Charlie Brown's Menu

chicken tenders, mini quesadillas, fried mozzarella and buffalo wings. served with four dipping sauces.

tricolor tortilla chips topped with spicy monterey jack cheese, chili, homemade black bean salsa, fresh pico de gallo and sour cream.

add guacamole

grilled garlic shrimp skewers served with garlic bread and frizzled onions.

creamy spinach and artichoke dip served with flat bread chips.

crisp popcorn shrimp tossed in our creamy chipotle garlic sauce.

served regular or fireball with bleu cheese and celery.

three hand-made, pan roasted crab cakes served with a warm mustard sauce and mixed greens.

a tomato herb tortilla filled with grilled chicken, monterey jack and cheddar cheeses and fresh pico de gallo. served with guacamole, sour cream and salsa.

toasted flat bread topped with our homemade bbq hummus, tomato bruschetta and parmesan cheese. drizzled with balsamic glaze.

crisp calamari rings served with marinara sauce.

creamy queso dip served with tricolor tortilla chips.

fried mozzarella served with marinara sauce.

chicken tenders, mini quesadillas, fried mozzarella and buffalo wings. served with four dipping sauces.

tricolor tortilla chips topped with spicy monterey jack cheese, chili, homemade black bean salsa, fresh pico de gallo and sour cream.

add guacamole

grilled garlic shrimp skewers served with garlic bread and frizzled onions.

creamy spinach and artichoke dip served with flat bread chips.

crisp popcorn shrimp tossed in our creamy chipotle garlic sauce.

toasted flat bread topped with our homemade bbq hummus, tomato bruschetta and parmesan cheese. drizzled with balsamic

served regular or fireball with bleu cheese and celery.

three hand-made, pan roasted crab cakes served with a warm mustard sauce and mixed greens.

a tomato herb tortilla filled with grilled chicken, monterey jack and cheddar cheeses and fresh pico de gallo. served with guacamole, sour cream and salsa.

mussels sautéed in garlic wine broth and served with garlic bread.

crisp calamari rings served with marinara sauce.

creamy queso dip served with tricolor tortilla chips.

made from scratch daily. ask your server for today’s selection.

served with tricolor tortilla chips and topped with cheddar and jack cheeses and sour cream.

made fresh daily!

chicken tenders, mini quesadillas, fried mozzarella and buffalo wings. served with four dipping sauces.

tricolor tortilla chips topped with spicy monterey jack cheese, chili, homemade black bean salsa, fresh pico de gallo and sour cream.

add guacamole

grilled garlic shrimp skewers served with garlic bread and frizzled onions.

crisp popcorn shrimp tossed in our creamy chipotle garlic sauce.

toasted flat bread topped with our homemade bbq hummus, tomato bruschetta and parmesan cheese. drizzled with balsamic glaze.

served regular or fireball with bleu cheese and celery.

three hand-made, pan roasted crab cakes served with a warm mustard sauce and mixed greens.

meaty pork ribs basted with bbq sauce.

a tomato herb tortilla filled with grilled chicken, monterey jack and cheddar cheeses and fresh pico de gallo. served with guacamole, sour cream and salsa.

mussels sautéed in garlic wine broth and served with garlic bread.

crisp calamari rings served with marinara sauce.

fried mozzarella served with marinara sauce.

made from scratch daily. ask your server for today’s selection.

homemade chili loaded with beef, beans and onions and topped with monterey jack and cheddar cheeses, chopped onions and sour cream. served with tricolor tortilla chips.

made fresh daily with fresh onions in a rich beefy broth topped with gruyère and swiss cheeses and baked until golden brown.

no bread

crispy boneless chicken tenders tossed in buffalo sauce wrapped in a tomato basil tortilla with pepper jack cheese, lettuce and tomato. served with homemade potato chips and bleu cheese dressing.

a grilled, marinated chicken breast on a toasted bun with lettuce and tomato. served with honey mustard sauce and seasoned fries.

sliced turkey breast, crisp bacon and cheddar cheese grilled on sourdough bread with tomato and chipotle mayo. served with seasoned fries.

grilled tilapia served in two flour tortillas with shredded lettuce and fresh pico de gallo. served with tricolor tortilla chips with sour cream and salsa.

