Houlihan's Menu

walnut and graham cracker crust with strawberry sauce

(buffalo or traditional style)

(a heck of a deal)

bruschetta, calamari, tuna wontons, lettuce wraps or thai chile wings

add blue cheese crumbles $0.95

napa cabbage with bananas and cashews tossed in our banana ginger vinaigrette

tangy bbq sauce with spicy pecans, mandarin oranges and corn tortilla straws

jalapeno jack cheese, tortilla straws and spiced toasted pecans. grilled, crispy fried or buffalo style chicken

sesame chicken sauteed with napa salad & asian vegetables

napa cabbage, bananas and cashews tossed in banana-ginger vinaigrette

snow peas, red onions, wonton strips and peppers tossed in a peanut dressing, topped with peanuts, mandarin oranges and sesame seeds

a grilled, prime top skewer atop greens with white cheddar & tossed in a garlic ranch dressing. topped with grape tomatoes and crispy onion straws

our burgers are made with angus beef & served on a fluffy, custom baked bun, with lettuce, tomato & our own chiptole mayo on the side

with choice of sharp cheddar, crumbled bleu cheese, swiss, provolone or smoked mozzarella

with choice of cheese from above & bacon

with fresh mushrooms sauteed in red wine, swiss cheese

low carb, without the bun & served with broccoli & our california mashers in place of traditional sides

boneless chicken breast basted with red wine and garlic butter & topped with bacon and provolone with honey mustard sauce

our fresh focaccia bread with marinated chicken, bacon, lettuce and tomato

sliced smoked turkey breast piled with bacon, provolone, lettuce, tomato and mayo on fresh focaccia bread

grilled chicken breast, lettuce, pecans, red peppers, tomatoes, bacon and jalapeno jack cheese tossed in garlic ranch dressing and rolled in a tortilla with a side of our salsa

seasoned and slow roasted beef sliced paper thin. topped with melted swiss on a crispy long roll with our own "au jus"

hearth baked italian bread layered with savory white beans, grilled zucchini. roasted red peppers, tomatoes & carmelized onions in balsamic glaze, finished with provolone cheese & our own walnut basi

balsamic grilled chicken, grilled vegetables & carmelized onions, finished with provolone cheese & our own walnut basil pesto

with seasonal vegetables and red bliss mashed potatoes.

double breast filled with garlic herb cream cheese, seasonal vegetables and red bliss mashed potatoes

with a baked potato and seasonal vegetables, add four fried or grilled shrimp $3.00

with a baked potato and seasonal vegetables

with a baked potato and seasonal vegetables

with cole slaw and choice of french fries or salt lick baked potato

with cole slaw & choice of fries of baked potato. choose either fried or grilled shrimp

jumbo shrimp rolled in japanese bread crumbs, with fries and cole slaw

8 oz. of atlantic salmon on red bliss mashed potatoes with seasonal vegetables

with baby potatoes, spinach, cherry tomatoes and sherry-honey buerre blanc

piping fresh, grilled salmon with a salt & pepper blend rested on red bliss mashed potatoes & fresh seasonal vegetables

with pico rice, black beans and a sweet chipotle slaw

a traditional recipe. cajun sausage, chicken and jumbo shrimp in a hearty creole sauce poured over rice

topped with fontina & provolone cheese

a grilled chicken breast on fettuccine tossed in rich alfredo, fontina, provolone and parmesan

marsala cream sauce, carmelized onions with sauteed mushrooms

tender chicken scaloppine dusted in seasoned flour and sauteed in olive oil. tossed with mushrooms and tomatoes in our creamy three cheese lemon sauce and served over fettuccine.

premium liquors, imported and domestic beers, house wines, sodas, juices, bottled waters

imported and domestic beers, house wines, sodas, juices and bottled waters

(10 person minimum)

(10 person minimum)

(10 person minimum) a grilled usda prime-sirloin steak skewer, white cheddar, juicy tomatoes, garlic ranch dressing, onion straws

(10 person minimum) hand-breaded chicken tenderloins, bacon, jalapeno jack, tortilla straws, pecans, tomatoes, garlic ranch

(10 person minimum) served with honey mustard, french fries and coleslaw

(10 person minimum) boneless breast grilled with fresh rosemary, served atop mashed potatoes with fresh vegetables

(10 person minimum) chicken breast rolled in italian bread crumbs and cooked in a homemade marinara sauce with a touch of alfredo, topped with fontina and provolone cheeses

(10 person minimum) slow cooked, with red bliss mashed potatoes, homestyle vegetables and a rich, red wine mushroom sauce.

(10 person minimum) mini cappuccino cake, mini crunch pie, mini strawberry cheesecake, creme brulee

(10 person minimum)

(10 person minimum)

(10 person minimum) double breast grilled with fresh rosemary, served with our red bliss mashed potatoes with fresh seasonal vegetables

(10 person minimum) our rack is slow cooked in a sweet smokey sauce and barbequed to a glaze just before coming to your table. served with coleslaw and choice of potato

(10 person minimum) chicken breast rolled in italian bread crumbs and cooked in a homemade marinara sauce with a touch of alfredo. topped with fontina and provolone cheeses

(10 person minimum) 8oz filet of salmon, grilled and served on top of red bliss mashed potatoes and fresh vegetables

(10 person minimum) 7 shrimp, rolled in panko bread crumbs for a cruncier texture and fried golden. with french fries and coleslaw

(10 person minimum) mini cappuccino cake, mini crunch pie, mini strawberry cheesecake, creme brulee.

(10 person minimum)

(10 person minimum)

(10 person minimum) tender usda 9 oz sirloin grilled and basted with red wine butter and served with a loaded baked potato and fresh vegetables of the season.

(10 person minimum) a chicken breast stuffed with garlic herb cream cheese, breaded and baked golden brown. served with red bliss mashed potatoes, and fresh vegetables

(10 person minimum) atlantic salmon fillet encrusted with dijon bread crumbs with sherry honey-buerre blanc, sauteed onions, bacon spinach and baby potatoes

(10 person minimum) our 1 3/4 ib. rack is slow cooked in a sweet smokey sauce and barbequed to a glaze just before coming to your table. served with coleslaw and choice of potato

(10 person minimum) choose four grilled or four crisp fried jumbo shrimp. served with coleslaw and fries

(10 person minimum) mini cappuccino cake, mini crunch pie, mini strawberry cheesecake, creme brulee

jumbo mushroom caps stuffed with herb and garlic cream cheese, coated in a crunchy panko bread crumbs and crisp fried. served with creamy horseradish sauce.

two pounds of crispy fried wings, served with bleu cheese dressing

slathered in our spicy-sweet glaze of serrano chiles, honey, ginger, soy and sriracha and served with house sesame-ginger dipping sauce

hand breaded and fried golden. served two way: traditional or buffalo style

seared rare tuna rolled in wonton wrappers, seared and drizzled with sweet soy. with napa slaw in rice wine vinaigrette, wasabi mayo for dipping

coated in our peppery buttermilk batter, served with sesame-ginger dipping sauce and a pool of fiery sriracha sauce for a wild kick (optional)

freshly torn basil and ripe tomatoes, focaccia crisps, mediterranean olives. served with field greens in balsamic vinaigrette.

with tomatillo-marinated chickens, onions, garlic and queso fresco on spicy smoked mozzarella sauce, served with pico rice, black beans and our sweet chipotle slaw

with honey mustard sauce, french fries and cole slaw

with red bliss mashed potatoes, homestyle vegetables and a rich red wine mushroom sauce