Cherry Tomato Menu

Classic red sauce with homemade flavor

Wonderful white sauce enhanced lightly with ricotta and garnished with asparagus

Button mushrooms sauteed with garlic and olive oil. Flavorful and light

The italian translation is furious. A bold and fiery meatless red sauce

A roman variation of the red sauce with prosciutto and onion

A colorful celebration of seasonal vegetables available with cream sauce or aglio e oglio

Slow cooked classic meat sauce from bologna

Tender calamari steak served over mixed green with our house balsamic vinaigrette

Stacks of grilled eggplant layered with shaved asiago polenta cakes and homemade marinara

Crisp romaine topped with homemade caesar dressing, fresh parmesan, croutons and an anchovy filet

Add chicken $3.00

A hearty assortment of vegetables, macaroni and special spices in a savory chicken broth

Fresh mixed green, julienne carrots, red onions, cucumbers and cherry tomatoes tossed with our house balsamic vinaigrette dressing

Thinly sliced beef on a bed of dijonaise surrounded with belgian endive, filled with capers, diced egg and red onion and sprinkled with grated parmesan

Sliced fresh mozzarella paired with vine ripe tomatoes, cucumbers and kalamata olives. Served capri style with garlic, olive oil, fresh basil and balsamic vinegar over mixed greens

Fresh mozzarella, capicolla, mortadella, prosciutto and salami matched with roasted red peppers, artichokes, black olives and marinated mushrooms

Fresh crisp mixed green with a colorful medley of vegetables tossed with pine nuts and gorgonzola cheese and topped with our homemade dressing

A hearty and flavorful beef lasagna baked with homemade marinara

Grilled zucchini, yellow squash and tomato fill this vegetarian delight with outstanding flavor. Baked with homemade marinara

Seasoned chicken breast or veal scaloppini lightly breaded and baked to perfection with marinara and mozzarella cheese

Tender chicken breast or veal medallions sauteed with capers, garlic, lemon and white wine

Tender chicken or veal cutlets enhanced by a mélange of capers, diced tomatoes and kalamata olives. Tossed with basil pesto, sundried tomatoes, garlic and olive oil

Flavors that jump into the mouth. Chicken or veal scaloppini topped with prosciutto, provolone and fresh sage in a white wine sauce

Tender chicken or veal medallions sauteed in dry marsala wine and smothered in mushrooms

Tri colored tortellini filled with cheese. Choose red or white sauce or both

Imported arborio rice with mushrooms in a vegetable stock

Capers, diced tomatoes and kalamata olive tossed with basil pesto, sundried tomatoes, garlic and olive oil. An intensely flavored, sun drenched bowl from naples

A flavorful combination of pasta, prosciutto, egg and caramelized onion in a white cream sauce served with your choice of pasta

Choose from red or white sauce or a combination of both

Our delicious potato pastas with our classic ragu bolognese, simple marinara, a furious arrabiata, creamy alfredo, or keep it simple with brown butter and herbs

Parmesan cheese and breadcrumbs add a light crust to grilled eggplant. Baked with marinara and served with a side of spaghetti

Artichokes, peas, sundried tomatoes, chicken and farfalle pasta in a white cream sauce. Available without chicken for $1.00 less

Scallops, mussels, rock shrimp, calamari and chipotle smoked salmon over fettuccini in a shallot wine cream sauce with capers

Sauteed littleneck clams with a choice of pasta available in a white wine, white cream or marinara sauce

Fresh fish of the day

Gems of the sea shrimp, clams, mussels and calamari with a choice of marinara white wine or white cream sauce served over spaghetti. Also available with arrabbiata for fiery flavor

Sauteed shrimp over spaghetti with your choice of marinara, white wine, white cream or spicy red sauce