* thinly shaved slow roasted prime rib served on a toasted hero roll with au jus. served with seasoned fries.

warm corned beef on rye bread with sauerkraut and russian dressing and topped with swiss and gruyère cheeses. served with seasoned fries.

a grilled chicken breast served on a ciabatta roll with fresh mozzarella, tomato basil bruschetta and balsamic glaze. served with homemade potato chips.

an open faced roasted turkey sandwich topped with coleslaw and russian dressing with melted swiss cheese. served with homemade potato chips.

panko breaded chicken, roasted red peppers, spinach and provolone cheese grilled on ciabatta bread with pesto mayo.

a grilled, marinated chicken breast on a toasted bun with lettuce and tomato. served with honey mustard sauce.

your choice of chicken or tilapia served in two flour tortillas with shredded lettuce and mango and plantain salsa.

a grilled chicken breast served on a ciabatta roll with fresh mozzarella, tomato basil bruschetta and balsamic glaze.

warm corned beef on rye bread with sauerkraut, russian dressing and swiss and gruyère cheeses.

crispy boneless chicken tenders tossed in buffalo sauce and wrapped in a tomato basil tortilla with pepperjack cheese, lettuce and tomato.

portobello mushroom, eggplant, broccoli rabe and fresh mozzarella served on ciabatta bread with chipotle ranch dressing.

sliced turkey breast, crisp bacon and cheddar cheese grilled on sourdough bread with tomato and chipotle mayo.

* thinly shaved slow roasted prime rib served on a toasted hero roll with au jus.

ask your server for today’s selection.

topped with cheddar and monterey jack cheeses, onions and sour cream.

topped with cheddar and monterey jack cheeses, bacon, sour cream and butter.

onions in a rich beefy broth topped with gruyère and swiss cheeses.

crisp chicken tenders served with honey mustard sauce.

grilled chicken, cheddar and monterey jack cheeses and pico de gallo.

crisp coconut shrimp served with orange horseradish marmalade.

turkey, bacon and cheddar cheese on sourdough.

chicken, roasted red peppers, spinach and provolone.

our famous salad bar with unlimited choices of fresh vegetables, assorted specialties, deli meats and cheeses, homemade specialty salads and premium dressings.

your choice of a half mediterranean panini or half turkey bacon panini plus our soup of the day.

a large serving of crispy hand-battered chicken tenders served with honey mustard and bbq sauces, seasoned fries and coleslaw.

seasoned usda choice ground beef topped with bacon and served over garlic mashed potatoes with frizzled onions and red wine demi glace.

meaty pork ribs basted in bbq sauce and slow-roasted until tender. served with seasoned fries and coleslaw.

a boneless chicken breast pan-crusted with parmesan cheese and oregano and topped with lemon butter sauce and tomato bruschetta. served over seasoned rice with garlic green beans with roasted red pep

no bun

* a grilled burger with lettuce, tomato, onion, and pickle chips.

a grilled chicken breast served on a hamburger bun with creamy queso sauce, jalapeños, lettuce and tomato.

a grilled burger served on rye bread with american and swiss cheeses, thousand island dressing and sautéed onions.

hand-made, pan roasted crab cake served on a toasted bun with lettuce, sliced cucumber and garlic aioli.

* a grilled burger topped with crisp bacon and melted cheddar cheese with lettuce and tomato.

* a grilled burger topped with melted swiss cheese, sautéed mushrooms, lettuce and tomato.

* a grilled burger topped with grilled onions and swiss and gruyère cheeses with lettuce, tomato and garlic aioli.

