Hale & Hearty Soups Menu

From Michelin star winning chef April Bloomfield comes this marvelous version of ribollita, originally a peasant dish from the Tuscan region of italy. This robust vegetarian soup is brimming with can

Vegetarian, low fat and daily free.

From Michelin star winning chef April Bloomfield comes this marvelous version of ribollita, originally a peasant dish from the Tuscan region of Italy. This robust vegetarian soup is brimming with can

Vegetarian, low fat and dairy free.

Vegetarian, low fat and dairy free.

Vegetarian, low fat and dairy free.

Low fat and dairy free.

Vegetarian, low fat, dairy free and gluten free.

Low fat and dairy free.

Vegetarian, low fat, dairy free and gluten free.

Vegetarian, low fat, dairy free and gluten free.

Vegetarian, low fat, dairy free and gluten free.

Vegetarian, low fat, dairy free and gluten free.

Fresh mozzarella, basil and plum tomatoes served on a rustic roll. Recommended dressing, hale and hearty vinaigrette.

With lemon aioli.

Served with sliced tomato, red leaf lettuce, mayonnaise and Dijon mustard on sliced seven-grain bread.

Green chickpea falafel, house made green chickpea hummus, plum tomato, cucumber, roasted red pepper, baby arugula and our lemon aioli on seven grain pullman.

A tasty combination of grilled chicken, balsamic mayo topped with baby arugula, served on a ciabatta square.

Our very own tuna salad with just the right amount of seasoning and mayo. Served with lettuce and tomatoes on a seven-grain roll.

With walnut pesto.

Sliced tomato and baby arugula with Basil Mayo.

Made with almonds, pecans, cranberries and raisins, topped with tomato and red leaf lettuce on honey heat pullman.

Crispy romaine lettuce mix. Create your own salad.

A blend of red leaf, romaine, radicchio and mesclun greens. Create your own salad.

This is a classic chicken Caesar salad, served with our homemade Caesar dressing.

A summer staple! Fresh grilled chicken with juicy grape tomatoes, craisins, ripe avocado, and walnuts over mixed greens, served with our own hale and hearty vinaigrette.

Hale and hearty's classic tuna salad on greens.

A protein-packed vegetarian salad, with mixed greens, garbanzo beans, edamame, red quinoa, grape tomatoes, beets and shredded carrots with our lemon vinaigrette.

500 ml.