Cococabana Grill Menu

Breaded beef-steak topped with fried egg and plantains, served with salad

A 12 oz. Mesquite frilled NY sirloin with sauteed Spanish onions

Rice and beans, eggs, avocado, plantains, and salsa.

Fresh seafood in lime juice, red onions, cilantro, ginger, celery and jalapeño peppers, Peruvian herbs served with Yuca and corn.

A Tex-Mex style tortillas stuffed with cheese grilled chicken or beef and served with freshly made guacamole, sour cream and pico de gallo

Snails and mushrooms in tangy garlic sauce.

Fried squid served with jalapeno spicy sauce.

Mozzarella breaded and delicately fried

Served with Creme

Sauteed shrimp in Olive Oil, Fresh Garlic, and sherry wine.

Large fresh seafood combination in fish broth with scallop, shrimp, fish mussels and squid

Fresh mozzarella, tomato and basil with olive oil.

with crabs

Pan Grilled Mussels in garlic butter.

Traditional Latin beef or chicken soup, w/veggies yuca and corn

Avocado stuffed with Crabmeat over thousand island dressing.

Avocado, smoked artichoke, mint and cilantro.

Romaine lettuce with homemade Caesar dressing and croutons, showered with Parmesan cheese.

Large Caesar salad covered with marinated grilled chicken breast.

Fresh mixed greens with our house vinaigrette.

Crab meat, fine herbs, and sun dried tomatoes.

Tomatoes, cucumber, scallions, dress with toast parmesan-garlic in olive oil.

Our house specialty, combination of seafood in a blend of seafood juices and herbs.

Seasonal fresh fruit with brie cheese.

Tomato, feta cheese, basil and black olives over toasted garlic Bread

Homemade lightly fried pastry stuffed with mozzarella, Parmesan and blue cheeses.

Homemade lightly fried pastry stuffed with spinach and mushrooms.

Grilled shrimp marinated over romaine lettuce with homemade Caesar dressing sprinkled with Parmesan cheese

Smoked salmon, cappers, parsley, red onions, cream-cheese, and olive oil.

spinach pasta, grilled chicken marinated served over spinach sauce.

choice of white or marinara-basil sauce.

chicken

shrimp

sauteed peppers, onions, mushrooms with marinara-basil sauce.

fettuccini with cream sauce.

ground beef with layers of pasta, ricotta cheese, marinara sauce with vegetables.

stuffed with ricotta cheese over cream of watercress and topped with basil and tomato sauce.

fettuccini with scallops, shrimps, squid, red peppers and cilantro in a pesto sauce.

penne tossed with scallops, basil and garlic in red sauce.

penne with spicy italian sausage, sauteed with fresh green and red peppers, onions, in marinara-basil sauce.

penne sauteed in spicy tomato sauce, served with anchovies and capers.

rigatoni with ground beef and pine nuts in red sauce.

filled pasta with veal

1/2 order

filled pasta with cheese mixed with chicken and bacon in a basil-cream sauce

1/2 order

Penne with fresh tomatoes, arugula and mozzarella.

fresh eggplant, fried in olive oil, covered in mozzarella cheese and served with marinara

Linguini with pesto sauce.

linguini with ricotta, parmesan, mozzarella and provolone cheeses in a basil cream.

Penne sauteed with red and green peppers, onions and marinara sauce and assorted vegetable.

Rigatoni with grilled eggplant, carrots, broccoli and sun dried tomatoes.

Deep fried braised tofu, red peppers and assorted vegetables spicily stir fried to perfection.

tomato basil flavored fettuccini pasta with portobello mushrooms and herb served in a cream sauce.

a juicy sirloin center cut, marinated and mesquite grilled, served with rice.

Chicken breast blanketed in Dijon mustard and Brandy sauce. Served with rice, beans and steam vegetables.

Chicken breast stuffed with spinach and mozzarella

Curry chicken cooked with Coconut milk, served with rice.

leg of chicken stuffed with ground veal, fine herbs, mushrooms, parsley and pepper. served with rice and black beans.

Caribbean spiced chicken cooked in Jamaican Jerk sauce, served with rice.

strip of mesquite grilled prime sirloin sauteed with red onions, cilantro, tomatoes, green peppers, and french fries in a south-american style sauce.

Grilled NY Steak served with vegetables and a side order of your choice of baked potato, rice, french fries.

roasted half-chicken marinated in native sauce and topped with sauteed spanish onions

fresh chicken breast sauteed with red onions, cilantro, tomatoes, green peppers, french fries.

Grilled chicken breast in red sauce, with anchovies, capers and olives of red or white sauce

fresh chunks of salmon, sauteed with peppers, lightly spiced, served with fresh vegetables.

Fresh Bluefish stuffed with garlic, parsley and spinach, served with rice, beans and vegetables

Fresh crab meat in garlic paste, with cilantro, onions, Mustard And fresh peppers served with tarragon sauce

pan fried rainbow trout with serrano chile sauce.

Fried whole red snapper with garlic sauce.

Mackerel steak pan fried and baked with garlic butter southern herbs. Served with rice, beans and vegetables

Linguini with mussels in choice of red or white sauce.

scallops, squid, fish, shrimp with red onions, cilantro, tomatoes, and french fries in a latin flavor sauce.

fettuccini with scallops, shrimp, squid, red peppers and cilantro in a pesto sauce.

Fresh grilled Salmon fillet and brushed with garlic butter. Served with rice, beans and vegetables

salmon fillet, covered with sauteed baby shrimp and mushrooms. served with rice, beans and vegetables.

Rainbow trout filled with fresh crabmeat, herbs and mushrooms. Sauced with lemon butter and herbs. Served with rice, beans and vegetables.

Stuffed shrimp with crabmeat in a lemon butter sauce. Served over a bed of rice and vegetables.

flour tortilla rolled with your preference of shredded beef, chicken or seafood and covered with chile, rancho sauce, and melted cheese on top.

beef/chicken

seafood

two fresh poblano peppers filled with shredded beef or cheese.

a large flour tortilla rolled with your preference beef, chicken or seafood and served with refried beans, rice, lettuce, pico de gallo, guacamole and sour cream.

beef/chicken

seafood

two rolled corn tortillas covered with melted cheese and served with refried beans, rice, lettuce, pico de gallo, guacamole and sour cream.

cheese & spinach

beef/chicken

seafood

mesquite grilled beef, chicken, a combination, or jumbo shrimp in a sizzling platter and served with refried beans, rice, lettuce, pico de gallo, guacamole and sour cream.

beef/chicken

seafood

corn chips, refried beans, three cheeses, sour cream, pico de gallo, and guacamole.

tortillas stuffed with cheese, grilled chicken or beef with fresh guacamoles sour-cream, rice, refried beans, and pico de gallo.

cheese

beef/chicken

grilled beef or chicken, rolled

a crispy flour tortilla shell, with a touch of refried beans, shredded chicken or beef, lettuce, pico de gallo, guacamole and sour cream.

Two layer cake loaded with walnuts, cream icing and walnut glaze

A must for chocolate lovers!

Caramel Custard

Myers rum caramel and hazelnut filling in round pastry

Pick me up!

Thick and rich caramel tart with whole pecans and garnished with chocolate.

Walnuts, bourbon and chocolate chip filling.