Grom Menu

with madagascar manamara vanilla

with guatemalan huehuetenango highland coffee cru "san pedro necta"

egg cream with corn biscuits and colombian "teyuna" chocolate chips

with syrian pistachios

with fresh italian yogurt

with colombian "teyuna" chocolate and chocolate chips

with venezuelan "ocumare" chocolate

with tonda gentile hazelnuts

with colombian "teyuna" chocolate chips

with venezuelan "ocumare" chocolate and tenda gentile hazelnut chips

with sri lankan "regina" cinnamon

with candied chestnut

with licorice from italy and white chocolate chips

milk base cream with mint and colombian "teyuna" chocolate chips

with caramel and himalayan pink salt

with lemons from sicily

with pear pulp

with granny smith apple pulp

with persimmon pulp

bot dark chocolate with venezuelan "ocumare" chocolate

hot milk chocolate with colombian "teyuna" chocolate

hot gianduja chocolate with tonda gentile hazelnut chips

made with scoop of your choice drowned in hot chocolate

with any gelato flavor of your choice and organic whole milk

with eggs and marsala wine