrette
Prosciutto, Melon, And Arugula
$8.95
with a balsamic reduction
Chinese Chicken Salad
$10.95
romaine lettuce, bell peppers and peanuts in a black sesame and chive crepe with a sesame vinaigrette