Crazy Willy's Menu

nested fried plantain filled with chicken.

beef wrapped in bacon.

chicken breast filled with ripper plantain.

crazy willy`s-style pork chops.

pepper steak.

fish filet your way.

potato croquettes filled with beef.

scallops roll wrapped in bacon.

grilled salmon in a tender sauce.

crushed fried plantain filled with pork chops.

chicken breast sautéed.

cod fish salad

grilled chicken salad

grilled salmon salad

steak salad

dominican-style chimi served on a bun of fried plantain.

nest of plantain filled with chicken.

steak rolls wrapped in bacon in alpoto sauce.

scallop rolls wrapped in bacon in alpesto sauce.

chicken shish kebab

mexican-style quesadillas with a caribbean twist.

clams in garlic tomato sauce.

croquets filled chicken.

shrimp shish kebab

ripped plantain filled with beef.

seafood soup.

chicken, beef soup.

onion soup

chicken breast salad.

seafood salad.

seafood salad.

shrimp salad.

yucca mofongo with pork.

fried pork mofongo.

chicken mofongo.

pork and cheese mofongo.

sweet potato mofongo.

shrimp mofongo.

cheese mofongo.

beef mofongo.

eggplant filled with fresh filet. topped with parmesan cheese and accompanied by salad and fried plantains.

eggplant in salsa béchamel sauce, accompanied by sautéed potato.

breast of chicken filled with ripped plantains accompanied by yucca purée.

dominican-style chimi served on a bun of fried plantain.

salmon in a tender sauce served with yucca purée.

skirt steak and shrimp accompanied by asparagus and salad.

fish filet in a french-style. served with tostones.

eggplant filled with vegetables accompanied by a salad and tomatoes.

chicken breast topped with eggplant with sautéed potatoes.

breast of chicken filled with shrimp, with side of pepper filled with rice.

lobster tail with shrimp in tomato sauce and accompanied by mashed potatoes.

salmon in a vodka sauce served with vegetables.

chinese-style rice accompanied by a vegetable stuffed pepper.

fish filet parmesana served with pasta.

skirt steak and shrimp accompanied by asparagus and roasted potatoes.