Callahan's Pub & Brewery Menu

Chicken wings, potato planks, chicken tenders, onion rings and fried zucchini served with our own ranch dressing.

Toasted italian torpedo bread with a melted garlic herb cheese spread.

Half rack of tender ribs served with our tangy barbecue sauce.

Bavarian beer & italian turkey sausages, cheeses, vegetables, fruit and sourdough bread served with our own mustard sauce.

Waffle cut potatoes topped with refried beans, melted cheddar cheese, jalapenos, salsa and topped with sour cream.

Corn tortilla chips topped with diced chicken, melted cheddar cheese, jalapenos, salsa, guacamole and sour cream.

Fried and coated with cayenne pepper sauce, served with carrot, celery sticks and ranch dressing.

Lightly breaded chicken tenders fried to a golden brown. Served with ranch dressing for dipping. Have it tossed in hot wing sauce add $0.50.

Potato skins topped with cheddar cheese, bacon bits and a side of sour cream.

Slices of fresh zucchini breaded wand deep fried to a delicate crunch served with blue cheese dressing.

Fried golden brown in trans-fat free oil.

Skin on thick cut potatoes, fried golden brown and seasoned.

Cajun seasoned and covered with melted cheddar cheese.

Pub chips topped with chili, cheese and sour cream.

Made fresh, always delicious.

A rich soup sure to knock your socks off. Served in a toasted sourdough bread bowl.

A spicy beef & bean chili made with our own beer, served in a sourdough bread bowl topped with cheddar cheese.

Romaine lettuce, croutons, parmesan cheese and black olives tossed in our zesty dressing, topped with sliced marinated char-broiled chicken breast. Grilled salmon caesar.

With your choice of sliced chicken breast or carne asada layered on a bed of fresh lettuce with beans, cheddar cheese, guacamole and sour cream. Served in a crispy flour tortilla shell with salsa on

Rich avocado chunks, diced chicken, fresh romaine lettuce and black olives tossed with pepita-cilantro dressing. Topped with red onion rings and pepita seeds. Served in a crispy flour tortilla shell.

Chopped lettuce, pepperoni, mozzarella, diced tomatoes, turkey and black olives, tossed with ranch and Italian dressing.

Crispy lettuce with chicken breast, julienne carrots and red peppers, and pineapple topped with a spicy asian style dressing and crispy wonton strips, sesame seeds and fresh cilantro.

Fresh greens topped with diced chicken breast, cheddar cheese, bacon, tomato, avocado and egg with your choice of dressing.

Fresh vegetables served with jalapeno beer cheese soup and garlic cheese bread.

Crispy lettuce served with cucumber slices and house made croutons, plus your choice of dressing. Dinner, side salad.

Thin sliced lean corned beef served hot on grilled deli rye bread and swiss cheese. With sauerkraut add $0.50.

Choice of sliced chicken or roast beef topped with beer cheese sauce, grilled onions, mushrooms and peppers on a torpedo roll.

Lean roast beef sliced thin and topped with mozzarella cheese, served on a torpedo roll with a cup of au jus.

Boneless fillet on a whole wheat bun with lettuce, tomato and onion served with house made tartar sauce and a lemon wedge.

A triple decker on whole wheat toast with sliced turkey breast, bacon, lettuce, tomato and mayonnaise.

Char-broiled and topped with marinara sauce and mozzarella cheese on a toasted Italian torpedo roll.

Bacon, lettuce, avocado, tomato with mayonnaise, on toasted wheat bread.

Char-broiled and topped with sauerkraut on a toasted Italian torpedo roll.

Sliced chicken breast, caesar salad and swiss cheese served between focaccia bread.

Spicy italian sausage topped with roast beef and grilled onions on a toasted italian roll. Served with au jus.

Cheddar and swiss cheese, avocado, cucumber, tomato and lettuce served on focaccia bread.

Char-broiled marinated chicken breast with swiss cheese, lettuce, tomato and onion on a whole wheat bun.

With lettuce, tomato and onion. With cheese add $0.50, with bacon & cheese add $1.50.

Third pound burger served on a whole wheat bun with fresh lettuce, tomato and red onion.

Garden burger veggie patty served on a whole wheat bun with fresh lettuce, tomato and red onion.

Melted pepper jack cheese and plenty of fresh made guacamole.

American humane certified 100% antibiotic & hormone free, pastured, grass-fed only, free roaming, non-confined buffalo from south dakota. Served on a whole wheat bun, topped with tomato lettuce and o

Topped with swiss cheese and sauteed mushrooms and served on a kaiser roll.

Beef patty topped with grilled onions and crumbled bleu cheese on a kaiser roll.

Beef pattie with grilled onions and swiss cheese on grilled rye bread.

Our half pound burger served open-faced and topped with chili and cheese. Break out the fork and knife.

Barbecue sauce, chopped chicken, red onions, cilantro and mozzarella cheese on top of our own special crust.

Pineapple, ham, mozzarella cheese and our marinara sauce.

Lots of sliced pepperoni and cheese with marinara sauce.

Combination of sausage, mushrooms, green peppers, onions, black olives and mozzarella cheese.

Top sirloin steak topped with mushrooms and grilled onions. Served with fresh veggies, mashed potatoes, guinness gravy and a side of garlic cheese bread.

Twelve ounce steak cooked to order and served with mashed potatoes, guinness gravy, fresh vegetables and garlic cheese bread.

Specially seasoned and brushed with bbq sauce, served with coleslaw and pub chips. Full, full rack.

Carne asada, pub chips, guacamole and cheese all wrapped up in a flour tortilla served with rice and refried beans topped with cheese.

Cod filets beer battered and fried crisp, served with pub chips and coleslaw.

Slow roasted tender chunks of marinated corned beef served with boiled cabbage, red potatoes and carrots.

Eight ounce fillet topped with dill butter and served with rice and fresh vegetables.

Two char-broiled breast served with white rice and fresh vegetables.

Tender pieces of lamb with potatoes, carrots and herbs served in a toasted sourdough bread bowl.

Ground beef, peas and carrots topped with mashed potatoes.

Traditional english sausage served with mushy green peas and mashed potatoes with guinness gravy.

Penne pasta topped with marinara sauce, parmesan cheese and a spicy italian sausage served with herb garlic cheese bread.

Spicy breast meat with penne pasta tossed in a rich alfredo sauce and topped with fresh diced tomato and parmesan cheese and served with garlic cheese bread.

A huge piece of mocha almond ice cream in a cookie crust covered with fudge topped with chocolate sauce and whipped cream.

A triple chocolate fudge brownie that has nut brown beer baked in. Then topped with a rich chocolate ganache. Served with vanilla ice cream and chocolate syrup.

Crumbled cookie crust with mint chocolate chip ice cream topped with fudge, chocolate sauce and whipped cream.

Draft root beer combined with rich vanilla ice cream and topped with whipped cream.

Draught guinness (does contain alcohol, must be 21 to order and try) combined with french vanilla ice cream. Add $2.00 for a drizzle of bailey’s and whipped cream.