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starters (7)
salades (3)
burger & sandwiches (4)
pastas (2)
viande (4)
poisson (3)
bread (4)
sides (4)
dessert (4)
from the coffee bar (10)
boissons (10)
starters
Hummus Vert
$6
served with warm pita bread.
Fataya
$9
spicy beef empanadas served with senegalese hot sauce.
Calamari
$9
fried calamari and spicy guacamole sauce.
Tuna Tartare
$14
yellow fin tuna, crushed avocado and maison chips.
Gambas A La Plancha
$12
grilled tiger shrimp tapas with butter sauce.
Cheese Plate
$16
bianco sardo, vbc bonne bouche, amarelo de beira baixa, valdeon served with olive bread and fig jam.
salades
Ceasar Salade
$8
shredded kale salad, anchovy dressing and parmesan cheese.
Goat Cheese & Beet Salade
$10
bucheron and lightly roasted beets over mixed greens and croutons.
Kale Zinger
$8
whole leaf kale, jus de citron, and half avocado filled with basil dressing.
burger & sandwiches
Rue Dix Burger
$14
spiced ground rib eye with your choice of cheese. served with fries or salad.
Vegetable Sandwich
$12
grilled zucchini, yellow squash, roasted red peppers on toasted organic whole wheat. served with fries or salad.
Spicy Poulet Sandwich
$13
grilled chicken breast, roasted red peppers, lettuce, tomato, avocado and senegalese hot sauce, served on ciabatta. choice of fries or green salad.
Steak Sandwich
$14
sliced prime rib, caramelized onions, roasted red peppers, chimichurri on rosemary ciabatta. choice of fries or green salad.
pastas
Pappardelle
$14
house made egg noodles, mushrooms, asparagus and parmesan cheese with white truffle oil.
Shrimp Linguine
tiger shrimp, linguine pasta and diced tomatoes tossed in a tomato cream sauce.
viande
Yassa Guinar
$16
spicy stewed chicken and onion confit over rice.
10 Oz. Steak Frites
$28
10 oz. rib eye, chimichurri and mesclun greens.
Leg Of Duck
$18
crispy leg of duck confit served over green lentil ragu.
Dibi Senegal
$19
grilled lamb chops, onion confit, sweet plantains, side of rice.
poisson
Moules Frites
$13
mussels in a tomato, onion and white wine broth. served with a side fries.
Salmon Provenciale
$18
grilled wild salmon, black olive mashed potatoes and grilled kale.
Branzino Grille
$18
grilled whole sea bass, onion confit, sweet plantains and a side of rice.
bread
Organic Whole Wheat
$5.5
balthazar.
Rye Bread
$5.5
balthazar.
sides
Grilled Vegetables
$5
melange of grilled seasonal vegetables.
Green Salade
$4
mixed greens and sliced tomato.
Olive Bowl
$6
spicy mediterranean olive bowl.
dessert
Bread Pudding
$7
homemade bread pudding topped with espresso whipped cream.
Apple Tart
$9
served with a side of vanilla gelato.
Chocolate Cake De La Maison
$9
served with pistachio gelato.
boissons
Tea
$2.5
paris, english breakfast, earl grey, peppermint, green tea, jasmine, rooibos chai, chammomile, african autumn.
Green Fresh Squeezed Juice
$6
kale, cucumber, green apple and lime juice.
Red Fresh Squeezed Juice
$6
beet, carrot, ginger and apple juice.
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