* a knife and fork burger smothered with chili, monterey jack and cheddar cheeses and sour cream.

a brown rice style grilled asian veggie burger topped with garlic aioli, sliced tomato and cucumber.

a seasoned turkey burger with lettuce, tomato and homemade cranberry mayo.

seasoned usda choice top sirloin seared to lock in the juices. served with frizzled onions and your choice of one side.

crisp fried shrimp served with cocktail sauce, coleslaw and your choice of one side.

baked cod fillet topped with our homemade florentine crust. served with your choice of one side.

baked tilapia fillet topped with fresh tomato bruschetta and a lemon butter sauce. served with your choice of one side.

crisp battered cod fillets with seasoned fries and coleslaw. served with malt vinegar and tartar sauce.

crisp fried coconut shrimp served with our orange horseradish marmalade, coleslaw and your choice of one side.

shrimp baked in garlic butter sauce with a parmesan crust. served with your choice of one side item and garlic bread.

a boneless chicken breast pan-crusted with parmesan cheese and oregano and topped with lemon butter sauce and tomato bruschetta. served over seasoned rice with garlic green beans with roasted red pep

a grilled boneless chicken breast topped with tomato basil bruschetta and fresh mozzarella. drizzled with balsamic glaze and served with fresh steamed broccoli.

pan-seared chicken sautéed with fresh peppers, onions and mushrooms in a sweet teriyaki sauce. served over seasoned rice.

a grilled boneless chicken breast basted in our asian ginger sauce and served over seasoned rice and garlic spinach.

sautéed chicken breasts served over garlic mashed potatoes and topped with marsala mushroom sauce.

two chicken breasts sauteed in lemon butter garlic sauce with capers. served with garlic green beans with roasted red peppers and seasoned rice.

no sauce

lightly seasoned baked salmon fillet served on a bed of mixed vegetable marinara with your choice of one side.

crisp fried shrimp served with cocktail sauce and your choice of one side.

crab stuffed flounder baked in our creamy parmesan sauce with a crisp parmesan crust. served with your choice of one side.

hand-made, pan roasted crab cakes served over warm mustard sauce. served with your choice of one side.

shrimp baked in our garlic butter sauce with a parmesan crust. served with your choice of one side and garlic bread.

crab stuffed shrimp baked in a lemon butter garlic sauce. served with your choice of one side.

baked tilapia fillet topped with tomato basil bruschetta and lemon butter sauce. served with your choice of one side.

crisp fried coconut shrimp served with our orange horseradish marmalade and your choice of one side.

baked cod fillet topped with our homemade florentine crust. served with your choice of one side.

lightly seasoned broiled salmon topped with dill butter. served with your choice of one side and garlic green beans with roasted red peppers.

crisp battered cod fillets with seasoned fries and coleslaw. served with malt vinegar and tartar sauce.

grilled swordfish topped with fresh mango and plantain salsa. served with seasoned rice.

grilled swordfish topped with fresh mango and plantain salsa and your choice of one side.

lightly seasoned baked salmon fillet served on a bed of warm vegetable marinara and your choice of one side.

crab stuffed flounder baked in our creamy parmesan sauce with a crisp parmesan crust. served with your choice of one side.

shrimp baked in our garlic butter sauce with a parmesan crust. served with your choice of one side and garlic bread.

baked tilapia fillet topped with tomato basil bruschetta and lemon butter sauce. served with your choice of one side.

baked cod fillet topped with our homemade florentine crust. served with your choice of one side.

crisp battered cod fillets with seasoned fries and coleslaw. served with malt vinegar and tartar sauce.

crisp fried shrimp served with cocktail sauce and your choice of one side.

hand-made, pan roasted crab cakes served over warm mustard sauce. served with your choice of one side.

crab stuffed shrimp baked in a lemon butter garlic sauce. served with your choice of one side.

crisp fried coconut shrimp served with our orange horseradish marmalade and your choice of one side.

lightly seasoned broiled salmon topped with dill butter. served with your choice of one side and our seasonal fresh veggie.

usda choice sliced bistro steak topped with garlic aioli and a parmesan crust. served over lyonnaise potatoes with garlic green beans with roasted red peppers.

fire grilled usda choice bone-in porterhouse steak. served with onion rings.

our signature, juicy and flavorful hand-cut 7 oz. filet mignon. served with frizzled onions.

