Churchill's Menu

(monday night), , 12 wings

(tuesday night), complimentary glass of house wine, soda, or domestic tap beer with any burger from our special menu

(wednesday night), choice of a cup of soup or a house salad served with mashed potatoes and vegetables

(saturday night)

your choice of buffalo, bbq, peking or honey chili

served warm with fried corn tortillas

served over a warm oriental noodle stir - fry with snow peas, yellow squash and red bell peppers

in a flour tortilla with monterey jack and cheddar cheese

topped with chili, cheddar cheese, diced tomatoes, green ions, and jalapeno peppers

lightly fried; with an oriental dipping sauce

breaded and deep fried served with honey mustard

four 2 oz. hamburgers or cheese burgers served on bakery fresh potato rolls with sauteed onions and pickle chips

boneless chicken; either buffalo or bbq style

choose your style traditional fried, buffalo style or teriyaki ginger style

homemade - baked in a crock, topped with melted cheddar and served with tortilla chips

with crispy bacon or chili topped with cheddar cheese

crisp romaine lettuce tossed with parmesan cheese and croutons tossed in our homemade caesar dressing

entree caesar with grilled chicken

crispy greens with your choice of dressing

mesculin greens, dried cranberries and walnuts with a mustard shallot champagne vinaigrette

mixed greens, tomatoes, carrots, cucumber, topped with bacon and bleu cheese crumbles

crispy bacon with your choice of american, swiss or mozzarella cheese

smothered with sauteed mushrooms, onions & melted mozzarella cheese

topped with creamy bleu cheese & sizzling bacon

chargrilled fresh ground veal topped with crisp bacon and melted swiss

topped with crispy fried onions and a creamy horseradish sauce

aged cheddar cheese melted atop crispy bacon strips

oven roasted turkey breast salad, crumbled bacon, lettuce and diced tomatoes wrapped in a grilled flour tortilla

romaine lettuce tossed in a spicy caesar dressing with grilled chicken and crispy tortilla chips

fried chicken tenders, tossed in mild buffalo sauce with mesculin greens & crumbled bleu cheese

diced fried chicken cutlet, ham, swiss cheese and a light brown sauce in a grilled flour tortilla

breaded cutlet with herb mayo, roasted red peppers, fresh mozzarella, sliced red onion and tomato

with sauerkraut, melted swiss cheese and a side of russian dressing

grilled marinated or fried chicken cutlet on a club roll with lettuce and tomato

sliced roasted turkey, bacon strips, sliced tomato and melted swiss on a club roll

thick slices of homemade meatloaf on a club roll with mushroom gravy on the side

breaded chicken cutlet, topped with melted cheddar cheese and crisp bacon on a club roll

sliced roast beef, bacon and melted mozzarella on garlic bread with a cup of au jus for dipping

grilled portobello mushroom topped with pesto roasted red peppers and melted mozzarella on french bread

diced chicken, crumbled bacon, bleu cheese and diced tomatoes on a bed of crispy greens

fresh atlantic tuna steak rubbed with cracked peppercorns, grilled & served on a bed of greens with crispy noodles and scallions topped with a sesame vinaigrette

marinated skirt steak, roasted red peppers, red onions, sundried tomatoes and romaine lettuce topped with gorgonzola dressing and fried tortilla noodles

lightly fried calamari over crisp greens, served with a miso lime vinaigrette

sliced marinated chargrilled chicken, served over a large mixed green salad

sliced teriyaki chicken breast, served over mesculin greens with broccoli florets, mandarin oranges and sweet red peppers with a sesame vinaigrette

grilled sliced sirloin steak and portobello mushrooms served over mesculin greens topped with a bleu cheese vinaigrette and crispy fried onions

10 oz. aged certified black angus steak, grilled to your liking, served on garlic bread with french fries

ground sirloin steak grilled to order served with fried onion rings, mashed potatoes, vegetable and a rich brown gravy

16 oz, aged certified black angus steak served with creamed spinach and home fries

14 oz. house marinated steak served with crispy fried onions, potato and vegetable

grilled in our special marinade 16 oz. aged certified black angus steak, served with creamed spinach & home fires

sauteed chicken breast with roasted tomatoes, mushrooms, mozzarella cheese and fresh herbs in a marsala wine sauce served over angel hair pasta

pink cream sauce flavored with fresh herbs, crushed red peppers and vodka, served with garlic bread

seasoned ground sirloin and diced vegetables, baked in casserole and topped with a mashed potato crust

served with red cabbage, potato pancakes, apple sauce and its own ginger snap gravy

diced chicken, fresh vegetables, potatoes and a light cream sauce, baked with a pastry topping

pan seared salmon topped with horseradish bread crumbs over an herb butter sauce, served with rice and vegetable

with mushroom gravy, mashed potato and vegetable

sliced over white bread with gravy, mashed potato, vegetable and cranberry sauce

served with red cabbage, potato pancakes, apple sauce and pan gravy