Hawaiian Grindz Menu

Gotta have spam rice, teriyaki fried spam with nori seaweed wrap. A local sandwich.

Grilled chicken on a bed of lettuce, served with a light sesame dressing

A local favorite made with hawaii's own gouvea, purity or redondos sausage

Served with rice, hamburger patty, one egg and gravy smothered all over it.

Portuguese sausage, spam, scrambled eggs and rice, all mixed together in one dish. Add kim chee 2.25

A light fluffy puff of fried pastry, coated with sugar. It's an island treat that goes especially well with the morning coffee.

A light fluffy puff of fried pastry, coated with sugar. It's an island treat that goes especially well with the morning coffee.

A light fluffy puff of fried pastry, coated with sugar. It's an island treat that goes especially well with the morning coffee.

Hawaii's form of pulled pork. Smoked flavor with a hint a hawaiian salt.

6oz. of chili imported from hawaii served over rice.

Short ribs crossed cut, marinated with sugoi's korean sauce imported from hawaii, and BBQ

Panko crusted chicken bites with a sweet salty taste.

Chicken falvored with home made hawaiian family spice.

Garlicky sauce imported from hawaii. Poured over fried boneless thighs.

Panko crusted chicken thigh served with a sweet and tangy sauce. add curry 0.75

Taro leaves, salted butterlish and pork wrapped in a ti leaf and steamed to perfection.

Marinated in a red creamy spicy sauce then sauteed on the grill top.

Two 3-5 oz filets lightly coated and sauteed in a blend of flour and hawaiian seasoning.

A 4oz marinated in yoshida sauce sprinkled with furukake, crushed seaweed and sesame seeds and finished with a wasabi mayo glaze.

Fermented, spicy korean cabbage

Creamy coconut pudding, kinda like jell-o

Various falvors