Chez Antoine Menu

french toast served with maple syrup and whipped cream with eggs or potatoes

french toast served with berry coulis whipped cream and fresh berries with eggs or potatoes

french toast with bananas and chocolate with eggs or potatoes

breakfast burrito served with chorizo or ham, scrambled eggs, cheese and avocado in a delicious crepe

two eggs any style with bacon and potatoes

poached eggs with canadian bacon and hollandaise sauce served on an english muffin

poached eggs with spinach and hollandaise sauce served on an english muffin

poached eggs with smoked salmon hollandaise sauce served with an english muffin

omelet with green peppers, onions, asparagus and mushrooms

omelet with mushrooms, goat cheese and avocado

onion soup garnished with homemade croutons and gruyere cheese

ahi tuna, chives, lemon juice served with avocado mousse and toast

french cheese selection, fruits, candied walnuts

fried calamari served with red bell peppers, jalapeno and green onion accompanied with spicy aiofi

half dozen escargots served garlic butter parsley sauce with baguette toast

french ham, gruyere, eggs in bechamel sauce

chicken breast served with mushrooms in creamy tarragon sauce

salmon, shrimps, mussels and calamari in wine sauce

sauteed, shitake, cremini and oyster mushroom with chicken and fontina sauce

pork chorizo, scrambled eggs, potato, red onions and fontina cheese

tuna mix served with spinach, tomatoes and white cheddar

melted fontina, white cheddar, gruyere and prosciutto

smoked salmon, creme fraiche, capers and red onions

champignones, spinach, tomato and asparagus

warm goat cheese salad served with mixed green salad, candied walnut served balsamic dressing

mixed green salad with mango radish, sliced avocado and white mexican shrimp served with orange ginger dressing

endive, arugula, pear, blue cheese served with honey mustard dressing

chicken caesar salad served with grilled chicken and croutons

tomatoes, cucumbers, red onions, avocado, roasted beets, dried cranberries served house vinaigrette

crispy bacon, hard broiled egg, avocado, tomatoes, bleu cheese crumbles served with house made blue cheese dressing

grilled rib eye steak served with home made rosemary garlic french fries and cognac sauce

black mussels steamed in shallots and white wine sauce, rosemary served with garlic fries

slow cooking beef in red burgundy wine with pearl onions, carrots and bacon served with home-made tagliatelle

grilled salmon served with sauteed asparagus, yukon mashed potatoes and biarnaise sauce

home-made tagliatelle served with mixed sea food in lemon creme sauce

sliced chicken with tomato, fontina cheese, lettuce, red onions and sun dried tomato spread

egg on top. toasted white bread in bechamel sauce, slice of ham, and grilled cheese

grilled zucchini, roasted bell pepper, tomatoes caramelized shallots and french arugula served on baguette

served with spicy aioli lettuce, tomato, bacon cheese

served with balsamic red onion compote, tomato, lettuce, rosemary aioli sauce

served with avocado and spicy cheddar sauce

served with bacon, lettuce, tomato and mayo

served with arugula salad and parmesan

served with raw york and fries

served with avec parmesan cheese

served with raspberries, almond sliced asparagus and avocadoes

black mussels steamed in shallots and white wine sauce, rosemary

slow cooked beef in red burgundy wine with onion pearls, carrots and bacon served with homemade tagliatelle

ahi tuna, chives, lemon juice served with avocado mousse and toast

fried calamari served with red bell peppers, jalapeno and green onions accompanied with spicy aioli

half dozen escargots served garlic butter parsley sauce with baguette toast

chicken caesar salad served with grilled chicken and croutons

crispy bacon, hard broiled egg, avocado, tomato, bleu cheese crumble in house made blue cheese dressing

toasted white bread in bechamel sauce, slice of ham and grilled cheese

onion soup garnished with homemade croutons and gruyere cheese

french cheese selection, fruits, candied walnuts