seasoned usda choice top sirloin seared to lock in the juices. served with frizzled onions.

usda choice sliced tenderloin topped wtih creamy cracked pepper sauce. served over lyonnaise potatoes with garlic green beans with roasted red peppers.

usda choice hand-cut ny strip steak, the most premium cut of the strip loin. served with frizzled onions.

hand-cut usda choice ribeye grilled to perfection. served with frizzled onions.

a one pound usda choice chopped steak topped with roasted mushrooms and red wine demi glace. served with frizzled onions.

meaty pork ribs basted in bbq sauce and slow- roasted until tender. served with seasoned fries and coleslaw.

seasoned usda choice ground beef topped with bacon and served over garlic mashed potatoes with frizzled onions.

boneless chuck beef short ribs brushed with red wine demi glace and served with garlic mashed potatoes and frizzled onions.

lightly seasoned grilled pork ribeye served with your choice of one side and garlic green beans with roasted red peppers.

fall off the bone roasted pork osso buco served over garlic mashed potatoes with a hearty brown gravy.

enjoy our farmer’s market salad bar with unlimited choices of fresh vegetables, homemade specialty salads, fresh baked breads and premium dressings.

* a grilled, special blend usda choice burger with lettuce, tomato, onion, cheese, and pickle chips. served with seasoned fries and coleslaw.

a grilled chicken breast served on a ciabatta roll with fresh mozzarella, tomato basil bruschetta and balsamic glaze. served with homemade potato chips.

a large serving of crispy hand-battered chicken tenders served with honey mustard and bbq sauces, seasoned fries and coleslaw.

a usda choice grilled burger topped with melted swiss cheese, sautéed mushrooms, lettuce and tomato. served with seasoned fries and coleslaw.

a grilled, marinated chicken breast on a toasted bun with lettuce and tomato. served with honey mustard sauce and seasoned fries.

a brown rice style grilled asian veggie burger topped with garlic aioli, sliced tomato and cucumber. served with seasoned fries and coleslaw.

a usda choice burger served on rye bread with american and swiss cheeses, sauteed onions and thousand island dressing.

without garlic bread

without garlic bread and frizzled onions

without onion rings

no sauce

seasoned top sirloin seared to lock in the juices. served with frizzled onions.

a tender, juicy and flavorful hand-cut 7 oz. filet mignon. served with frizzled onions.

a hand-cut ny strip steak, the most premium cut of the strip loin. served with frizzled onions.

fire grilled bone-in porterhouse steak. served with onion rings.

a one pound chopped steak topped with roasted mushrooms and red wine demi glace. served with frizzled onions.

hand-cut and grilled to perfection. served with frizzled onions.

free refills on soda

orange, cranberry, tomato, pineapple, grapefruit

a boneless chicken breast pan-crusted with parmesan cheese and oregano and topped with lemon butter sauce and tomato bruschetta. served over seasoned rice with garlic green beans with roasted red pep

boneless beef short ribs brushed with red wine demi glace and served with garlic mashed potatoes and frizzled onions.

a grilled boneless chicken breast topped with tomato basil bruschetta and fresh mozzarella. drizzled with balsamic glaze and served with fresh steamed broccoli.

meaty pork ribs basted in bbq sauce and slow-roasted until tender. served with seasoned fries and coleslaw.

pan-seared chicken sautéed with fresh peppers, onions and mushrooms in a sweet teriyaki sauce. served over seasoned rice.

seasoned usda choice ground beef topped with bacon and served over garlic mashed potatoes with frizzled onions and red wine demi glace.

a grilled boneless chicken breast basted in our asian ginger sauce and served over seasoned rice and garlic spinach.

sautéed chicken breasts served over garlic mashed potatoes and topped with marsala mushroom sauce.

lightly seasoned grilled pork ribeye served with our seasonal fresh veggie and your choice of one side.

enjoy our farmer’s market salad bar™ with unlimited choices of fresh vegetables, homemade specialty salads, fresh baked breads and premium dressings.